44
L’AGROÉCOLOGIE : RECHERCHES POUR LA TRANSITION DES FILIÈRES ET DES TERRITOIRES
L’idée est, d’une part, de consolider les méthodologies d’investigation et de pratiques
réflexives mobilisables par des communautés mixtes de chercheurs et d’acteurs de terrain, et, d’autre part, de parvenir à combiner la coproduction d’innovation avec les exigences académiques de la production de connaissances scientifiques.
●
Références bibliographiques
Bland W.L., Bell M.M., 2007. A holon approach to agroecology. Int. J. Agric. Sustain., 5, 280-294.
Bouttes M., Darnhofer I., Martin G., 2018. Converting to organic farming as a way to enhance adaptive capacity. Organ. Agric., 1-13.
Bui S., Cardona A., Lamine C., Cerf M., 2016. Sustainability transitions: insights on processes of
niche-regime interaction and regime reconfiguration in agri-food systems. J. Rural Stud., 48, 92-103.
Cerf M., Jeuffroy M.-H., Prost L., Meynard J.-M., 2012. Participatory design of agricultural decision support tools: taking account of the use situations. Agron. Sustain. Dev., 32, 899-910.
Chantre E., Le Bail M., Cerf M., 2014. Une diversité de configurations d’apprentissage en situation de
travail pour réduire l’usage des engrais et pesticides agricoles. Activités, 11, 3-25.
Coquil X., Béguin P., Dedieu B., 2014. Transition to self-sufficient mixed crop-dairy farming systems.
Renew. Agric. Food Syst., 29, 195-205.
Cristofari H., Girard N., Magda D., 2018. How agroecological farmers develop their own practices:
a framework to describe their learning processes. Agroecol. Sustain. Food Syst., 42, 777-795.
Darnhofer I., Gibbon D., Dedieu B. (eds), 2012. Farming Systems Research into the 21st century: The
New Dynamics, Springer, 490 p.
Darnhofer I., Lamine C., Strauss A., Navarrete M., 2016. The resilience of family farms: towards a relational approach. J. Rural Stud., 44, 111-122.
Duru M., Therond O., Martin G., Martin-Clouaire R., Magne M.A., Justes E., Journet E.P., Aubertot J.N.,
Savary S., Bergez J.-E., Sarthou J.-P., 2015. How to implement biodiversity-based agriculture to
enhance ecosystem services: a review. Agron. Sustain. Dev., 35, 1259-1281.
Geels F.W., 2004. From sectoral systems of innovation to socio-technical systems: insights about dynamics and change from sociology and institutional theory. Res. Pol., 33, 897-920.
Gorz A. (alias Bosquet M.), 1977. Écologie et liberté, Éditions Galilée, 116 p.
Hazard L., Cerf M., Lamine C., Madga D., Steyaert P., 2019. A tool for reflecting on research stances to
support sustainability transitions. Nature Sustain., DOI:10.1038/s41893-019-0440-x.
Hazard L., Steyaert P., Martin G., Couix N., Navas M.L., Duru M., Lauvie A., Labatut J., 2018. Mutual
learning between researchers and farmers during implementation of scientific principles for sustainable development: the case of biodiversity-based agriculture. Sustain. Sci., 13, 517-530.
Hinrichs C.C., 2014. Transitions to sustainability: a change in thinking about food systems change?
Agric. Human Val., 31, 143-155.
Lubello P., Falque A., Temri L. (eds), 2017. Systèmes agroalimentaires en transition, Éditions Quæ, 184 p.
Magrini M.B., Martin G., Magne M.A., Duru M., Couix N., Hazard L., Plumecocq G., 2019. Agroecological
transition from farms to territorialised agri-food systems: issues and drivers. In: Agroecological
Transitions: From Theory to Practice in Local Participatory Design, Springer, Cham., 69-98.
L’AGROÉCOLOGIE : RECHERCHES POUR LA TRANSITION DES FILIÈRES ET DES TERRITOIRES
L’idée est, d’une part, de consolider les méthodologies d’investigation et de pratiques
réflexives mobilisables par des communautés mixtes de chercheurs et d’acteurs de terrain, et, d’autre part, de parvenir à combiner la coproduction d’innovation avec les exigences académiques de la production de connaissances scientifiques.
●
Références bibliographiques
Bland W.L., Bell M.M., 2007. A holon approach to agroecology. Int. J. Agric. Sustain., 5, 280-294.
Bouttes M., Darnhofer I., Martin G., 2018. Converting to organic farming as a way to enhance adaptive capacity. Organ. Agric., 1-13.
Bui S., Cardona A., Lamine C., Cerf M., 2016. Sustainability transitions: insights on processes of
niche-regime interaction and regime reconfiguration in agri-food systems. J. Rural Stud., 48, 92-103.
Cerf M., Jeuffroy M.-H., Prost L., Meynard J.-M., 2012. Participatory design of agricultural decision support tools: taking account of the use situations. Agron. Sustain. Dev., 32, 899-910.
Chantre E., Le Bail M., Cerf M., 2014. Une diversité de configurations d’apprentissage en situation de
travail pour réduire l’usage des engrais et pesticides agricoles. Activités, 11, 3-25.
Coquil X., Béguin P., Dedieu B., 2014. Transition to self-sufficient mixed crop-dairy farming systems.
Renew. Agric. Food Syst., 29, 195-205.
Cristofari H., Girard N., Magda D., 2018. How agroecological farmers develop their own practices:
a framework to describe their learning processes. Agroecol. Sustain. Food Syst., 42, 777-795.
Darnhofer I., Gibbon D., Dedieu B. (eds), 2012. Farming Systems Research into the 21st century: The
New Dynamics, Springer, 490 p.
Darnhofer I., Lamine C., Strauss A., Navarrete M., 2016. The resilience of family farms: towards a relational approach. J. Rural Stud., 44, 111-122.
Duru M., Therond O., Martin G., Martin-Clouaire R., Magne M.A., Justes E., Journet E.P., Aubertot J.N.,
Savary S., Bergez J.-E., Sarthou J.-P., 2015. How to implement biodiversity-based agriculture to
enhance ecosystem services: a review. Agron. Sustain. Dev., 35, 1259-1281.
Geels F.W., 2004. From sectoral systems of innovation to socio-technical systems: insights about dynamics and change from sociology and institutional theory. Res. Pol., 33, 897-920.
Gorz A. (alias Bosquet M.), 1977. Écologie et liberté, Éditions Galilée, 116 p.
Hazard L., Cerf M., Lamine C., Madga D., Steyaert P., 2019. A tool for reflecting on research stances to
support sustainability transitions. Nature Sustain., DOI:10.1038/s41893-019-0440-x.
Hazard L., Steyaert P., Martin G., Couix N., Navas M.L., Duru M., Lauvie A., Labatut J., 2018. Mutual
learning between researchers and farmers during implementation of scientific principles for sustainable development: the case of biodiversity-based agriculture. Sustain. Sci., 13, 517-530.
Hinrichs C.C., 2014. Transitions to sustainability: a change in thinking about food systems change?
Agric. Human Val., 31, 143-155.
Lubello P., Falque A., Temri L. (eds), 2017. Systèmes agroalimentaires en transition, Éditions Quæ, 184 p.
Magrini M.B., Martin G., Magne M.A., Duru M., Couix N., Hazard L., Plumecocq G., 2019. Agroecological
transition from farms to territorialised agri-food systems: issues and drivers. In: Agroecological
Transitions: From Theory to Practice in Local Participatory Design, Springer, Cham., 69-98.