122
.
.
FREEZE—DRYÏNG
'
D. Stability and ThermodynamicAnabæis ofBiologic Materials
,
:_ __
DAWES E. A. “ Enzyme kinetics (Optimn pH, temperature and activation energy)”, in : M. Florkin
and E. H. Stotz Œditors), Comprehensive Biochemistry, Vol. 12, Elsevier Publishing Company, Amgtetdam,
‘
"
Ï
‘
GLASSTONE S., LAIDLER K. J. and EYRING H. Tite Theory of Rate Processes, lst Ed., McGraw—Hül Bo“Ok
…_Company, Inc.,,New York, 1941.
'
-
-
,
'
_
.
‘
JBRNE N.…K. and FERRY W. L. M. “ The stability of biological standards”, Bulletin World Health 0rganî: —
_
; zàtiotz, ’14‘: 167, 1965.
‘
__
‘
‘
“POLLARD E. C. The Physics of Virases, Academic Press, Inc., New York, 1953.
'
“
'
STÈARN A. E. “ Kinetics of biological reactions With Special reference “to enzyinic processes”, in : F. F.
Nbrd (Editor), Advances in Enzymology and Related Subjects of Biochemistry, Vol. IX, Interscience “
Publishers, Inc., New York, 1949.
_
WOÈSE C. “ Thermal ihactivation of animal viruses”, Annals of New York Academy of Sciences, 83 : 741,
‘
1960.
.
WU“RMSER R. and BANERJEE E. “
Equilibum and thermodynanc considerations”, in : M. Florkin and
E.“ H. Stotz (Editors), Comprekensive Biochemistry, Vol. 12, Elsevier Publishing Company, Amsterdam,
_
1964.
.
,
,
_
,
,
.
E. 'Rehydration
_
-
,
WALLIS C and MELNICK J. L. “ Stabization of pohovirus by cations”, Texas Reports on Biology and
Medicine, 19 ; 683, 1961.
WALLIS C. and MELNICK J. L. “ Cationic stabization—A new property of enteroviruses”, Virology,
16 : 504, 1962.
."
:
.
,
,
,
...—:\
,
,
,
\
,
,
…
…
Ï
,
,
,
,
-
'
.
.
FREEZE—DRYÏNG
'
D. Stability and ThermodynamicAnabæis ofBiologic Materials
,
:_ __
DAWES E. A. “ Enzyme kinetics (Optimn pH, temperature and activation energy)”, in : M. Florkin
and E. H. Stotz Œditors), Comprehensive Biochemistry, Vol. 12, Elsevier Publishing Company, Amgtetdam,
‘
"
Ï
‘
GLASSTONE S., LAIDLER K. J. and EYRING H. Tite Theory of Rate Processes, lst Ed., McGraw—Hül Bo“Ok
…_Company, Inc.,,New York, 1941.
'
-
-
,
'
_
.
‘
JBRNE N.…K. and FERRY W. L. M. “ The stability of biological standards”, Bulletin World Health 0rganî: —
_
; zàtiotz, ’14‘: 167, 1965.
‘
__
‘
‘
“POLLARD E. C. The Physics of Virases, Academic Press, Inc., New York, 1953.
'
“
'
STÈARN A. E. “ Kinetics of biological reactions With Special reference “to enzyinic processes”, in : F. F.
Nbrd (Editor), Advances in Enzymology and Related Subjects of Biochemistry, Vol. IX, Interscience “
Publishers, Inc., New York, 1949.
_
WOÈSE C. “ Thermal ihactivation of animal viruses”, Annals of New York Academy of Sciences, 83 : 741,
‘
1960.
.
WU“RMSER R. and BANERJEE E. “
Equilibum and thermodynanc considerations”, in : M. Florkin and
E.“ H. Stotz (Editors), Comprekensive Biochemistry, Vol. 12, Elsevier Publishing Company, Amsterdam,
_
1964.
.
,
,
_
,
,
.
E. 'Rehydration
_
-
,
WALLIS C and MELNICK J. L. “ Stabization of pohovirus by cations”, Texas Reports on Biology and
Medicine, 19 ; 683, 1961.
WALLIS C. and MELNICK J. L. “ Cationic stabization—A new property of enteroviruses”, Virology,
16 : 504, 1962.
."
:
.
,
,
,
...—:\
,
,
,
\
,
,
…
…
Ï
,
,
,
,
-
'