36. Sunna A, Antranikian G (1997) Xylanolytic enzymes from fungi and bacteria. Crit Rev
Biotechnol 17:39–67
37. Moreira L (2008) An overview of mannan structure and mannan-degrading enzyme systems.
Appl Microbiol Biotechnol 79:165–178
38. Blibech M, Maktouf S, Chaari F, Zouari S, Neifar M, Besbes S, Ellouze-Ghorbel R (2013)
Functionality of galactomannan extracted from Tunisian carob seed in bread dough. J Food Sci
Technol 52:1–7
39. McCleary BV, Allan HC, Dea ICM, Rees DA (1985) The fine structures of carob and guar
galactomannans. Carbohydr Res 139:237–260
40. Puls J, Schuseil J (1993) Chemistry of hemicelluloses: relation between hemicellulose structure and enzyme required for hydrolysis. In: Coughlan MP, Hazlewood GP (eds) Hemicellulose and hemicellulases. Portland Press, London and Chapel Hill, pp 1–27
41. Rose JK (2003) The plant cell wall. CRC Press, Boca Raton
42. Gírio F, Fonseca C, Carvalheiro F, Duarte L, Marques S, Lukasik R (2010) Hemicelluloses for
fuel ethanol: a review. Bioresour Technol 101:4775–4800
43. Willkie KCB (1979) The hemicelluloses of grasses and cereals. Adv Carbohydr Chem
Biochem 36:215–264
44. Gorin PAJ, Barreto-Bergter E (1983) The chemistry of polysaccharides of fungi and lichens.
In: Aspinall GO (ed) The polysaccharides, vol 2. Academic Press, London, pp 365–409
45. Lee JH, Lee IY (2001) Optimization of uracil addition for curdlan (beta-1,3-glucan) production by Agrobacterium sp. Biotechnol Lett 23:1131–1134
46. Phillips KR, Lawford HG (1983) Theoretical maximum and observed product yields associated with curdlan production by Alcaligenes faecalis. Can J Microbiol 29:1270–1276
47. Moure A, Gullón P, Domínguez H, Parajó JC (2006) Advances in the manufacture, purification and applications of xylo-oligosaccharides as food additives and nutraceuticals. Process
Biochem 41:1913–1923
48. Singh S, Ghosh A, Goyal A (2017) Manno-oligosaccharides as prebiotic-valued products from
agro-waste. In: Varjani S, Parameswaran B, Kumar S, Khare S (eds) Biosynthetic technology
and environmental challenges. Energy, environment, and sustainability. Springer, Singapore
49. Ando H, Ohba H, Sakaki T, Takamine K, Kamino Y, Moriwaki S et al (2004) Hotcompressed-water decomposed products from bamboo manifest a selective cytotoxicity
against acute lymphoblastic leukemia cells. Toxicol In Vitro 18:765–771
50. Nawaz A, Bakhsh Javaid A, Irshad S, Hoseinifar SH, Xiong H (2018) The functionality of
prebiotics as immunostimulant: evidences from trials on terrestrial and aquatic animals. Fish
Shellfish Immunol 76:272–278
51. Yuan X, Wang J, Yao H (2005) Antioxidant activity of feruloylated oligosaccharides from
wheat bran. Food Chem 90:759–764
52. Christakopoulos P, Katapodis P, Kalogeris E, Kekos D, Macris BJ, Stamatis H, Skaltsa H
(2003) Antimicrobial activity of acidic xylo-oligosaccharides produced by family 10 and
11 endoxylanases. Int J Biol Macromol 31:171–175
53. Gupta A, Das SP, Ghosh A, Choudhary R, Das D, Goyal A (2014) Bioethanol production from
hemicellulose rich Populus nigra involving recombinant hemicellulases from Clostridium
thermocellum. Bioresour Technol 165:205–213
54. He YC, Jiang CX, Jiang JW, Di JH, Liu F, Ding Y, Qing Q, Ma CL (2017) One-pot chemoenzymatic synthesis of furfuralcohol from xylose. Bioresour Technol 238:698–705
55. Wischral D, Arias JM, Modesto LF, de França Passos D, Pereira Jr N (2019) Lactic acid
production from sugarcane bagasse hydrolysates by Lactobacillus pentosus: integrating xylose
and glucose fermentation. Biotechnol Prog 35(1):e2718. https://doi.org/10.1002/btpr.2718
56. Viikari L, Suurnäkki A, Grönqvist S, Raaska L, Ragauskas A (2009) Forest products:
biotechnology in pulp and paper processing. In: Schaechter M (ed) Encyclopedia of microbiology. Academic Press, New York, pp 80–94
57. Poutanen K, Sundberg M (1988) An acetyl esterase of Trichoderma reesei and its role in the
hydrolysis of acetyl xylans. Appl Microbiol Biotechnol 28:419–424
282
G. Mamo
Biotechnol 17:39–67
37. Moreira L (2008) An overview of mannan structure and mannan-degrading enzyme systems.
Appl Microbiol Biotechnol 79:165–178
38. Blibech M, Maktouf S, Chaari F, Zouari S, Neifar M, Besbes S, Ellouze-Ghorbel R (2013)
Functionality of galactomannan extracted from Tunisian carob seed in bread dough. J Food Sci
Technol 52:1–7
39. McCleary BV, Allan HC, Dea ICM, Rees DA (1985) The fine structures of carob and guar
galactomannans. Carbohydr Res 139:237–260
40. Puls J, Schuseil J (1993) Chemistry of hemicelluloses: relation between hemicellulose structure and enzyme required for hydrolysis. In: Coughlan MP, Hazlewood GP (eds) Hemicellulose and hemicellulases. Portland Press, London and Chapel Hill, pp 1–27
41. Rose JK (2003) The plant cell wall. CRC Press, Boca Raton
42. Gírio F, Fonseca C, Carvalheiro F, Duarte L, Marques S, Lukasik R (2010) Hemicelluloses for
fuel ethanol: a review. Bioresour Technol 101:4775–4800
43. Willkie KCB (1979) The hemicelluloses of grasses and cereals. Adv Carbohydr Chem
Biochem 36:215–264
44. Gorin PAJ, Barreto-Bergter E (1983) The chemistry of polysaccharides of fungi and lichens.
In: Aspinall GO (ed) The polysaccharides, vol 2. Academic Press, London, pp 365–409
45. Lee JH, Lee IY (2001) Optimization of uracil addition for curdlan (beta-1,3-glucan) production by Agrobacterium sp. Biotechnol Lett 23:1131–1134
46. Phillips KR, Lawford HG (1983) Theoretical maximum and observed product yields associated with curdlan production by Alcaligenes faecalis. Can J Microbiol 29:1270–1276
47. Moure A, Gullón P, Domínguez H, Parajó JC (2006) Advances in the manufacture, purification and applications of xylo-oligosaccharides as food additives and nutraceuticals. Process
Biochem 41:1913–1923
48. Singh S, Ghosh A, Goyal A (2017) Manno-oligosaccharides as prebiotic-valued products from
agro-waste. In: Varjani S, Parameswaran B, Kumar S, Khare S (eds) Biosynthetic technology
and environmental challenges. Energy, environment, and sustainability. Springer, Singapore
49. Ando H, Ohba H, Sakaki T, Takamine K, Kamino Y, Moriwaki S et al (2004) Hotcompressed-water decomposed products from bamboo manifest a selective cytotoxicity
against acute lymphoblastic leukemia cells. Toxicol In Vitro 18:765–771
50. Nawaz A, Bakhsh Javaid A, Irshad S, Hoseinifar SH, Xiong H (2018) The functionality of
prebiotics as immunostimulant: evidences from trials on terrestrial and aquatic animals. Fish
Shellfish Immunol 76:272–278
51. Yuan X, Wang J, Yao H (2005) Antioxidant activity of feruloylated oligosaccharides from
wheat bran. Food Chem 90:759–764
52. Christakopoulos P, Katapodis P, Kalogeris E, Kekos D, Macris BJ, Stamatis H, Skaltsa H
(2003) Antimicrobial activity of acidic xylo-oligosaccharides produced by family 10 and
11 endoxylanases. Int J Biol Macromol 31:171–175
53. Gupta A, Das SP, Ghosh A, Choudhary R, Das D, Goyal A (2014) Bioethanol production from
hemicellulose rich Populus nigra involving recombinant hemicellulases from Clostridium
thermocellum. Bioresour Technol 165:205–213
54. He YC, Jiang CX, Jiang JW, Di JH, Liu F, Ding Y, Qing Q, Ma CL (2017) One-pot chemoenzymatic synthesis of furfuralcohol from xylose. Bioresour Technol 238:698–705
55. Wischral D, Arias JM, Modesto LF, de França Passos D, Pereira Jr N (2019) Lactic acid
production from sugarcane bagasse hydrolysates by Lactobacillus pentosus: integrating xylose
and glucose fermentation. Biotechnol Prog 35(1):e2718. https://doi.org/10.1002/btpr.2718
56. Viikari L, Suurnäkki A, Grönqvist S, Raaska L, Ragauskas A (2009) Forest products:
biotechnology in pulp and paper processing. In: Schaechter M (ed) Encyclopedia of microbiology. Academic Press, New York, pp 80–94
57. Poutanen K, Sundberg M (1988) An acetyl esterase of Trichoderma reesei and its role in the
hydrolysis of acetyl xylans. Appl Microbiol Biotechnol 28:419–424
282
G. Mamo