415
Baur JA, Sinclair DA (2006) Therapeutic potential of resveratrol: the in vivo evidence. Nat Rev
Drug Discov 5:493–506
Baxter RA (2008) Anti-aging properties of resveratrol: review and report of potent new antioxidant
skin care formulation. J Cosmet Dermatol 7:2–7
Billack B, Radkar V, Adiabouah C (2008) In vitro evaluation of the cytotoxic and anti-proliferative
properties of resveratrol and several of its analogs. Cell Mol Biol Lett 13:553–569
Burkhardt S, Reiter RJ, Tan DX, Hardeland R, Cabrera J, Karbownik M (2001) DNA oxidatively
damaged by chromium (III) and H2O is protected by the antioxidants melatonin, N
1
-acetyl-N
2
-
formyl-5-methoxyynuramine, resveratrol and uric acid. Int J Biochem Cell Biol 33:775–783
Chakravarthy BK, Gupta S, Gambhir SS, Gode KD (1980) Pancreatic beta cell regeneration -a novel
anti-diabetic mechanism of Pterocarpus marsupium roxb. Indian J Pharm Sci 12(2):123–127
Chu X, Sun A, Liu R (2005) Preparative isolation and purification of five compounds from the
Chinese medicinal herb Polygonum cuspidatum Sieb. et Zucc by high – speed counter- current
chromatography. J Chromatogr A 1097:33–39
Clifford AJ, Ebeler SE, Ebeler JD, Bills ND, Hinrichs SH, Teissedre PL, Waterhouse AL (1996)
Delayed tumor onset in transgenic mice fed an amino acid-based diet supplemented with red
wine solids. Am J Clin Nutr 64:748–756
Creasy LL, Coffee M (1988) Phytoalexin production potential of grape berries. J Am Soc Hortic
Sci 113:230–234
Das S, Fraga CG, Das DK (2006) Cardioprotective effect of resveratrol via HO-1 expression
involves p38 map kinase and PI-3-kinase signaling, but does not involve NFkappaB. Free
Radic Res 40:1066–1075
Demo A, Petrakis C, Kefalas P, Boskou D (1998) Nutrient antioxidants in some herbs and
Mediterranean plant leaves. Food Res Int 31:351–354
Geahlen RL, McLaughlin JL (1989) Piceatannol (3,4,3′,5′tetrahydroxy-trans-stilbene) is a naturally occurring protein tyrosine kinase inhibitor. Biochem Biophys Res Commun 165:241–245
Goldberg DM (1995) Does wine work? Clin Chem 41:14–16
Guebaila HA, Chira K, Richard T, Mabrouk T, Furiga A, Vitrac X, Monti JP, Delaunay JC,
Merillon JM (2006) Hopeaphenol: the first resveratrol tetramer in wines from North Africa.
J Agric Food Chem 54:9559–9564
Gutiérrez RMP (2010) Orchids: a review of uses in traditional medicine, its phytochemistry and
pharmacology. J Med Plants Res 4:592–638
Harikumar KB, Aggarwal BB (2008) Resveratrol: a multi targeted agent for age-associated chronic
diseases. Cell Cycle 7:1020–1035
Hart JH (1981) Role of phytostilbenes in decay and disease resistance. Annu Rev Phytopathol
19:437–458
Hougee S, Faber J, Sanders A, de Jong RB, van den Berg WB, Garssen J (2005) Selective COX-2
inhibition by a Pterocarpus marsupium extract characterized by pterostilbene, and its activity
in healthy human volunteers. Planta Med 71:387–392
Ibrahim RS, Mishra N (2013) Traditional Indian medicines used for the management of diabetes
mellitus. J Diabet Res 2013:Article ID 712092. 11 pages
Jean JB, Pezet R, Tabacchi R (2006) Rapid analysis of stilbenes and derivatives from downy
mildew- infected grape vine leaves by liquid chromatography- atmospheric pressure photoionisation mass spectrometry. J Chromatogr A 112:263–268
Jeandet P, Bessis R, Maume BE, Meunier P, Peyron D, Trollat P (1995) Effect of enological practices on the resveratrol isomer content of wine. J Agric Food Chem 43:316–319
Jeandet P, Adrian M, Breuil AC, Sbaghi M, Debord S, Bessis R, Weston LA, Harmon R (2000)
Chemical induction of phytoalexin synthesis in grapevines: application to the control of grey
mould in the vineyard. Acta Hortic 528:591–596
Jhankar DA, Saroj SG (2013) Protective effect of Pterostilbene against free radical mediated oxidative damage. BMC Complement Altern Med 13:238
Kalaiarasan A, Kumar P, Ahmed John S (2012) Biochemical investigation of Bulbophyllum kaitense rechib root by GCMS. Eastern ghats of India. Nat Sci 10:29–31
17 Stilbenes and Their Derivatives in Traditional Medicine
Baur JA, Sinclair DA (2006) Therapeutic potential of resveratrol: the in vivo evidence. Nat Rev
Drug Discov 5:493–506
Baxter RA (2008) Anti-aging properties of resveratrol: review and report of potent new antioxidant
skin care formulation. J Cosmet Dermatol 7:2–7
Billack B, Radkar V, Adiabouah C (2008) In vitro evaluation of the cytotoxic and anti-proliferative
properties of resveratrol and several of its analogs. Cell Mol Biol Lett 13:553–569
Burkhardt S, Reiter RJ, Tan DX, Hardeland R, Cabrera J, Karbownik M (2001) DNA oxidatively
damaged by chromium (III) and H2O is protected by the antioxidants melatonin, N
1
-acetyl-N
2
-
formyl-5-methoxyynuramine, resveratrol and uric acid. Int J Biochem Cell Biol 33:775–783
Chakravarthy BK, Gupta S, Gambhir SS, Gode KD (1980) Pancreatic beta cell regeneration -a novel
anti-diabetic mechanism of Pterocarpus marsupium roxb. Indian J Pharm Sci 12(2):123–127
Chu X, Sun A, Liu R (2005) Preparative isolation and purification of five compounds from the
Chinese medicinal herb Polygonum cuspidatum Sieb. et Zucc by high – speed counter- current
chromatography. J Chromatogr A 1097:33–39
Clifford AJ, Ebeler SE, Ebeler JD, Bills ND, Hinrichs SH, Teissedre PL, Waterhouse AL (1996)
Delayed tumor onset in transgenic mice fed an amino acid-based diet supplemented with red
wine solids. Am J Clin Nutr 64:748–756
Creasy LL, Coffee M (1988) Phytoalexin production potential of grape berries. J Am Soc Hortic
Sci 113:230–234
Das S, Fraga CG, Das DK (2006) Cardioprotective effect of resveratrol via HO-1 expression
involves p38 map kinase and PI-3-kinase signaling, but does not involve NFkappaB. Free
Radic Res 40:1066–1075
Demo A, Petrakis C, Kefalas P, Boskou D (1998) Nutrient antioxidants in some herbs and
Mediterranean plant leaves. Food Res Int 31:351–354
Geahlen RL, McLaughlin JL (1989) Piceatannol (3,4,3′,5′tetrahydroxy-trans-stilbene) is a naturally occurring protein tyrosine kinase inhibitor. Biochem Biophys Res Commun 165:241–245
Goldberg DM (1995) Does wine work? Clin Chem 41:14–16
Guebaila HA, Chira K, Richard T, Mabrouk T, Furiga A, Vitrac X, Monti JP, Delaunay JC,
Merillon JM (2006) Hopeaphenol: the first resveratrol tetramer in wines from North Africa.
J Agric Food Chem 54:9559–9564
Gutiérrez RMP (2010) Orchids: a review of uses in traditional medicine, its phytochemistry and
pharmacology. J Med Plants Res 4:592–638
Harikumar KB, Aggarwal BB (2008) Resveratrol: a multi targeted agent for age-associated chronic
diseases. Cell Cycle 7:1020–1035
Hart JH (1981) Role of phytostilbenes in decay and disease resistance. Annu Rev Phytopathol
19:437–458
Hougee S, Faber J, Sanders A, de Jong RB, van den Berg WB, Garssen J (2005) Selective COX-2
inhibition by a Pterocarpus marsupium extract characterized by pterostilbene, and its activity
in healthy human volunteers. Planta Med 71:387–392
Ibrahim RS, Mishra N (2013) Traditional Indian medicines used for the management of diabetes
mellitus. J Diabet Res 2013:Article ID 712092. 11 pages
Jean JB, Pezet R, Tabacchi R (2006) Rapid analysis of stilbenes and derivatives from downy
mildew- infected grape vine leaves by liquid chromatography- atmospheric pressure photoionisation mass spectrometry. J Chromatogr A 112:263–268
Jeandet P, Bessis R, Maume BE, Meunier P, Peyron D, Trollat P (1995) Effect of enological practices on the resveratrol isomer content of wine. J Agric Food Chem 43:316–319
Jeandet P, Adrian M, Breuil AC, Sbaghi M, Debord S, Bessis R, Weston LA, Harmon R (2000)
Chemical induction of phytoalexin synthesis in grapevines: application to the control of grey
mould in the vineyard. Acta Hortic 528:591–596
Jhankar DA, Saroj SG (2013) Protective effect of Pterostilbene against free radical mediated oxidative damage. BMC Complement Altern Med 13:238
Kalaiarasan A, Kumar P, Ahmed John S (2012) Biochemical investigation of Bulbophyllum kaitense rechib root by GCMS. Eastern ghats of India. Nat Sci 10:29–31
17 Stilbenes and Their Derivatives in Traditional Medicine