Theoretical perspectives on innovation 69
Klitkou, A., Bolwig, S., Hansen, T. & Wessberg, N. (2015). The role of lock- in
mechanisms in transition processes: The case of energy for road transport. Environmental Innovation and Societal Transitions, 16(September), 22–37.
Laestadius, S. (2000). Biotechnology and the potential for a radical shift of technology
in forest industry. Technology Analysis & Strategic Management, 12(2), 193–212.
Lundvall, B. A. (1992). National Systems of Innovation: Towards a Theory of Innovation
and Interactive Learning (B.-Å. Lundvall Ed.). London: Pinter.
Martin, R. (2010). Roepke Lecture in economic geography: Rethinking regional
path dependence: Beyond lock- in to evolution. Economic Geography, 86(1), 1–27.
doi:10.1111/j.1944-8287.2009.01056.x.
Martin, R., & Sunley, P. (2006). Path dependence and regional economic evolution.
Journal of Economic Geography, 6(4), 395–437.
Mazzucato, M. (2017). Mission- Oriented Innovation Policy: Challenges and Opportunities
(RSA Action and Research Centre Ed.). London, UK: UCL Institute for Innovation and Public Purpose.
McWilliams, A., & Siegel, D. (2011). Creating and capturing value: Strategic corporate social responsibility, resource- based theory, and sustainable competitive
advantage. Journal of Management, 37(5), 1480–1495.
Mourad, M. (2016). Recycling, recovering and preventing “food waste”: Competing
solutions for food systems sustainability in the United States and France. Journal of
Cleaner Production, 126(10 July), 461–477.
Nygaard, I., & Bolwig, S. (2018). The rise and fall of foreign private investment in
the jatropha biofuel value chain in Ghana. Environmental Science & Policy, 84(June),
224–234. doi:10.1016/j.envsci.2017.08.007.
Olsson, O., Bruce, L., Hektor, B., Roos, A., Guisson, R., Lamers, P. & Thrän, D.
(2016). Cascading of Woody Biomass: Definitions, Policies and Effects on International
Trade. Retrieved from www.ieabioenergy.com/publications/cascading- of-woodybiomass-definitions- policies-and- effects-on- international-trade.
Oxford Dictionaries. (2018). Waste. www.oxforddictionaries.com.
Papargyropoulou, E., Lozano, R., Steinberger, J. K., Wright, N. & Ujang, Z. b.
(2014). The food waste hierarchy as a framework for the management of food
surplus and food waste. Journal of Cleaner Production, 76(August), 106–115.
Ponte, S., & Sturgeon, T. (2013). Explaining governance in global value chains: A
modular theory- building effort. Review of International Political Economy, 21(1), 1–29.
doi:10.1080/09692290.2013.809596.
Porter, M. E. (1985). The Competitive Advantage: Creating and Sustaining Superior Performance. New York: Free Press.
Regjeringen. (2017). Industry agreement on reduction of food waste. Retrieved from
www.regjeringen.no/contentassets/1c911e254aa0470692bc311789a8f1cd/industryagreement-on- reduction-of- food-waste_norway.pdf.
Reinhardt, F. L. (1998). Environmental product differentiation: Implication for corporate strategy. California Management Review, 40(4), 43–73.
Roberts, P. W., & Dowling, G. R. (2002). Corporate reputation and sustained
superior financial performance. Strategic Management Journal, 23(12), 1077–1093.
Schot, J., & Geels, F. W. (2008). Strategic niche management and sustainable innovation journeys: Theory, findings, research agenda, and policy. Technology Analysis &
Strategic Management, 20(5), 537–554.
Schot, J., & Steinmueller, W. E. (2018). Three frames for innovation policy: R&D,
systems of innovation and transformative change. Research Policy, 47(9), 1554–1567.
Klitkou, A., Bolwig, S., Hansen, T. & Wessberg, N. (2015). The role of lock- in
mechanisms in transition processes: The case of energy for road transport. Environmental Innovation and Societal Transitions, 16(September), 22–37.
Laestadius, S. (2000). Biotechnology and the potential for a radical shift of technology
in forest industry. Technology Analysis & Strategic Management, 12(2), 193–212.
Lundvall, B. A. (1992). National Systems of Innovation: Towards a Theory of Innovation
and Interactive Learning (B.-Å. Lundvall Ed.). London: Pinter.
Martin, R. (2010). Roepke Lecture in economic geography: Rethinking regional
path dependence: Beyond lock- in to evolution. Economic Geography, 86(1), 1–27.
doi:10.1111/j.1944-8287.2009.01056.x.
Martin, R., & Sunley, P. (2006). Path dependence and regional economic evolution.
Journal of Economic Geography, 6(4), 395–437.
Mazzucato, M. (2017). Mission- Oriented Innovation Policy: Challenges and Opportunities
(RSA Action and Research Centre Ed.). London, UK: UCL Institute for Innovation and Public Purpose.
McWilliams, A., & Siegel, D. (2011). Creating and capturing value: Strategic corporate social responsibility, resource- based theory, and sustainable competitive
advantage. Journal of Management, 37(5), 1480–1495.
Mourad, M. (2016). Recycling, recovering and preventing “food waste”: Competing
solutions for food systems sustainability in the United States and France. Journal of
Cleaner Production, 126(10 July), 461–477.
Nygaard, I., & Bolwig, S. (2018). The rise and fall of foreign private investment in
the jatropha biofuel value chain in Ghana. Environmental Science & Policy, 84(June),
224–234. doi:10.1016/j.envsci.2017.08.007.
Olsson, O., Bruce, L., Hektor, B., Roos, A., Guisson, R., Lamers, P. & Thrän, D.
(2016). Cascading of Woody Biomass: Definitions, Policies and Effects on International
Trade. Retrieved from www.ieabioenergy.com/publications/cascading- of-woodybiomass-definitions- policies-and- effects-on- international-trade.
Oxford Dictionaries. (2018). Waste. www.oxforddictionaries.com.
Papargyropoulou, E., Lozano, R., Steinberger, J. K., Wright, N. & Ujang, Z. b.
(2014). The food waste hierarchy as a framework for the management of food
surplus and food waste. Journal of Cleaner Production, 76(August), 106–115.
Ponte, S., & Sturgeon, T. (2013). Explaining governance in global value chains: A
modular theory- building effort. Review of International Political Economy, 21(1), 1–29.
doi:10.1080/09692290.2013.809596.
Porter, M. E. (1985). The Competitive Advantage: Creating and Sustaining Superior Performance. New York: Free Press.
Regjeringen. (2017). Industry agreement on reduction of food waste. Retrieved from
www.regjeringen.no/contentassets/1c911e254aa0470692bc311789a8f1cd/industryagreement-on- reduction-of- food-waste_norway.pdf.
Reinhardt, F. L. (1998). Environmental product differentiation: Implication for corporate strategy. California Management Review, 40(4), 43–73.
Roberts, P. W., & Dowling, G. R. (2002). Corporate reputation and sustained
superior financial performance. Strategic Management Journal, 23(12), 1077–1093.
Schot, J., & Geels, F. W. (2008). Strategic niche management and sustainable innovation journeys: Theory, findings, research agenda, and policy. Technology Analysis &
Strategic Management, 20(5), 537–554.
Schot, J., & Steinmueller, W. E. (2018). Three frames for innovation policy: R&D,
systems of innovation and transformative change. Research Policy, 47(9), 1554–1567.