characteristics of PVA
cryogels.
69/99; 86/100; 115/100
(8–12 g/dL)
À10; À20; À30;
À40
0.30;
0.03;
0.003
[330, 331]
69/99 (10, 14, or, 16
wt%)
À10; À20
24–240
À
[338]
77/99.5 (10, 20, or 30
wt%)
À20
24
À
[339]
160/99.3 (4, 8, or 12
wt%)
DMSO or DMSO–
water mixtures
À20; À60
15
À
[340, 341]
82/98 (10 wt%)
Water
À20
24
0.2
[342]
145/99.4 (19 wt%)
À20
0.5
5.0
1–24
[343]
69/99 (12 g/dL)
À20
18
0.30;
0.03
1
[ 344]
72/97.5–99.5 (10–12
wt%)
À25
10
0.5
1–14
[345]
69/99 (8, 10, or 12 g/dL) Water
À20
19
0.3
1–5
Studies on microstructure
and porosity characteristics of PVA cryogels
[346]
88/98 (10 wt%)
À10
20
À
2
[ 347]
146–186/99 (10 wt%)
D
2 O
À20
1
0.1
1–6
[348–350]
94/99 (10–20 wt%)
À32
1–12
À
1–16
[351]
22/98.5; 44/98.5; 74.8/
98.5; 105.6/98.5;
74.8/96; 74.6/97.5;
74.8/99.9 (all 15
wt%)
Water
À60
6
0.389
1–20
Preparation of PVA
cryogels and study of
their properties as
dependent on the
cryotropic gelation
conditions
[352]
74.8/98.5 (7.5–20 wt%)
À20
23
À
1
[ 353]
80/98 (15 wt%)
À25
16
–
1–4
[354]
35.4/99.6; 72.2/99.6
(both 10 or 15 wt%)
À20
1–24
–
1–9
[355, 356]
48/99; 103/99 (15 or
20 wt%)
Water
À20
6 or 12
À
2–5
Preparation of PVA
cryogels and study of
their properties as
[310]
108/99.7 (5 or 10 wt%)
À15
24
1–13
[357]
(continued)
A Brief History of Polymeric Cryogels
33