19 Use of Microalgae Pigments in Aquaculture
509
Libkind, D., Moliné, M., & Tognetti, C. (2012). Isolation and selection of new astaxanthin producing
strains of Xanthophyllomyces dendrorhous. In Microbial carotenoids from fungi (pp. 183–194).
Totowa, NJ: Humana Press.
Lim, K. C., Yusoff, F. M., Shariff, M., & Kamarudin, M. S. (2018). Astaxanthin as feed supplement
in aquatic animals. Reviews in Aquaculture, 10(3), 738–773.
Lin, J. H., Lee, D. J., & Chang, J. S. (2015). Lutein production from biomass: Marigold flowers
versus microalgae. Bioresource Technology, 184, 421–428.
Liu, J., Sun, Z., Gerken, H., Liu, Z., Jiang, Y., & Chen, F. (2014). Chlorella zofingiensis as an
alternative microalgal producer of astaxanthin: Biology and industrial potential. Marine Drugs,
12, 3487–3515.
Liu, Q., Huang, Y., Zhang, R., Cai, T., & Cai, Y. (2016). Medical application of Spirulina
platensis derived C-phycocyanin. Evidence-Based Complementary and Alternative Medicine,
2016, 7803846. https://doi.org/10.1155/2016/7803846.
Lockwood, S. F., O’Malley, S., & Mosher, G. L. (2003). Improved aqueous solubility of crystalline astaxanthin (3, 3 -dihydroxy-β, β-carotene-4, 4 -dione) by Captisol ® (sulfobutyl ether
β-cyclodextrin). Journal of Pharmaceutical Sciences, 92, 922–926.
Long, X., Wu, X., Zhao, L., Liu, J., & Cheng, Y. (2017). Effects of dietary supplementation with
Haematococcus pluvialis cell powder on coloration, ovarian development and antioxidation
capacity of adult female Chinese mitten crab, Eriocheir sinensis. Aquaculture, 473, 545–553.
https://doi.org/10.1016/j.aquaculture.2017.03.010.
Ma, R., Zhao, X., Xie, Y., Ho, S. H., & Chen, J. (2019). Enhancing lutein productivity of Chlamydomonas sp. via high-intensity light exposure with corresponding carotenogenic genes expression
profiles. Bioresource Technology, 275, 416–420.
Maadane, A., Merghoub, N., Ainane, T., El Arroussi, H., Benhima, R., Amzazi, S., et al. (2015).
Antioxidant activity of some Moroccan marine microalgae: Pufa profiles, carotenoids and
phenolic content. Journal of Biotechnology, 215, 13–19. https://doi.org/10.1016/j.jbiotec.2015.
06.400.
Mahmoud, M. M., El-Lamie, M. M. M., Kilany, O. E., & Dessouki, A. A. (2018). Spirulina
(Arthrospira platensis) supplementation improves growth performance, feed utilization, immune
response, and relieves oxidative stress in Nile tilapia (Oreochromis niloticus) challenged with
Pseudomonas fluorescens. Fish and Shellfish Immunology, 72, 291–300.
Markou, G., & Nerantzis, E. (2013). Microalgae for high-value compounds and biofuels production:
A review with focus on cultivation under stress conditions. Biotechnology Advances, 31, 1532–
1542.
McClure, D. D., Luiz, A., Gerber, B., Barton, G. W., & Kavanagh, J. M. (2018). An investigation
into the effect of culture conditions on fucoxanthin production using the marine microalgae
Phaeodactylum tricornutum. Algal Research, 29, 41–48.
Medipally, S. R., Yusoff, F. M., Banerjee, S., & Shariff, M. (2015). Microalgae as sustainable renewable energy feedstock for biofuel production. BioMed Research International, 2015,
519513.
Menasveta, P., Worawattanamateekul, W., Latscha, T., & Clark, J. S. (1993). Correction of black
tiger prawn (Penaeus monodon Fabricius) coloration by astaxanthin. Aquacultural Engineering,
12, 203–213.
Meng, Z., Zhang, B., Liu, B., Li, H., Fan, S., & Yu, D. (2017). High carotenoids content can
enhance resistance of selected Pinctada fucata families to high temperature stress. Fish and
Shellfish Immunology, 61, 211–218. https://doi.org/10.1016/j.fsi.2016.12.032.
Minhas, A. K., Hodgson, P., Barrow, C. J., & Adholeya, A. (2016). A review on the assessment of
stress conditions for simultaneous production of microalgal lipids and carotenoids. Frontiers in
Microbiology, 7, 546.
Mohamed Ramli, N., Verdegem, M. C. J., Yusoff, F. M., Zulkifely, M. K., & Verreth, J. A. J.
(2017). Removal of ammonium and nitrate in recirculating aquaculture systems by the epiphyte
Stigeoclonium nanum immobilized in alginate beads. Aquaculture Environment Interactions, 9,
213–222.
509
Libkind, D., Moliné, M., & Tognetti, C. (2012). Isolation and selection of new astaxanthin producing
strains of Xanthophyllomyces dendrorhous. In Microbial carotenoids from fungi (pp. 183–194).
Totowa, NJ: Humana Press.
Lim, K. C., Yusoff, F. M., Shariff, M., & Kamarudin, M. S. (2018). Astaxanthin as feed supplement
in aquatic animals. Reviews in Aquaculture, 10(3), 738–773.
Lin, J. H., Lee, D. J., & Chang, J. S. (2015). Lutein production from biomass: Marigold flowers
versus microalgae. Bioresource Technology, 184, 421–428.
Liu, J., Sun, Z., Gerken, H., Liu, Z., Jiang, Y., & Chen, F. (2014). Chlorella zofingiensis as an
alternative microalgal producer of astaxanthin: Biology and industrial potential. Marine Drugs,
12, 3487–3515.
Liu, Q., Huang, Y., Zhang, R., Cai, T., & Cai, Y. (2016). Medical application of Spirulina
platensis derived C-phycocyanin. Evidence-Based Complementary and Alternative Medicine,
2016, 7803846. https://doi.org/10.1155/2016/7803846.
Lockwood, S. F., O’Malley, S., & Mosher, G. L. (2003). Improved aqueous solubility of crystalline astaxanthin (3, 3 -dihydroxy-β, β-carotene-4, 4 -dione) by Captisol ® (sulfobutyl ether
β-cyclodextrin). Journal of Pharmaceutical Sciences, 92, 922–926.
Long, X., Wu, X., Zhao, L., Liu, J., & Cheng, Y. (2017). Effects of dietary supplementation with
Haematococcus pluvialis cell powder on coloration, ovarian development and antioxidation
capacity of adult female Chinese mitten crab, Eriocheir sinensis. Aquaculture, 473, 545–553.
https://doi.org/10.1016/j.aquaculture.2017.03.010.
Ma, R., Zhao, X., Xie, Y., Ho, S. H., & Chen, J. (2019). Enhancing lutein productivity of Chlamydomonas sp. via high-intensity light exposure with corresponding carotenogenic genes expression
profiles. Bioresource Technology, 275, 416–420.
Maadane, A., Merghoub, N., Ainane, T., El Arroussi, H., Benhima, R., Amzazi, S., et al. (2015).
Antioxidant activity of some Moroccan marine microalgae: Pufa profiles, carotenoids and
phenolic content. Journal of Biotechnology, 215, 13–19. https://doi.org/10.1016/j.jbiotec.2015.
06.400.
Mahmoud, M. M., El-Lamie, M. M. M., Kilany, O. E., & Dessouki, A. A. (2018). Spirulina
(Arthrospira platensis) supplementation improves growth performance, feed utilization, immune
response, and relieves oxidative stress in Nile tilapia (Oreochromis niloticus) challenged with
Pseudomonas fluorescens. Fish and Shellfish Immunology, 72, 291–300.
Markou, G., & Nerantzis, E. (2013). Microalgae for high-value compounds and biofuels production:
A review with focus on cultivation under stress conditions. Biotechnology Advances, 31, 1532–
1542.
McClure, D. D., Luiz, A., Gerber, B., Barton, G. W., & Kavanagh, J. M. (2018). An investigation
into the effect of culture conditions on fucoxanthin production using the marine microalgae
Phaeodactylum tricornutum. Algal Research, 29, 41–48.
Medipally, S. R., Yusoff, F. M., Banerjee, S., & Shariff, M. (2015). Microalgae as sustainable renewable energy feedstock for biofuel production. BioMed Research International, 2015,
519513.
Menasveta, P., Worawattanamateekul, W., Latscha, T., & Clark, J. S. (1993). Correction of black
tiger prawn (Penaeus monodon Fabricius) coloration by astaxanthin. Aquacultural Engineering,
12, 203–213.
Meng, Z., Zhang, B., Liu, B., Li, H., Fan, S., & Yu, D. (2017). High carotenoids content can
enhance resistance of selected Pinctada fucata families to high temperature stress. Fish and
Shellfish Immunology, 61, 211–218. https://doi.org/10.1016/j.fsi.2016.12.032.
Minhas, A. K., Hodgson, P., Barrow, C. J., & Adholeya, A. (2016). A review on the assessment of
stress conditions for simultaneous production of microalgal lipids and carotenoids. Frontiers in
Microbiology, 7, 546.
Mohamed Ramli, N., Verdegem, M. C. J., Yusoff, F. M., Zulkifely, M. K., & Verreth, J. A. J.
(2017). Removal of ammonium and nitrate in recirculating aquaculture systems by the epiphyte
Stigeoclonium nanum immobilized in alginate beads. Aquaculture Environment Interactions, 9,
213–222.