508
F. Md. Yusoff et al.
Ho, A. L. F. C., Orlando Bertran, N. M., & Lin, J. (2013). Dietary esterified astaxanthin concentration
effect on dermal coloration and chromatophore physiology in spinecheek anemonefish, Premnas
biaculeatus. Journal of the World Aquaculture Society, 44, 76–85.
Ho, S. H., Chan, M. C., Liu, C. C., Chen, C. Y., Lee, W. L., Lee, D. J., et al. (2014). Enhancing
lutein productivity of an indigenous microalga Scenedesmus obliquus FSP-3 using lightrelated strategies. Bioresource Technology, 152, 275–282. https://doi.org/10.1016/j.biortech.
2013.11.031.
Hu, Q., & Richmond, A. (1994). Optimizing the population density in Isochrysis galbana grown
outdoors in a glass column photobioreactor. Journal of Applied Phycology, 6(4), 391–396.
Higuera-Ciapara, I., Felix-Valenzuela, L., & Goycoolea, F. M. (2006). Astaxanthin: a review of its
chemistry and applications. Critical Reviews in Food Science and Nutrition, 46, 185–196. https://
doi.org/10.1080/10408690590957188.
Imaizumi, Y., Nagao, N., Yusoff, F. M., Kurosawa, N., Kawasaki, N., & Toda, T. (2016). Lumostatic
operation controlled by the optimum light intensity per dry weight for the effective production of
Chlorella zofingiensis in the high cell density continuous culture. Algal Research, 20, 110–117.
Iijima, N., Fugii, I., Shimamatsu, H., & Katoh, S. (1982). Anti-tumor agent and method of treatment
therewith. U.S. Patent No. P1150-726-A82679.
Jian-Feng, N., Guang-Ce, W., & Cheng-Kui, T. (2006). Method for large-scale isolation and purification of R-phycoerythrin from red alga Polysiphonia urceolata Grev. Protein Expression and
Purification, 49(1), 23–31.
Jin, E., Feth, B., & Melis, A. (2003). A mutant of the green alga Dunaliella salina constitutively
accumulates zeaxanthin under all growth conditions. Biotechnology and Bioengineering, 81(1),
115–124.
Johnston, R. K., Siegfried, E. J., Snell, T. W., Carberry, J., Carberry, M., Brown, C., et al. (2018).
Effects of astaxanthin on Brachionus manjavacas (Rotifera) population growth. Aquaculture
Research, 49, 2278–2287. https://doi.org/10.1111/are.13688.
Ju, Z. Y., Deng, D. F., Dominy, W. G., & Forster, I. P. (2011). Pigmentation of Pacific white shrimp,
Litopenaeus vannamei, by dietary astaxanthin extracted from Haematococcus pluvialis. Journal
of the World Aquaculture Society, 42, 633–644.
Kannaujiya, V. K., Sundaram, S., & Sinha, R. P. (2017). Phycobiliproteins: Recent developments
and future applications. Singapore: Springer Nature. https://doi.org/10.1007/978-981-10-6460-9.
Kannaujiya, V. K., Rastogi, R. P., & Sinha, R. P. (2014). GC constituents and relative codon expressed
amino acid composition in cyanobacterial phycobiliproteins. Gene, 546, 162–171.
Khatoon, H., Yusoff, F. M., Banerjee, S., & Shariff, M. (2007). Use of periphytic cyanobacteria
and mixed diatoms coated substrates for improving water quality, survival and growth of Penaeus
monodon postlarvae in closed water hatchery system. Aquaculture, 271, 196–205.
Kim, S. M., Kang, S. W., Kwon, O. N., Chung, D., & Pan, C. H. (2012). Fucoxanthin as a major
carotenoid in Isochrysis aff. galbana: Characterization of extraction for commercial application.
Journal of the Korean Society for Applied Biological Chemistry, 55(4), 477–483.
Koller, M., Muhr, A., & Braunegg, G. (2014). Microalgae as versatile cellular factories for valued
products. Algal Research, 6, 52–63. https://doi.org/10.1016/j.algal.2014.09.002.
Koo, S. Y., Cha, K. H., Song, D. G., Chung, D., & Pan, C. H. (2012). Optimization of pressurized
liquid extraction of zeaxanthin from Chlorella ellipsoidea. Journal of Applied Phycology, 24(4),
725–730.
Li, M. H., Robinson, E. H., Oberle, D. F., & Zimba, P. V. (2007). Effects of various dietary carotenoid
pigments on fillet appearance and pigment absorption in channel catfish, Ictalurus punctatus.
Journal of the World Aquaculture Society, 38, 557–563.
Li, M., Wu, W., Zhou, P., Xie, F., Zhou, Q., & Mai, K. (2014). Comparison effect of dietary
astaxanthin and Haematococcus pluvialis on growth performance, antioxidant status and immune
response of large yellow croaker Pseudosciaena crocea. Aquaculture, 434, 227–232. https://doi.
org/10.1016/j.aquaculture.2014.08.022.
F. Md. Yusoff et al.
Ho, A. L. F. C., Orlando Bertran, N. M., & Lin, J. (2013). Dietary esterified astaxanthin concentration
effect on dermal coloration and chromatophore physiology in spinecheek anemonefish, Premnas
biaculeatus. Journal of the World Aquaculture Society, 44, 76–85.
Ho, S. H., Chan, M. C., Liu, C. C., Chen, C. Y., Lee, W. L., Lee, D. J., et al. (2014). Enhancing
lutein productivity of an indigenous microalga Scenedesmus obliquus FSP-3 using lightrelated strategies. Bioresource Technology, 152, 275–282. https://doi.org/10.1016/j.biortech.
2013.11.031.
Hu, Q., & Richmond, A. (1994). Optimizing the population density in Isochrysis galbana grown
outdoors in a glass column photobioreactor. Journal of Applied Phycology, 6(4), 391–396.
Higuera-Ciapara, I., Felix-Valenzuela, L., & Goycoolea, F. M. (2006). Astaxanthin: a review of its
chemistry and applications. Critical Reviews in Food Science and Nutrition, 46, 185–196. https://
doi.org/10.1080/10408690590957188.
Imaizumi, Y., Nagao, N., Yusoff, F. M., Kurosawa, N., Kawasaki, N., & Toda, T. (2016). Lumostatic
operation controlled by the optimum light intensity per dry weight for the effective production of
Chlorella zofingiensis in the high cell density continuous culture. Algal Research, 20, 110–117.
Iijima, N., Fugii, I., Shimamatsu, H., & Katoh, S. (1982). Anti-tumor agent and method of treatment
therewith. U.S. Patent No. P1150-726-A82679.
Jian-Feng, N., Guang-Ce, W., & Cheng-Kui, T. (2006). Method for large-scale isolation and purification of R-phycoerythrin from red alga Polysiphonia urceolata Grev. Protein Expression and
Purification, 49(1), 23–31.
Jin, E., Feth, B., & Melis, A. (2003). A mutant of the green alga Dunaliella salina constitutively
accumulates zeaxanthin under all growth conditions. Biotechnology and Bioengineering, 81(1),
115–124.
Johnston, R. K., Siegfried, E. J., Snell, T. W., Carberry, J., Carberry, M., Brown, C., et al. (2018).
Effects of astaxanthin on Brachionus manjavacas (Rotifera) population growth. Aquaculture
Research, 49, 2278–2287. https://doi.org/10.1111/are.13688.
Ju, Z. Y., Deng, D. F., Dominy, W. G., & Forster, I. P. (2011). Pigmentation of Pacific white shrimp,
Litopenaeus vannamei, by dietary astaxanthin extracted from Haematococcus pluvialis. Journal
of the World Aquaculture Society, 42, 633–644.
Kannaujiya, V. K., Sundaram, S., & Sinha, R. P. (2017). Phycobiliproteins: Recent developments
and future applications. Singapore: Springer Nature. https://doi.org/10.1007/978-981-10-6460-9.
Kannaujiya, V. K., Rastogi, R. P., & Sinha, R. P. (2014). GC constituents and relative codon expressed
amino acid composition in cyanobacterial phycobiliproteins. Gene, 546, 162–171.
Khatoon, H., Yusoff, F. M., Banerjee, S., & Shariff, M. (2007). Use of periphytic cyanobacteria
and mixed diatoms coated substrates for improving water quality, survival and growth of Penaeus
monodon postlarvae in closed water hatchery system. Aquaculture, 271, 196–205.
Kim, S. M., Kang, S. W., Kwon, O. N., Chung, D., & Pan, C. H. (2012). Fucoxanthin as a major
carotenoid in Isochrysis aff. galbana: Characterization of extraction for commercial application.
Journal of the Korean Society for Applied Biological Chemistry, 55(4), 477–483.
Koller, M., Muhr, A., & Braunegg, G. (2014). Microalgae as versatile cellular factories for valued
products. Algal Research, 6, 52–63. https://doi.org/10.1016/j.algal.2014.09.002.
Koo, S. Y., Cha, K. H., Song, D. G., Chung, D., & Pan, C. H. (2012). Optimization of pressurized
liquid extraction of zeaxanthin from Chlorella ellipsoidea. Journal of Applied Phycology, 24(4),
725–730.
Li, M. H., Robinson, E. H., Oberle, D. F., & Zimba, P. V. (2007). Effects of various dietary carotenoid
pigments on fillet appearance and pigment absorption in channel catfish, Ictalurus punctatus.
Journal of the World Aquaculture Society, 38, 557–563.
Li, M., Wu, W., Zhou, P., Xie, F., Zhou, Q., & Mai, K. (2014). Comparison effect of dietary
astaxanthin and Haematococcus pluvialis on growth performance, antioxidant status and immune
response of large yellow croaker Pseudosciaena crocea. Aquaculture, 434, 227–232. https://doi.
org/10.1016/j.aquaculture.2014.08.022.