Lennard, W.A. (2006). Aquaponie Integration of Murray Cod (Maccullochella peelli peelii)
Aquaculture and Lettuce (Lactuca Sativa) Hydroponics. Ph.D. Thesis. RMIT University,
Victoria, Australia.
Lennard, W.A. et al. (2004). A comparison of reciprocating flow versus constant flow in an
integrated, gravel bed, aquaponic test system.aquacult, p. 539-553. [ en ligne]. [cosulté le
20/08/2021]. Disponible sur web : http://dx.doi.org/10.1007/s10499-005-8528-x .
Love, C . et al. (2014). An international survey of aquaponic practition. PLoS ONE.Vol: 9, n°7,
p. 2-10.
Maucieri, C. et al. (2017). Hydroponic systems and water management in aquaponics: a review.
Italian : A Journal of Agroecosystem Management.
Mceachern, T. (2016). Determining the Most Effient Type of Growth Light for an Aquaponics
System using Yellow Lantern Chilies (Capsicum chinense). Thése de master. Environmental
Studies. Chilies: Departement of Biology Bellarmine University. p. 9-33.
Nemethy, s. et al. (2017). Protecting plants from pests and diseases in aquaponic systems. [ en
ligne]. [cosulté le 03/09/2021]. Disponible sur web :
https://www.researchgate.net/publication/312553198 .
Nicoletto, C. et al. (2018). Hydroponic systems and water management in aquaponics: a review.
Italia: Journal of agronomy.
Pretty, J.et al.(2010). The top 100 questions of importance to the future of global
agriculture. Int. J.Agric. Sustain, p.8, 219–236.
Rakocy, J.E .et al. (2006). Recirculating aquaculture tank production systems: AquaponicsIntegrating fish and plant culture.Southern Regional Aquaculture Center. SRAC Publication,
454,1-16.
Rakocy, J.E. et al. (1993). Integration of vegetable hydroponics with fish culture : a review. In:
Wang, J.K. (Ed), T echniques for Modern Aquaculture. American Society of Agricultural
Engineers, St. Joseph, Michigan, USA, p. 112-136.
Reyes lastiri, D. et al. (2016). Model of an aquaponic system for minimised water, energy and
nitrogen requirements. Water Sci. Technol, p. 30-37. [ en ligne]. [cosulté le 10/09/2021].
Disponible sur web : http://dx.doi.org/10.2166/wst.2016.127.
Salam, A. et al. (2014). Faesibility of tomato production in aquaponic system using different
substrates. In : Progressive Agriculture. p. 54-62.
Somerville, C. et al. (2014). Small-scale aquaponic food production. Practical Hydroponics and
Greenhouses. FAO.Ireland.288 p.
Aquaculture and Lettuce (Lactuca Sativa) Hydroponics. Ph.D. Thesis. RMIT University,
Victoria, Australia.
Lennard, W.A. et al. (2004). A comparison of reciprocating flow versus constant flow in an
integrated, gravel bed, aquaponic test system.aquacult, p. 539-553. [ en ligne]. [cosulté le
20/08/2021]. Disponible sur web : http://dx.doi.org/10.1007/s10499-005-8528-x .
Love, C . et al. (2014). An international survey of aquaponic practition. PLoS ONE.Vol: 9, n°7,
p. 2-10.
Maucieri, C. et al. (2017). Hydroponic systems and water management in aquaponics: a review.
Italian : A Journal of Agroecosystem Management.
Mceachern, T. (2016). Determining the Most Effient Type of Growth Light for an Aquaponics
System using Yellow Lantern Chilies (Capsicum chinense). Thése de master. Environmental
Studies. Chilies: Departement of Biology Bellarmine University. p. 9-33.
Nemethy, s. et al. (2017). Protecting plants from pests and diseases in aquaponic systems. [ en
ligne]. [cosulté le 03/09/2021]. Disponible sur web :
https://www.researchgate.net/publication/312553198 .
Nicoletto, C. et al. (2018). Hydroponic systems and water management in aquaponics: a review.
Italia: Journal of agronomy.
Pretty, J.et al.(2010). The top 100 questions of importance to the future of global
agriculture. Int. J.Agric. Sustain, p.8, 219–236.
Rakocy, J.E .et al. (2006). Recirculating aquaculture tank production systems: AquaponicsIntegrating fish and plant culture.Southern Regional Aquaculture Center. SRAC Publication,
454,1-16.
Rakocy, J.E. et al. (1993). Integration of vegetable hydroponics with fish culture : a review. In:
Wang, J.K. (Ed), T echniques for Modern Aquaculture. American Society of Agricultural
Engineers, St. Joseph, Michigan, USA, p. 112-136.
Reyes lastiri, D. et al. (2016). Model of an aquaponic system for minimised water, energy and
nitrogen requirements. Water Sci. Technol, p. 30-37. [ en ligne]. [cosulté le 10/09/2021].
Disponible sur web : http://dx.doi.org/10.2166/wst.2016.127.
Salam, A. et al. (2014). Faesibility of tomato production in aquaponic system using different
substrates. In : Progressive Agriculture. p. 54-62.
Somerville, C. et al. (2014). Small-scale aquaponic food production. Practical Hydroponics and
Greenhouses. FAO.Ireland.288 p.