Bibliographie
Sandvoss M., Weltring A., Preiss A., Levsen K. et Wuensch G., 2001. Combination MSPD
and LCNMR- MS as a new efficient approach for rapid screening of natural products:
Application to the total asterosaponin fraction of the starfish Asterias rubens.
Chromatography A, 917: 75–86.
Sandvoss M., Preiss A., Levsen K. et Weisemann R., 2003. Two new asterosaponins from
the starfish Asterias rubens: application of a cryogenic NMR probe head. Magnetic
Resonance in Chemistry, 41: 949–954.
Serpone N. et Colarusso P., 1994. Sonochemistry I. Effects of ultrasounds on heterogeneous
chemical reactions – a useful tool to generate radicals and to examine reaction mechanisms.
Research on Chemical Intermediates, 20(6): 635–679.
Sharoni Y., Agemy L., Giat U., Kirilov E., Danilenko M. et Levy J., 2002. Lycopene and
astaxanthin inhibit human prostate cancer cell proliferation induced by androgens. In
Proceedings of the 13th International Symposium on Carotenoids, Honolulu, HI, USA, 6–11
January.
Shklar G. et Schwartz J., 1988. Tumor necrosis factor in experimental cancer regression
with alphatocopherol, beta-carotene, canthaxanthin and algae extract. European Journal of
Cancer and Clinical Oncology, 24: 839–850.
Shi J., Le Maguer M., Bryan M. et Kakuda Y., 2003. Kinetics of lycopene degradation in
tomato puree by heat and light irradiation. Journal of Food Process Engineering, 25 (6): 485–
498.
Singh D., Barrow C.-J., Mathur A.-S., Tuli D.-K. et Puri, M., 2015. Optimization of
zeaxanthin and β-carotene extraction from Chlorella saccharophila isolated from New
Zealand marine waters. Biocatalysis and Agricultural Biotechnology, 4(2): 166–173.
Spar Eskilsson, S. et Bjorklund E., 2000. Analytical-scale microwave-assisted extraction.
Journal of Chromatography A, 902: 227–250.
Sparg S.-G., Light M.-E., Staden J. et Van J., 2004. Biological activities and distribution
of plant saponins. Ethnopharmacology, 94: 219–243.
Stahl W. et Sies H., 2012. Carotene and other carotenoids in protection from sunlight.
The American Journal of Clinical Nutrition, 96: 1179S–1184S.
Sandvoss M., Weltring A., Preiss A., Levsen K. et Wuensch G., 2001. Combination MSPD
and LCNMR- MS as a new efficient approach for rapid screening of natural products:
Application to the total asterosaponin fraction of the starfish Asterias rubens.
Chromatography A, 917: 75–86.
Sandvoss M., Preiss A., Levsen K. et Weisemann R., 2003. Two new asterosaponins from
the starfish Asterias rubens: application of a cryogenic NMR probe head. Magnetic
Resonance in Chemistry, 41: 949–954.
Serpone N. et Colarusso P., 1994. Sonochemistry I. Effects of ultrasounds on heterogeneous
chemical reactions – a useful tool to generate radicals and to examine reaction mechanisms.
Research on Chemical Intermediates, 20(6): 635–679.
Sharoni Y., Agemy L., Giat U., Kirilov E., Danilenko M. et Levy J., 2002. Lycopene and
astaxanthin inhibit human prostate cancer cell proliferation induced by androgens. In
Proceedings of the 13th International Symposium on Carotenoids, Honolulu, HI, USA, 6–11
January.
Shklar G. et Schwartz J., 1988. Tumor necrosis factor in experimental cancer regression
with alphatocopherol, beta-carotene, canthaxanthin and algae extract. European Journal of
Cancer and Clinical Oncology, 24: 839–850.
Shi J., Le Maguer M., Bryan M. et Kakuda Y., 2003. Kinetics of lycopene degradation in
tomato puree by heat and light irradiation. Journal of Food Process Engineering, 25 (6): 485–
498.
Singh D., Barrow C.-J., Mathur A.-S., Tuli D.-K. et Puri, M., 2015. Optimization of
zeaxanthin and β-carotene extraction from Chlorella saccharophila isolated from New
Zealand marine waters. Biocatalysis and Agricultural Biotechnology, 4(2): 166–173.
Spar Eskilsson, S. et Bjorklund E., 2000. Analytical-scale microwave-assisted extraction.
Journal of Chromatography A, 902: 227–250.
Sparg S.-G., Light M.-E., Staden J. et Van J., 2004. Biological activities and distribution
of plant saponins. Ethnopharmacology, 94: 219–243.
Stahl W. et Sies H., 2012. Carotene and other carotenoids in protection from sunlight.
The American Journal of Clinical Nutrition, 96: 1179S–1184S.
