Mohammadian T, Nasirpour M, Tabandeh MR, Heidary AA, GhaneiMotlagh R, Hosseini SS (2019) Administrations of autochthonous
probiotics altered juvenile rainbow trout Oncorhynchus mykiss
health status, growth performance and resistance to Lactococcus
garvieae, an experimental infection. Fish & Shellfish Immunology
Academic Press 86:269–279. https://doi.org/10.1016/J.FSI.2018.
11.052
Montalto V, Martinez M, Rinaldi A, Sarà G, Mirto S (2017) The effect of
the quality of diet on the functional response of Mytilus
galloprovincialis (Lamarck, 1819): implications for integrated
multitrophic aquaculture (IMTA) and marine spatial planning.
Aquaculture Elsevier 468:371–377. https://doi.org/10.1016/J.
AQUACULTURE.2016.10.030
Mota VC et al (2014) Aquacultural engineering steroids accumulate in
the rearing water of commercial recirculating aquaculture systems.
Aquac Eng. Elsevier B.V. 62:9–16. https://doi.org/10.1016/j.
aquaeng.2014.07.004
Muñiz, O. et al. (2019) Annual cycle of phytoplankton community
through the water column: study applied to the implementation of
bivalve offshore aquaculture in the southeastern Bay of Biscay.
Oceanologia. Elsevier Sp. z o.o., 61(1), pp. 114–130. doi: https://
doi.org/10.1016/j.oceano.2018.08.001
Muñoz-Atienza E, Araújo C, Magadán S, Hernández PE, Herranz C,
Santos Y, Cintas LM (2014) In vitro and in vivo evaluation of lactic
acid bacteria of aquatic origin as probiotics for turbot (Scophthalmus
maximus L.) farming. Fish & Shellfish Immunology Academic
Press 41(2):570–580. https://doi.org/10.1016/J.FSI.2014.10.007
Natale F et al (2013) Interactions between aquaculture and fisheries. Mar
Policy. Elsevier 38:205–213. https://doi.org/10.1016/j.marpol.2012.
05.037
Nayak SK (2010) Probiotics and immunity: a fish perspective. Fish &
Shellfish Immunology Academic Press 29(1):2–14. https://doi.org/
10.1016/J.FSI.2010.02.017
Nguyen TL, Park C-I, Kim D-H (2017) Improved growth rate and disease
resistance in olive flounder, Paralichthys olivaceus, by probiotic
Lactococcus lactis WFLU12 isolated from wild marine fish.
Aquaculture Elsevier 471:113–120. https://doi.org/10.1016/J.
AQUACULTURE.2017.01.008
Nijdam D, Rood T, Westhoek H (2012) The price of protein : review of
land use and carbon footprints from life cycle assessments of animal
food products and their substitutes. Food Policy Elsevier Ltd 37(6):
760–770. https://doi.org/10.1016/j.foodpol.2012.08.002
Nobre AM et al (2010) Ecological – economic assessment of aquaculture
options : comparison between abalone monoculture and integrated
multi-trophic aquaculture of abalone and seaweeds. Aquaculture.
Elsevier B.V., 306(1–4), pp. 116–126. https://doi.org/10.1016/j.
aquaculture.2010.06.002
Oladoja NA, Adelagun ROA, Ahmad AL, Ololade IA (2015) Phosphorus
recovery from aquaculture wastewater using thermally treated gastropod shell. Process Saf Environ Prot Institution of Chemical
Engineers 98:296–308. https://doi.org/10.1016/j.psep.2015.09.006
Paul BG, Vogl CR (2013) Organic shrimp aquaculture for sustainable
household livelihoods in Bangladesh. Ocean Coast Manag
Elsevier 71:1–12. https://doi.org/10.1016/J.OCECOAMAN.2012.
10.007
Quintã R, Santos R, Thomas DN, le Vay L (2015) ‘Growth and nitrogen
uptake by Salicornia europaea and Aster tripolium in nutrient conditions
typical of aquaculture wastewater. Chemosphere Pergamon 120:414–
421. https://doi.org/10.1016/J.CHEMOSPHERE.2014.08.017
Ramos J, Caetano M, Himes-Cornell A, dos Santos MN (2017)
Stakeholders’ conceptualization of offshore aquaculture and smallscale fisheries interactions using a Bayesian approach. Ocean Coast
Manag Elsevier Ltd 138:70–82. https://doi.org/10.1016/j.
ocecoaman.2017.01.008
Ranjan R et al (2019) Design and performance of recirculating aquaculture
system for marine finfish broodstock development. Aquac Eng Elsevier
85:90–97. https://doi.org/10.1016/J.AQUAENG.2019.03.002
Ratcliff JJ et al (2016) Metal content of kelp ( Laminaria digitata ) cocultivated with Atlantic salmon in an integrated multi-trophic aquaculture system. Aquaculture. Elsevier B.V., 450, pp. 234–243.
https://doi.org/10.1016/j.aquaculture.2015.07.032
Rawling MD, Merrifield DL, Davies SJ (2009) Preliminary assessment of
dietary supplementation of Sangrovit® on red tilapia (Oreochromis
niloticus) growth performance and health. Aquaculture Elsevier
294(1–2):118–122. https://doi.org/10.1016/J.AQUACULTURE.
2009.05.005
Ray NE, Terlizzi DE, Kangas PC (2015) Nitrogen and phosphorus removal by the algal turf scrubber at an oyster aquaculture facility.
Ecol Eng. Elsevier B.V. 78:27–32. https://doi.org/10.1016/j.
ecoleng.2014.04.028
Read P, Fernandes T (2003) Management of environmental impacts of
marine aquaculture in Europe, 226, pp. 139–163. https://doi.org/10.
1016/S0044-8486(03)00474-5
Röckmann, C., Lagerveld, S. and Stavenuiter, J. (2017) ‘Operation and
maintenance costs of offshore wind farms and potential multi-use
platforms in the Dutch North Sea’, in Aquaculture Perspective of
Multi-Use Sites in the Open Ocean: The Untapped Potential for
Marine Resources in the Anthropocene. Springer international publishing, pp. 97–113. https://doi.org/10.1007/978-3-319-51159-7_4
Rodríguez-Martínez RE, Medina-Valmaseda AE, Blanchon P, MonroyVelázquez LV, Almazán-Becerril A, Delgado-Pech B, VásquezYeomans L, Francisco V, García-Rivas MC (2019) Faunal mortality
associated with massive beaching and decomposition of pelagic
Sargassum. Mar Pollut Bull. Pergamon 146:201–205. https://doi.
org/10.1016/J.MARPOLBUL.2019.06.015
Rosa J, Leston S, Crespo D, Freitas A, Vila Pouca AS, Barbosa J, Lemos
MFL, Pardal MÂ, Ramos F (2020) Uptake of enrofloxacin from
seawater to the macroalgae Ulva and its use in IMTA systems.
Aquaculture Elsevier 516:734609. https://doi.org/10.1016/J.
AQUACULTURE.2019.734609
Sara G, Archirafi V (2007) Ecological effects of aquaculture on living and
non-living suspended fractions of the water column : a meta-analysis,
41, pp. 3187–3200. https://doi.org/10.1016/j.watres.2007.05.013
Schrader KK, Davidson JW, Rimando AM, Summerfelt ST (2010)
‘Evaluation of ozonation on levels of the off-flavor compounds
geosmin and 2-methylisoborneol in water and rainbow trout
Oncorhynchus mykiss from recirculating aquaculture systems.
Aquac Eng Elsevier 43(2):46–50. https://doi.org/10.1016/J.
AQUAENG.2010.05.003
Sicuro B (2019) An overview of organic aquaculture in Italy. Aquaculture
Elsevier 509:134–139. https://doi.org/10.1016/J.AQUACULTURE.
2019.05.024
Singh JS, Kumar A, Singh M (2019) Cyanobacteria: a sustainable and commercial bio-resource in production of bio-fertilizer and bio-fuel from
waste waters. Environmental and Sustainability Indicators. Elsevier 3–
4:100008. https://doi.org/10.1016/J.INDIC.2019.100008
Skov, P. V. (2019) CO2 in aquaculture. Fish Physiology. Academic Press :
https://doi.org/10.1016/BS.FP.2019.07.004
Stiller KT, Moran D, Vanselow KH, Marxen K, Wuertz S, Schulz C (2013) A
novel respirometer for online detection of metabolites in aquaculture
research: evaluation and first applications. Aquac Eng Elsevier 55:23–
31. https://doi.org/10.1016/J.AQUAENG.2013.01.004
Sudhakar MP, Kumar BR, Mathimani T, Arunkumar K (2019) A Review
on bioenergy and bioactive compounds from microalgae and
macroalgae-sustainable energy perspective. Journal of Cleaner
Production 228:1320–33. https://doi.org/10.1016/J.JCLEPRO.
2019.04.287
Summerfelt ST, Sharrer MJ, Tsukuda SM, Gearheart M (2009) Process
requirements for achieving full-flow disinfection of recirculating
Thalassas
probiotics altered juvenile rainbow trout Oncorhynchus mykiss
health status, growth performance and resistance to Lactococcus
garvieae, an experimental infection. Fish & Shellfish Immunology
Academic Press 86:269–279. https://doi.org/10.1016/J.FSI.2018.
11.052
Montalto V, Martinez M, Rinaldi A, Sarà G, Mirto S (2017) The effect of
the quality of diet on the functional response of Mytilus
galloprovincialis (Lamarck, 1819): implications for integrated
multitrophic aquaculture (IMTA) and marine spatial planning.
Aquaculture Elsevier 468:371–377. https://doi.org/10.1016/J.
AQUACULTURE.2016.10.030
Mota VC et al (2014) Aquacultural engineering steroids accumulate in
the rearing water of commercial recirculating aquaculture systems.
Aquac Eng. Elsevier B.V. 62:9–16. https://doi.org/10.1016/j.
aquaeng.2014.07.004
Muñiz, O. et al. (2019) Annual cycle of phytoplankton community
through the water column: study applied to the implementation of
bivalve offshore aquaculture in the southeastern Bay of Biscay.
Oceanologia. Elsevier Sp. z o.o., 61(1), pp. 114–130. doi: https://
doi.org/10.1016/j.oceano.2018.08.001
Muñoz-Atienza E, Araújo C, Magadán S, Hernández PE, Herranz C,
Santos Y, Cintas LM (2014) In vitro and in vivo evaluation of lactic
acid bacteria of aquatic origin as probiotics for turbot (Scophthalmus
maximus L.) farming. Fish & Shellfish Immunology Academic
Press 41(2):570–580. https://doi.org/10.1016/J.FSI.2014.10.007
Natale F et al (2013) Interactions between aquaculture and fisheries. Mar
Policy. Elsevier 38:205–213. https://doi.org/10.1016/j.marpol.2012.
05.037
Nayak SK (2010) Probiotics and immunity: a fish perspective. Fish &
Shellfish Immunology Academic Press 29(1):2–14. https://doi.org/
10.1016/J.FSI.2010.02.017
Nguyen TL, Park C-I, Kim D-H (2017) Improved growth rate and disease
resistance in olive flounder, Paralichthys olivaceus, by probiotic
Lactococcus lactis WFLU12 isolated from wild marine fish.
Aquaculture Elsevier 471:113–120. https://doi.org/10.1016/J.
AQUACULTURE.2017.01.008
Nijdam D, Rood T, Westhoek H (2012) The price of protein : review of
land use and carbon footprints from life cycle assessments of animal
food products and their substitutes. Food Policy Elsevier Ltd 37(6):
760–770. https://doi.org/10.1016/j.foodpol.2012.08.002
Nobre AM et al (2010) Ecological – economic assessment of aquaculture
options : comparison between abalone monoculture and integrated
multi-trophic aquaculture of abalone and seaweeds. Aquaculture.
Elsevier B.V., 306(1–4), pp. 116–126. https://doi.org/10.1016/j.
aquaculture.2010.06.002
Oladoja NA, Adelagun ROA, Ahmad AL, Ololade IA (2015) Phosphorus
recovery from aquaculture wastewater using thermally treated gastropod shell. Process Saf Environ Prot Institution of Chemical
Engineers 98:296–308. https://doi.org/10.1016/j.psep.2015.09.006
Paul BG, Vogl CR (2013) Organic shrimp aquaculture for sustainable
household livelihoods in Bangladesh. Ocean Coast Manag
Elsevier 71:1–12. https://doi.org/10.1016/J.OCECOAMAN.2012.
10.007
Quintã R, Santos R, Thomas DN, le Vay L (2015) ‘Growth and nitrogen
uptake by Salicornia europaea and Aster tripolium in nutrient conditions
typical of aquaculture wastewater. Chemosphere Pergamon 120:414–
421. https://doi.org/10.1016/J.CHEMOSPHERE.2014.08.017
Ramos J, Caetano M, Himes-Cornell A, dos Santos MN (2017)
Stakeholders’ conceptualization of offshore aquaculture and smallscale fisheries interactions using a Bayesian approach. Ocean Coast
Manag Elsevier Ltd 138:70–82. https://doi.org/10.1016/j.
ocecoaman.2017.01.008
Ranjan R et al (2019) Design and performance of recirculating aquaculture
system for marine finfish broodstock development. Aquac Eng Elsevier
85:90–97. https://doi.org/10.1016/J.AQUAENG.2019.03.002
Ratcliff JJ et al (2016) Metal content of kelp ( Laminaria digitata ) cocultivated with Atlantic salmon in an integrated multi-trophic aquaculture system. Aquaculture. Elsevier B.V., 450, pp. 234–243.
https://doi.org/10.1016/j.aquaculture.2015.07.032
Rawling MD, Merrifield DL, Davies SJ (2009) Preliminary assessment of
dietary supplementation of Sangrovit® on red tilapia (Oreochromis
niloticus) growth performance and health. Aquaculture Elsevier
294(1–2):118–122. https://doi.org/10.1016/J.AQUACULTURE.
2009.05.005
Ray NE, Terlizzi DE, Kangas PC (2015) Nitrogen and phosphorus removal by the algal turf scrubber at an oyster aquaculture facility.
Ecol Eng. Elsevier B.V. 78:27–32. https://doi.org/10.1016/j.
ecoleng.2014.04.028
Read P, Fernandes T (2003) Management of environmental impacts of
marine aquaculture in Europe, 226, pp. 139–163. https://doi.org/10.
1016/S0044-8486(03)00474-5
Röckmann, C., Lagerveld, S. and Stavenuiter, J. (2017) ‘Operation and
maintenance costs of offshore wind farms and potential multi-use
platforms in the Dutch North Sea’, in Aquaculture Perspective of
Multi-Use Sites in the Open Ocean: The Untapped Potential for
Marine Resources in the Anthropocene. Springer international publishing, pp. 97–113. https://doi.org/10.1007/978-3-319-51159-7_4
Rodríguez-Martínez RE, Medina-Valmaseda AE, Blanchon P, MonroyVelázquez LV, Almazán-Becerril A, Delgado-Pech B, VásquezYeomans L, Francisco V, García-Rivas MC (2019) Faunal mortality
associated with massive beaching and decomposition of pelagic
Sargassum. Mar Pollut Bull. Pergamon 146:201–205. https://doi.
org/10.1016/J.MARPOLBUL.2019.06.015
Rosa J, Leston S, Crespo D, Freitas A, Vila Pouca AS, Barbosa J, Lemos
MFL, Pardal MÂ, Ramos F (2020) Uptake of enrofloxacin from
seawater to the macroalgae Ulva and its use in IMTA systems.
Aquaculture Elsevier 516:734609. https://doi.org/10.1016/J.
AQUACULTURE.2019.734609
Sara G, Archirafi V (2007) Ecological effects of aquaculture on living and
non-living suspended fractions of the water column : a meta-analysis,
41, pp. 3187–3200. https://doi.org/10.1016/j.watres.2007.05.013
Schrader KK, Davidson JW, Rimando AM, Summerfelt ST (2010)
‘Evaluation of ozonation on levels of the off-flavor compounds
geosmin and 2-methylisoborneol in water and rainbow trout
Oncorhynchus mykiss from recirculating aquaculture systems.
Aquac Eng Elsevier 43(2):46–50. https://doi.org/10.1016/J.
AQUAENG.2010.05.003
Sicuro B (2019) An overview of organic aquaculture in Italy. Aquaculture
Elsevier 509:134–139. https://doi.org/10.1016/J.AQUACULTURE.
2019.05.024
Singh JS, Kumar A, Singh M (2019) Cyanobacteria: a sustainable and commercial bio-resource in production of bio-fertilizer and bio-fuel from
waste waters. Environmental and Sustainability Indicators. Elsevier 3–
4:100008. https://doi.org/10.1016/J.INDIC.2019.100008
Skov, P. V. (2019) CO2 in aquaculture. Fish Physiology. Academic Press :
https://doi.org/10.1016/BS.FP.2019.07.004
Stiller KT, Moran D, Vanselow KH, Marxen K, Wuertz S, Schulz C (2013) A
novel respirometer for online detection of metabolites in aquaculture
research: evaluation and first applications. Aquac Eng Elsevier 55:23–
31. https://doi.org/10.1016/J.AQUAENG.2013.01.004
Sudhakar MP, Kumar BR, Mathimani T, Arunkumar K (2019) A Review
on bioenergy and bioactive compounds from microalgae and
macroalgae-sustainable energy perspective. Journal of Cleaner
Production 228:1320–33. https://doi.org/10.1016/J.JCLEPRO.
2019.04.287
Summerfelt ST, Sharrer MJ, Tsukuda SM, Gearheart M (2009) Process
requirements for achieving full-flow disinfection of recirculating
Thalassas