Gaiser BK, Fernandes TF, Jepson M, Lead JR, Tyler CR, Vicki Stone V (2009) Assessing exposure,
uptake and toxicity of silver and cerium dioxide nanoparticles from contaminated environments.
Environ Health 8(Suppl 1):S2. https://doi.org/10.1186/1476-069X-8-S1-S2
García M, Forbe T, Gonzalez E (2010) Potential applications of nanotechnology in the agro-food
sector. Ciênc Tecnol Aliment Campinas 30(3):573–581
Ghosh M, Bhadra S, Adegoke A, Bandyopadhyay M, Mukherjee A (2015) MWCNT uptake in
Allium cepa root cells induces cytotoxic and genotoxic responses and results in DNA hypermethylation. Mutat Res Fundam Mol Mech Mutagen 774:49–58. https://doi.org/10.1016/j.
mrfmmm.2015.03.004
Grayson M (2013) Agriculture and drought. Nature 501(7468):S1. https://doi.org/10.1038/501S1a
Hafeez A, Razzaq A, Mahmood T, Jhanzab HM (2015) Potential of copper nanoparticles to increase
growth and yield of wheat. J Nanosci Adv Technol 1(1):6–11. https://doi.org/10.24218/jnat.
2015.02
Hu X, Zhou Q (2014) Novel hydrated graphene ribbon unexpectedly promotes aged seed germination and root differentiation. Sci Rep 4:3782. https://doi.org/10.1038/srep03782
Hussain HI, Yi ZF, Rookes JE, Kong LXX, Cahill DM (2013) Mesoporous silica nanoparticles as a
biomolecule delivery vehicle in plants. J Nanopart Res 15:1–15. https://doi.org/10.1007/
s11051-013-1676-4
Iannone MF, Groppa MD, de Sousa ML, Fernández van Raap MB, Benavides MP (2016) Impact of
magnetite iron oxide nanoparticles on wheat (Triticum aestivum L.) development: evaluation of
oxidative damage. Environ Exp Bot 131:77–88. https://doi.org/10.1016/j.envexpbot.2016.07.
004
Iversen TG, Skotland T, Sandvig K (2011) Endocytosis and intracellular transport of nanoparticles:
present knowledge and need for future studies. Nano Today 6:176–185. https://doi.org/10.1016/
j.nantod.2011.02.003
Jaberzadeh A, Moaveni P, Moghadam HRT, Zahedi H (2013) Influence of bulk and nanoparticles
titanium foliar application on some agronomic traits, seed gluten and starch contents of wheat
subjected to water deficit stress. Not Bot Hortic Agrobot 41:201–207. https://doi.org/10.15835/
nbha4119093
Jasrotia P, Kashyap PL, Bhardwaj AK, Kumar S, Singh GP (2018) Scope and applications of
nanotechnology for wheat production: a review of recent advances. Wheat Barley Res 10
(1):1–14. https://doi.org/10.25174/2249-4065/2018/76672
Jhanzab HM, Razzaq A, Jilani G, Rehman A, Hafeez A, Yasmeen F (2015) Silver nano-particles
enhance the growth, yield and nutrient use efficiency of wheat. Int J Agron Agric Res 7
(1):15–22
Jonsson A, Winquist F, Schnürer J, Sundgren H, Lundtröm I (1997) Electronic nose for microbial
quality classification of grains. Int J Food Microbiol 35:187–193. https://doi.org/10.1016/
S0168-1605(96)01218-4
Kashyap PL, Kumar S, Srivastava AK, Sharma AK (2013) Myconanotechnology in agriculture: a
perspective. World J Microbiol Biotechnol 29(2):191–207. https://doi.org/10.1007/s11274012-1171-6
Kashyap PL, Xiang X, Heiden P (2015) Chitosan nanoparticle based delivery systems for sustainable agriculture. Int J Biol Macromol 77:36–51. https://doi.org/10.1016/j.ijbiomac.2015.02.039
Kashyap PL, Rai P, Sharma S, Chakdar H, Kumar S, Pandiyan K, Srivastava AK (2016) Nanotechnology for the detection and diagnosis of plant pathogens. In: Ranjan S et al (eds)
Nanoscience in food and agriculture 2, sustainable agriculture reviews 21. Springer, Basel, pp
253–276. https://doi.org/10.1007/978-3-319-39306-3_8
Kashyap PL, Kumar S, Srivastava AK (2017) Nanodiagnostics for plant pathogens. Environ Chem
Lett 15:7–13. https://doi.org/10.1007/s10311-016-0580-4
Kashyap PL, Srivastava AK, Tiwari SP, Kumar S (2018a) Microbes for climate resilient agriculture.
Wiley, Hoboken, p 349. ISBN: 978-1-119-27592-3
Kashyap PL, Rai P, Kumar R, Sharma S, Jasrotia P, Srivastava AK, Kumar S (2018b) Microbial
nanotechnology for climate resilient agriculture. In: Kashyap PL et al (eds) Microbes for climate
5 Nanotechnology in Wheat Production and Protection
189
uptake and toxicity of silver and cerium dioxide nanoparticles from contaminated environments.
Environ Health 8(Suppl 1):S2. https://doi.org/10.1186/1476-069X-8-S1-S2
García M, Forbe T, Gonzalez E (2010) Potential applications of nanotechnology in the agro-food
sector. Ciênc Tecnol Aliment Campinas 30(3):573–581
Ghosh M, Bhadra S, Adegoke A, Bandyopadhyay M, Mukherjee A (2015) MWCNT uptake in
Allium cepa root cells induces cytotoxic and genotoxic responses and results in DNA hypermethylation. Mutat Res Fundam Mol Mech Mutagen 774:49–58. https://doi.org/10.1016/j.
mrfmmm.2015.03.004
Grayson M (2013) Agriculture and drought. Nature 501(7468):S1. https://doi.org/10.1038/501S1a
Hafeez A, Razzaq A, Mahmood T, Jhanzab HM (2015) Potential of copper nanoparticles to increase
growth and yield of wheat. J Nanosci Adv Technol 1(1):6–11. https://doi.org/10.24218/jnat.
2015.02
Hu X, Zhou Q (2014) Novel hydrated graphene ribbon unexpectedly promotes aged seed germination and root differentiation. Sci Rep 4:3782. https://doi.org/10.1038/srep03782
Hussain HI, Yi ZF, Rookes JE, Kong LXX, Cahill DM (2013) Mesoporous silica nanoparticles as a
biomolecule delivery vehicle in plants. J Nanopart Res 15:1–15. https://doi.org/10.1007/
s11051-013-1676-4
Iannone MF, Groppa MD, de Sousa ML, Fernández van Raap MB, Benavides MP (2016) Impact of
magnetite iron oxide nanoparticles on wheat (Triticum aestivum L.) development: evaluation of
oxidative damage. Environ Exp Bot 131:77–88. https://doi.org/10.1016/j.envexpbot.2016.07.
004
Iversen TG, Skotland T, Sandvig K (2011) Endocytosis and intracellular transport of nanoparticles:
present knowledge and need for future studies. Nano Today 6:176–185. https://doi.org/10.1016/
j.nantod.2011.02.003
Jaberzadeh A, Moaveni P, Moghadam HRT, Zahedi H (2013) Influence of bulk and nanoparticles
titanium foliar application on some agronomic traits, seed gluten and starch contents of wheat
subjected to water deficit stress. Not Bot Hortic Agrobot 41:201–207. https://doi.org/10.15835/
nbha4119093
Jasrotia P, Kashyap PL, Bhardwaj AK, Kumar S, Singh GP (2018) Scope and applications of
nanotechnology for wheat production: a review of recent advances. Wheat Barley Res 10
(1):1–14. https://doi.org/10.25174/2249-4065/2018/76672
Jhanzab HM, Razzaq A, Jilani G, Rehman A, Hafeez A, Yasmeen F (2015) Silver nano-particles
enhance the growth, yield and nutrient use efficiency of wheat. Int J Agron Agric Res 7
(1):15–22
Jonsson A, Winquist F, Schnürer J, Sundgren H, Lundtröm I (1997) Electronic nose for microbial
quality classification of grains. Int J Food Microbiol 35:187–193. https://doi.org/10.1016/
S0168-1605(96)01218-4
Kashyap PL, Kumar S, Srivastava AK, Sharma AK (2013) Myconanotechnology in agriculture: a
perspective. World J Microbiol Biotechnol 29(2):191–207. https://doi.org/10.1007/s11274012-1171-6
Kashyap PL, Xiang X, Heiden P (2015) Chitosan nanoparticle based delivery systems for sustainable agriculture. Int J Biol Macromol 77:36–51. https://doi.org/10.1016/j.ijbiomac.2015.02.039
Kashyap PL, Rai P, Sharma S, Chakdar H, Kumar S, Pandiyan K, Srivastava AK (2016) Nanotechnology for the detection and diagnosis of plant pathogens. In: Ranjan S et al (eds)
Nanoscience in food and agriculture 2, sustainable agriculture reviews 21. Springer, Basel, pp
253–276. https://doi.org/10.1007/978-3-319-39306-3_8
Kashyap PL, Kumar S, Srivastava AK (2017) Nanodiagnostics for plant pathogens. Environ Chem
Lett 15:7–13. https://doi.org/10.1007/s10311-016-0580-4
Kashyap PL, Srivastava AK, Tiwari SP, Kumar S (2018a) Microbes for climate resilient agriculture.
Wiley, Hoboken, p 349. ISBN: 978-1-119-27592-3
Kashyap PL, Rai P, Kumar R, Sharma S, Jasrotia P, Srivastava AK, Kumar S (2018b) Microbial
nanotechnology for climate resilient agriculture. In: Kashyap PL et al (eds) Microbes for climate
5 Nanotechnology in Wheat Production and Protection
189