198
M. R. Nikolic et al.
Khan, M., Varadharaj, S., Shobha, J. C., Naidu, M. U., Parinandi, N. L., Kutala, V. K., et al.
(2006). C-phycocyanin ameliorates doxorubicin-induced oxidative stress and apoptosis in adult
rat cardiomyocytes. Journal of Cardiovascular Pharmacology, 47, 9–20.
Kieselbach, T., Cheregi, O., Green, B. R., & Funk, C. (2018). Proteomic analysis of the phycobiliprotein antenna of the cryptophyte alga Guillardia theta cultured under different light intensities.
Photosynthesis Research, 135, 149–163.
Kim, E. Y., Choi, Y. H., & Nam, T. J. (2018). Identification and antioxidant activity of synthetic
peptides from phycobiliproteins of Pyropia yezoensis. International Journal of Molecular
Medicine, 42, 789–798.
Koeper, I., Combet, S., Petry, W., & Bellissent-Funel, M. C. (2008). Dynamics of C-phycocyanin
in various deuterated trehalose/water environments measured by quasielastic and elastic neutron
scattering. European Biophysics Journal With Biophysics Letters, 37, 739–748.
Kumari, N., Narayan, O. P., & Rai, L. C. (2009). Understanding butachlor toxicity in Aulosira
fertilissima using physiological, biochemical and proteomic approaches. Chemosphere, 77, 1501–
1507.
Kumari, R. P., Sivakumar, J., Thankappan, B., & Anbarasu, K. (2013). C-phycocyanin modulates
selenite-induced cataractogenesis in rats. Biological Trace Element Research, 151, 59–67.
Kursar, T. A., Vander, M. J., & Alberte, R. S. (1983). Light-harvesting system of the red alga
Gracilaria tikvahiae. I Biochemical analysis of pigment mutations. Plant Physiology, 73, 353–360.
Leney, A. C., Tschanz, A., & Heck, A. J. R. (2018). Connecting color with assembly in the fluorescent
B-phycoerythrin protein complex. FEBS Journal, 285, 178–187.
Li, P., Ying, J., Chang, Q., Zhu, W., Yang, G., Xu, T., et al. (2016). Effects of phycoerythrin from
Gracilaria lemaneiformis in proliferation and apoptosis of SW480 cells. Oncology Reports, 36,
3536–3544.
Li, W., Su, H. N., Pu, Y., Chen, J., Liu, L. N., Liu, Q., et al. (2019). Phycobiliproteins: Molecular
structure, production, applications, and prospects. Biotechnology Advances, 37, 340–353.
Liao, G., Gao, B., Gao, Y., Yang, X., Cheng, X., & Ou, Y. (2016). Phycocyanin inhibits tumorigenic
potential of pancreatic cancer cells: Role of apoptosis and autophagy. Scientific Reports, 6, 34564.
Liu, L. N., Su, H. N., Yan, S. G., Shao, S. M., Xie, B. B., Chen, X. L., et al. (2009). Probing the pH
sensitivity of R-phycoerythrin: Investigations of active conformational and functional variation.
Biochimica et Biophysica Acta, 1787, 939–946.
MacColl, R., Eisele, L. E., & Menikh, A. (2003). Allophycocyanin: Trimers, monomers, subunits,
and homodimers. Biopolymers, 72, 352–365.
Mackey, K. R. M., Post, A. F., McIlvin, M. R., & Saito, M. A. (2017). Physiological and proteomic
characterization of light adaptations in marine Synechococcus. Environmental Microbiology, 19,
2348–2365.
Madamwar, D., Patel, D. K., Desai, S. N., Upadhyay, K. K., & Devkar, R. V. (2015). Apoptotic
potential of C-phycoerythrin from Phormidium sp. A27DM and Halomicronema sp. A32DM on
human lung carcinoma cells. EXCLI JournalEXCLI Journal, 14, 527–539.
Matallana-Surget, S., Derock, J., Leroy, B., Badri, H., Deschoenmaeker, F., & Wattiez, R. (2014).
Proteome-wide analysis and diel proteomic profiling of the cyanobacterium Arthrospira platensis
PCC 8005. PLoS ONE, 9, e99076.
McGregor, A., Klartag, M., David, L., & Adir, N. (2008). Allophycocyanin trimer stability and
functionality are primarily due to polar enhanced hydrophobicity of the phycocyanobilin binding
pocket. Journal of Molecular Biology, 384, 406–421.
Minic, S. L., Milcic, M., Stanic-Vucinic, D., Radibratovic, M., Sotiroudis, T. G., Nikolic, M. R.,
et al. (2015). Phycocyanobilin, a bioactive tetrapyrrolic compound of blue-green alga Spirulina,
binds with high affinity and competes with bilirubin for binding on human serum albumin. RSC
Advances, 5, 61787–61798.
Minic, S. L., Stanic-Vucinic, D., Mihailovic, J., Krstic, M., Nikolic, M. R., & Cirkovic Velickovic,
T. (2016). Digestion by pepsin releases biologically active chromopeptides from C-phycocyanin,
a blue-colored biliprotein of microalga Spirulina. Journal of Proteomics, 147, 132–139.
M. R. Nikolic et al.
Khan, M., Varadharaj, S., Shobha, J. C., Naidu, M. U., Parinandi, N. L., Kutala, V. K., et al.
(2006). C-phycocyanin ameliorates doxorubicin-induced oxidative stress and apoptosis in adult
rat cardiomyocytes. Journal of Cardiovascular Pharmacology, 47, 9–20.
Kieselbach, T., Cheregi, O., Green, B. R., & Funk, C. (2018). Proteomic analysis of the phycobiliprotein antenna of the cryptophyte alga Guillardia theta cultured under different light intensities.
Photosynthesis Research, 135, 149–163.
Kim, E. Y., Choi, Y. H., & Nam, T. J. (2018). Identification and antioxidant activity of synthetic
peptides from phycobiliproteins of Pyropia yezoensis. International Journal of Molecular
Medicine, 42, 789–798.
Koeper, I., Combet, S., Petry, W., & Bellissent-Funel, M. C. (2008). Dynamics of C-phycocyanin
in various deuterated trehalose/water environments measured by quasielastic and elastic neutron
scattering. European Biophysics Journal With Biophysics Letters, 37, 739–748.
Kumari, N., Narayan, O. P., & Rai, L. C. (2009). Understanding butachlor toxicity in Aulosira
fertilissima using physiological, biochemical and proteomic approaches. Chemosphere, 77, 1501–
1507.
Kumari, R. P., Sivakumar, J., Thankappan, B., & Anbarasu, K. (2013). C-phycocyanin modulates
selenite-induced cataractogenesis in rats. Biological Trace Element Research, 151, 59–67.
Kursar, T. A., Vander, M. J., & Alberte, R. S. (1983). Light-harvesting system of the red alga
Gracilaria tikvahiae. I Biochemical analysis of pigment mutations. Plant Physiology, 73, 353–360.
Leney, A. C., Tschanz, A., & Heck, A. J. R. (2018). Connecting color with assembly in the fluorescent
B-phycoerythrin protein complex. FEBS Journal, 285, 178–187.
Li, P., Ying, J., Chang, Q., Zhu, W., Yang, G., Xu, T., et al. (2016). Effects of phycoerythrin from
Gracilaria lemaneiformis in proliferation and apoptosis of SW480 cells. Oncology Reports, 36,
3536–3544.
Li, W., Su, H. N., Pu, Y., Chen, J., Liu, L. N., Liu, Q., et al. (2019). Phycobiliproteins: Molecular
structure, production, applications, and prospects. Biotechnology Advances, 37, 340–353.
Liao, G., Gao, B., Gao, Y., Yang, X., Cheng, X., & Ou, Y. (2016). Phycocyanin inhibits tumorigenic
potential of pancreatic cancer cells: Role of apoptosis and autophagy. Scientific Reports, 6, 34564.
Liu, L. N., Su, H. N., Yan, S. G., Shao, S. M., Xie, B. B., Chen, X. L., et al. (2009). Probing the pH
sensitivity of R-phycoerythrin: Investigations of active conformational and functional variation.
Biochimica et Biophysica Acta, 1787, 939–946.
MacColl, R., Eisele, L. E., & Menikh, A. (2003). Allophycocyanin: Trimers, monomers, subunits,
and homodimers. Biopolymers, 72, 352–365.
Mackey, K. R. M., Post, A. F., McIlvin, M. R., & Saito, M. A. (2017). Physiological and proteomic
characterization of light adaptations in marine Synechococcus. Environmental Microbiology, 19,
2348–2365.
Madamwar, D., Patel, D. K., Desai, S. N., Upadhyay, K. K., & Devkar, R. V. (2015). Apoptotic
potential of C-phycoerythrin from Phormidium sp. A27DM and Halomicronema sp. A32DM on
human lung carcinoma cells. EXCLI JournalEXCLI Journal, 14, 527–539.
Matallana-Surget, S., Derock, J., Leroy, B., Badri, H., Deschoenmaeker, F., & Wattiez, R. (2014).
Proteome-wide analysis and diel proteomic profiling of the cyanobacterium Arthrospira platensis
PCC 8005. PLoS ONE, 9, e99076.
McGregor, A., Klartag, M., David, L., & Adir, N. (2008). Allophycocyanin trimer stability and
functionality are primarily due to polar enhanced hydrophobicity of the phycocyanobilin binding
pocket. Journal of Molecular Biology, 384, 406–421.
Minic, S. L., Milcic, M., Stanic-Vucinic, D., Radibratovic, M., Sotiroudis, T. G., Nikolic, M. R.,
et al. (2015). Phycocyanobilin, a bioactive tetrapyrrolic compound of blue-green alga Spirulina,
binds with high affinity and competes with bilirubin for binding on human serum albumin. RSC
Advances, 5, 61787–61798.
Minic, S. L., Stanic-Vucinic, D., Mihailovic, J., Krstic, M., Nikolic, M. R., & Cirkovic Velickovic,
T. (2016). Digestion by pepsin releases biologically active chromopeptides from C-phycocyanin,
a blue-colored biliprotein of microalga Spirulina. Journal of Proteomics, 147, 132–139.