ecosystems of the marine aquaculture activity zone in Algeria, being mindful
that sustainable management of the aquaculture industry requires a more regional approach—based on an ecosystemic approach—focusing on the cumulative
impacts of the area affected by all industries existing in the region. In perspective, the emerging pollutants should be determined in fish feed to understand the
extent of bioaccumulation and prevent the risk of human consumption.
Acknowledgments
The authors would like to thank the editors and reviewers for their valuable comments that
helped to improve the quality the manuscript. The authors wish also to thank Mrs. Ilydia
Kheyer for the English proofreading of the manuscript. This article is dedicated to the memory
of my beloved father, Mohamed Amokrane Lounas.
Disclosure statement
No potential conflict of interest was reported by the authors. �
Ethical statement
This article does not contain any studies involving animals performed by any of the authors.
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