239
12 Marine Protected Areas in the Canary Islands – Improving Their Governability
De la Cruz Modino, R., & Pascual-Fernández, J.J. (2005a). Mujeres, diversi fi cación económica y
desarrollo del turismo marino. En torno a la Reserva Marina Punta de la Restinga-Mar de las
Calmas (El Hierro – Islas Canarias). In K. Frangoudes & J.J. Pascual-Fernández (Eds.),
AKTEA Conference: Women in fi sheries and aquaculture: Lessons from the past, current
actions and ambitions for the future (pp. 263–275). La Laguna: Asociación Canaria de
Antropología.
De la Cruz Modino, R., & Pascual Fernández, J.J. (2005b). Reservas marinas, ¿herramientas de
gestión pesquera? In J. Pascual Fernández & D. Florido del Corral (Eds.), ¿Protegiendo los
recursos? Áreas protegidas, poblaciones locales y sostenibilidad (Vol. VIII, pp. 83–101).
Sevilla: Fundación El Monte, FAAEE, Asociación Andaluza de Antropología.
Degnbol, P., Gislason, H., Hanna, S., Jentoft, S., Raakjaer Nielsen, J., Sverdrup-Jensen, S., Clyde
Wilson, D. (2006). Painting the fl oor with a hammer: Technical fi xes in fi sheries management.
Marine Policy, 30(5), 534–543.
Galván Tudela, A. (1990). ‘Pescar en grupo’: De los azares ambientales a los factores institucionales (La Restinga, El Hierro). Eres (Serie de Antropología), 2, 9–60.
Gonzalez, C., & Jentoft, S. (2011). MPA in labor: Securing the Pearl Cays of Nicaragua.
Environmental Management, 47(4), 617–629.
IUCN Commission on National Parks and Protected Areas. (1994). Guidelines for protected area
management categories. Cambridge: IUCN/UICN.
Jentoft, S. (2007). Limits of governability: Institutional implications for fi sheries and coastal
governance. Marine Policy, 31(4), 360–370.
Jentoft, S., van Son, T. C., Bjorkan, M. (2007). Marine protected areas: A governance system
analysis. Human Ecology, 35(5), 611–622.
Jentoft, S., Chuenpagdee, R., Pascual-Fernandez, J.J. (2011). What are MPAs for: On goal formation and displacement. Ocean & Coastal Management, 54, 75–83.
Johannes, R.E. (1978). Traditional marine conservation methods in Oceania and their demise.
Annual Review of Ecology and Systematics, 9(1), 349–364.
Johannes, R.E. (1982). Traditional conservation methods and protected marine areas in Oceania.
AMBIO – A Journal of the Human Environment, 11(5), 258–261.
Johannes, R.E. (2002). The renaissance of community based marine resource management in
Oceania. Annual Review of Ecology and Systematics, 33(1), 317–340.
Kalikoski, D., & Vasconcellos, M. (2008). Marine protected areas and reconciling fi sheries with
conservation: Insights from the common property theory. Reconciling Fisheries with
Conservation, I and II, 49, 1211–1219.
Kelleher, G., Kenchington, R.A., Great Barrier Reef Marine Park Authority. (1992). Guidelines for
establishing marine protected areas (A marine conservation and development report). Gland:
IUCN in collaboration with Great Barrier Reef Marine Park Authority.
Kooiman, J., & Bavinck, M. (2005). The governance perspective. In J. Kooiman, M. Bavinck,
S. Jentoft & R. Pullin (Eds.), Fish for life: Interactive governance for fi sheries (pp. 11–24).
Amsterdam: Amsterdam University Press.
Noël, J.F., & Weigel, J.Y. (2007). Marine protected areas: From conservation to sustainable development. International Journal of Sustainable Development, 10(3), 233–250.
Pain, D.J., Sánchez, A., & Meharg, A.A. (1998). The Doñana ecological disaster: Contamination of
a world heritage estuarine marsh ecosystem with acidi fi ed pyrite mine waste. Science of the
Total Environment, 222(1–2), 45–54.
Pascual, J.J. (2004). Littoral fi shermen, aquaculture and tourism in the Canary Islands: Attitudes
and economic strategies. In J. Boissevain & T. Selwyn (Eds.), Contesting the foreshore: Tourism,
society and politics on the coast (pp. 61–82). Amsterdam: Amsterdam University Press.
Pascual Fernández, J. (1999). Participative management of artisanal fi sheries in the Canary Islands.
In D. Symes (Ed.), Southern waters: Issues of management and practice (pp. 66–77). London:
Blackwell’s Science/Fishing New Books.
Pascual-Fernández, J.J., & De la Cruz Modino, R. (2005). Mujeres, reservas marinas y estrategias
de diversi fi cación en las poblaciones litorales: El caso de los restaurantes de pescado. In
K. Frangoudes & J.J. Pascual-Fernández (Eds.), AKTEA conference: Women in fi sheries and
12 Marine Protected Areas in the Canary Islands – Improving Their Governability
De la Cruz Modino, R., & Pascual-Fernández, J.J. (2005a). Mujeres, diversi fi cación económica y
desarrollo del turismo marino. En torno a la Reserva Marina Punta de la Restinga-Mar de las
Calmas (El Hierro – Islas Canarias). In K. Frangoudes & J.J. Pascual-Fernández (Eds.),
AKTEA Conference: Women in fi sheries and aquaculture: Lessons from the past, current
actions and ambitions for the future (pp. 263–275). La Laguna: Asociación Canaria de
Antropología.
De la Cruz Modino, R., & Pascual Fernández, J.J. (2005b). Reservas marinas, ¿herramientas de
gestión pesquera? In J. Pascual Fernández & D. Florido del Corral (Eds.), ¿Protegiendo los
recursos? Áreas protegidas, poblaciones locales y sostenibilidad (Vol. VIII, pp. 83–101).
Sevilla: Fundación El Monte, FAAEE, Asociación Andaluza de Antropología.
Degnbol, P., Gislason, H., Hanna, S., Jentoft, S., Raakjaer Nielsen, J., Sverdrup-Jensen, S., Clyde
Wilson, D. (2006). Painting the fl oor with a hammer: Technical fi xes in fi sheries management.
Marine Policy, 30(5), 534–543.
Galván Tudela, A. (1990). ‘Pescar en grupo’: De los azares ambientales a los factores institucionales (La Restinga, El Hierro). Eres (Serie de Antropología), 2, 9–60.
Gonzalez, C., & Jentoft, S. (2011). MPA in labor: Securing the Pearl Cays of Nicaragua.
Environmental Management, 47(4), 617–629.
IUCN Commission on National Parks and Protected Areas. (1994). Guidelines for protected area
management categories. Cambridge: IUCN/UICN.
Jentoft, S. (2007). Limits of governability: Institutional implications for fi sheries and coastal
governance. Marine Policy, 31(4), 360–370.
Jentoft, S., van Son, T. C., Bjorkan, M. (2007). Marine protected areas: A governance system
analysis. Human Ecology, 35(5), 611–622.
Jentoft, S., Chuenpagdee, R., Pascual-Fernandez, J.J. (2011). What are MPAs for: On goal formation and displacement. Ocean & Coastal Management, 54, 75–83.
Johannes, R.E. (1978). Traditional marine conservation methods in Oceania and their demise.
Annual Review of Ecology and Systematics, 9(1), 349–364.
Johannes, R.E. (1982). Traditional conservation methods and protected marine areas in Oceania.
AMBIO – A Journal of the Human Environment, 11(5), 258–261.
Johannes, R.E. (2002). The renaissance of community based marine resource management in
Oceania. Annual Review of Ecology and Systematics, 33(1), 317–340.
Kalikoski, D., & Vasconcellos, M. (2008). Marine protected areas and reconciling fi sheries with
conservation: Insights from the common property theory. Reconciling Fisheries with
Conservation, I and II, 49, 1211–1219.
Kelleher, G., Kenchington, R.A., Great Barrier Reef Marine Park Authority. (1992). Guidelines for
establishing marine protected areas (A marine conservation and development report). Gland:
IUCN in collaboration with Great Barrier Reef Marine Park Authority.
Kooiman, J., & Bavinck, M. (2005). The governance perspective. In J. Kooiman, M. Bavinck,
S. Jentoft & R. Pullin (Eds.), Fish for life: Interactive governance for fi sheries (pp. 11–24).
Amsterdam: Amsterdam University Press.
Noël, J.F., & Weigel, J.Y. (2007). Marine protected areas: From conservation to sustainable development. International Journal of Sustainable Development, 10(3), 233–250.
Pain, D.J., Sánchez, A., & Meharg, A.A. (1998). The Doñana ecological disaster: Contamination of
a world heritage estuarine marsh ecosystem with acidi fi ed pyrite mine waste. Science of the
Total Environment, 222(1–2), 45–54.
Pascual, J.J. (2004). Littoral fi shermen, aquaculture and tourism in the Canary Islands: Attitudes
and economic strategies. In J. Boissevain & T. Selwyn (Eds.), Contesting the foreshore: Tourism,
society and politics on the coast (pp. 61–82). Amsterdam: Amsterdam University Press.
Pascual Fernández, J. (1999). Participative management of artisanal fi sheries in the Canary Islands.
In D. Symes (Ed.), Southern waters: Issues of management and practice (pp. 66–77). London:
Blackwell’s Science/Fishing New Books.
Pascual-Fernández, J.J., & De la Cruz Modino, R. (2005). Mujeres, reservas marinas y estrategias
de diversi fi cación en las poblaciones litorales: El caso de los restaurantes de pescado. In
K. Frangoudes & J.J. Pascual-Fernández (Eds.), AKTEA conference: Women in fi sheries and