8 Analytical Protocols in Phycobiliproteins Analysis
197
Farooq, S. M., Asokan, D., Kalaiselvi, P., Sakthivel, R., & Varalakshmi, P. (2004). Prophylactic role
of phycocyanin: a study of oxalate mediated renal cell injury. Chemico-Biological Interactions,
149, 1–7.
Fu, E., Friedman, L. F. L., & Siegelman, H. W. (1979). Mass-spectral identification and purification
of phycoerythrobilin and phycocyanobilin. Biochemical Journal, 179, 1–6.
Fuszard, M.A., Ow, S. Y., Gan, C. S., Noirel, J., Ternan, N. G., McMullan, G., Biggs, C. A.
et al. (2013). The quantitative proteomic response of Synechocystis sp. PCC6803 to phosphate
acclimation. Aquatic Biosystems, 9, 5.
Galland-Irmouli, A. V., Pons, L., Lucon, M., Villaume, C., Mrabet, N. T., Gueant, J. L., et al. (2000).
One-step purification of R-phycoerythrin from the red macroalga Palmaria palmata using preparative polyacrylamide gel electrophoresis. Journal of Chromatography B: Biomedical Sciences
and Applications, 739, 117–123.
Gelagutashvili, E. (2013). Binding of heavy metals with C-phycocyanin: A comparison between
equilibrium dialysis, fluorescence and absorption titration. American Journal of Biomedical and
Life Sciences, 1, 12–16.
Golub, M., Combet, S., Wieland, D. C. F., Soloviov, D., Kuklin, A., Lokstein, H., et al. (2017).
Solution structure and excitation energy transfer in phycobiliproteins of Acaryochloris marina
investigated by small angle scattering. Biochimica et Biophysica Acta (BBA) - Bioenergetics,
1858, 318–324.
González, R., Rodríguez, S., Romay, C., Ancheta, O., González, A., Armesto, J., et al. (1999).
Anti-inflammatory activity of phycocyanin extract in acetic acid-induced colitis in rats. Pharmacological Research, 39, 55–59.
González-Ramírez, E., Andújar-Sánchez, M., Ortiz-Salmerón, E., Bacarizo, J., Cuadri, C.,
Mazzuca-Sobczuk, T., et al. (2014). Thermal and pH stability of the B-phycoerythrin from the
red algae Porphyridium cruentum. Food Biophysics, 9, 184–192.
Gwizdala, M., Kruger, T. P. J., Wahadoszamen, M., Gruber, J. M., & van Grondelle, R. (2018).
Phycocyanin: one complex, two states, two functions. The Journal of Physical Chemistry Letters,
9, 1365–1371.
Hahn, J., Kuhne, R., & Schmieder, P. (2007). Solution-state (15)N NMR spectroscopic study of
alpha-C-phycocyanin: Implications for the structure of the chromophore-binding pocket of the
cyanobacterial phytochrome Cph1. ChemBioChem, 8, 2249–2255.
Hao, S., Yan, Y., Li, S., Zhao, L., Zhang, C., Liu, L., & Wang, C., (2018). The in vitro anti-tumor
activity of phycocyanin against non-small cell lung cancer cells. Marine Drugs, 16, pii: E178.
Hermanson, G. (2013). Bioconjugate techniques (3rd ed.). Academic Press.
Herrera-Salgado, P., Leyva-Castillo, L. E., Rios-Castro, E., & Gomez-Lojero, C. (2018). Complementary chromatic and far-red photoacclimations in Synechococcus ATCC 29403 (PCC 7335).
I: The phycobilisomes, a proteomic approach. Photosynthesis Research, 138, 39–56.
Isailovic, D., Li, H. W., & Yeung, E. S. (2004). Isolation and characterization of R-phycoerythrin
subunits and enzymatic digests. Journal of Chromatography A, 1051, 119–130.
Isailovic, D., Sultana, I., Phillips, G. J., & Yeung, E. S. (2006). Formation of fluorescent proteins by
the attachment of phycoerythrobilin to R-phycoerythrin alpha and beta apo-subunits. Analytical
Biochemistry, 358, 38–50.
Jiang, T., Zhang, J. P., Chang, W. R., & Liang, D. C. (2001). Crystal structure of R-phycocyanin and
possible energy transfer pathways in the phycobilisome. Biophysical Journal, 81, 1171–1179.
Jiang, L., Wang, Y., Liu, G., Liu, H., Zhu, F., Ji, H., et al. (2018). C-Phycocyanin exerts anti-cancer
effects via the MAPK signaling pathway in MDA-MB-231 cells. Cancer Cell International, 18,
12.
Kathiravan, A., Chandramohan, M., Renganathan, R., & Sekar, S. (2009). Spectroscopic studies on
the interaction between phycocyanin and bovine serum albumin. Journal of Molecular Structure,
919, 210–214.
Kenny, O., Brunton, N. P., & Smyth, T. J. (2015). In vitro protocols for measuring the antioxidant
capacity of algal extracts. In: D. Stengel & S. Connan (Eds.), Natural products from marine algae
(pp. 375–402). Methods in molecular biology. New York: Humana Press, 1308.
197
Farooq, S. M., Asokan, D., Kalaiselvi, P., Sakthivel, R., & Varalakshmi, P. (2004). Prophylactic role
of phycocyanin: a study of oxalate mediated renal cell injury. Chemico-Biological Interactions,
149, 1–7.
Fu, E., Friedman, L. F. L., & Siegelman, H. W. (1979). Mass-spectral identification and purification
of phycoerythrobilin and phycocyanobilin. Biochemical Journal, 179, 1–6.
Fuszard, M.A., Ow, S. Y., Gan, C. S., Noirel, J., Ternan, N. G., McMullan, G., Biggs, C. A.
et al. (2013). The quantitative proteomic response of Synechocystis sp. PCC6803 to phosphate
acclimation. Aquatic Biosystems, 9, 5.
Galland-Irmouli, A. V., Pons, L., Lucon, M., Villaume, C., Mrabet, N. T., Gueant, J. L., et al. (2000).
One-step purification of R-phycoerythrin from the red macroalga Palmaria palmata using preparative polyacrylamide gel electrophoresis. Journal of Chromatography B: Biomedical Sciences
and Applications, 739, 117–123.
Gelagutashvili, E. (2013). Binding of heavy metals with C-phycocyanin: A comparison between
equilibrium dialysis, fluorescence and absorption titration. American Journal of Biomedical and
Life Sciences, 1, 12–16.
Golub, M., Combet, S., Wieland, D. C. F., Soloviov, D., Kuklin, A., Lokstein, H., et al. (2017).
Solution structure and excitation energy transfer in phycobiliproteins of Acaryochloris marina
investigated by small angle scattering. Biochimica et Biophysica Acta (BBA) - Bioenergetics,
1858, 318–324.
González, R., Rodríguez, S., Romay, C., Ancheta, O., González, A., Armesto, J., et al. (1999).
Anti-inflammatory activity of phycocyanin extract in acetic acid-induced colitis in rats. Pharmacological Research, 39, 55–59.
González-Ramírez, E., Andújar-Sánchez, M., Ortiz-Salmerón, E., Bacarizo, J., Cuadri, C.,
Mazzuca-Sobczuk, T., et al. (2014). Thermal and pH stability of the B-phycoerythrin from the
red algae Porphyridium cruentum. Food Biophysics, 9, 184–192.
Gwizdala, M., Kruger, T. P. J., Wahadoszamen, M., Gruber, J. M., & van Grondelle, R. (2018).
Phycocyanin: one complex, two states, two functions. The Journal of Physical Chemistry Letters,
9, 1365–1371.
Hahn, J., Kuhne, R., & Schmieder, P. (2007). Solution-state (15)N NMR spectroscopic study of
alpha-C-phycocyanin: Implications for the structure of the chromophore-binding pocket of the
cyanobacterial phytochrome Cph1. ChemBioChem, 8, 2249–2255.
Hao, S., Yan, Y., Li, S., Zhao, L., Zhang, C., Liu, L., & Wang, C., (2018). The in vitro anti-tumor
activity of phycocyanin against non-small cell lung cancer cells. Marine Drugs, 16, pii: E178.
Hermanson, G. (2013). Bioconjugate techniques (3rd ed.). Academic Press.
Herrera-Salgado, P., Leyva-Castillo, L. E., Rios-Castro, E., & Gomez-Lojero, C. (2018). Complementary chromatic and far-red photoacclimations in Synechococcus ATCC 29403 (PCC 7335).
I: The phycobilisomes, a proteomic approach. Photosynthesis Research, 138, 39–56.
Isailovic, D., Li, H. W., & Yeung, E. S. (2004). Isolation and characterization of R-phycoerythrin
subunits and enzymatic digests. Journal of Chromatography A, 1051, 119–130.
Isailovic, D., Sultana, I., Phillips, G. J., & Yeung, E. S. (2006). Formation of fluorescent proteins by
the attachment of phycoerythrobilin to R-phycoerythrin alpha and beta apo-subunits. Analytical
Biochemistry, 358, 38–50.
Jiang, T., Zhang, J. P., Chang, W. R., & Liang, D. C. (2001). Crystal structure of R-phycocyanin and
possible energy transfer pathways in the phycobilisome. Biophysical Journal, 81, 1171–1179.
Jiang, L., Wang, Y., Liu, G., Liu, H., Zhu, F., Ji, H., et al. (2018). C-Phycocyanin exerts anti-cancer
effects via the MAPK signaling pathway in MDA-MB-231 cells. Cancer Cell International, 18,
12.
Kathiravan, A., Chandramohan, M., Renganathan, R., & Sekar, S. (2009). Spectroscopic studies on
the interaction between phycocyanin and bovine serum albumin. Journal of Molecular Structure,
919, 210–214.
Kenny, O., Brunton, N. P., & Smyth, T. J. (2015). In vitro protocols for measuring the antioxidant
capacity of algal extracts. In: D. Stengel & S. Connan (Eds.), Natural products from marine algae
(pp. 375–402). Methods in molecular biology. New York: Humana Press, 1308.