38
J. Haure et al.
Lassus P, Gowland D, Mckenzie D, Kelly M, Braaten B, Marcaillou-Martin C, Blanco J (2009)
Industrial scale detoxification of phycotoxin-contaminated shellfish: myth or reality? In: Busby
P (ed) Proceedings of the 6th international conference on molluscan shellfish safety, Blenheim
NZ, March 2007, Miscellaneous series71. The Royal Society of New Zealand, Wellington,
pp 289–297
Le Grel L, Le Bihan V (2009) Oyster farming and externalities: the experience of the Bay of
Bourgneuf. Aquac Econ Manag 13:112–123
Marcaillou C, Haure J, Mondeguer F, Courcoux A, Dupuy B, P´ enisson C (2010) Effect of food
supply on the detoxification in the blue mussel, Mytilus edulis, contaminated by diarrhetic
shellfish toxins. Aquat Living Resour 23:255–266
Mondeguer F, Elie N, Truquet P, Savar V, Dupuy B, Lassus P, Penisson C, Haure J, Amzil Z,
Hess P (2010) Oxidant treatment (H 2 O 2 ) effect on detoxification process in DSP-contaminated
mussels (Etude de l’effet d’un traitement oxydant (H 2 O 2 ) sur la d´ econtamination de moules
contamin´ ees DSP). In: Contractual report IFREMER Nantes, 09/5 210 251/YF. IFREMER,
Nantes
Oshima Y (1995) Post-column derivatization liquid chromatographic method for paralytic shellfish
poisoning in Tohoku district. J AOAC Int 78:528–532
Sabiri NE, Castaing JB, Mass´ e A, Jaouen P (2011) Performance of a sand filter in removal of micro-algae from seawater in aquaculture production systems. Environ Technol.
doi:10.1080/09593330.2011.587027
Solorzano L (1969) Determination of ammonia in natural waters by the phenolhypochlorite
method. Limnol Oceanogr 14:799–801
J. Haure et al.
Lassus P, Gowland D, Mckenzie D, Kelly M, Braaten B, Marcaillou-Martin C, Blanco J (2009)
Industrial scale detoxification of phycotoxin-contaminated shellfish: myth or reality? In: Busby
P (ed) Proceedings of the 6th international conference on molluscan shellfish safety, Blenheim
NZ, March 2007, Miscellaneous series71. The Royal Society of New Zealand, Wellington,
pp 289–297
Le Grel L, Le Bihan V (2009) Oyster farming and externalities: the experience of the Bay of
Bourgneuf. Aquac Econ Manag 13:112–123
Marcaillou C, Haure J, Mondeguer F, Courcoux A, Dupuy B, P´ enisson C (2010) Effect of food
supply on the detoxification in the blue mussel, Mytilus edulis, contaminated by diarrhetic
shellfish toxins. Aquat Living Resour 23:255–266
Mondeguer F, Elie N, Truquet P, Savar V, Dupuy B, Lassus P, Penisson C, Haure J, Amzil Z,
Hess P (2010) Oxidant treatment (H 2 O 2 ) effect on detoxification process in DSP-contaminated
mussels (Etude de l’effet d’un traitement oxydant (H 2 O 2 ) sur la d´ econtamination de moules
contamin´ ees DSP). In: Contractual report IFREMER Nantes, 09/5 210 251/YF. IFREMER,
Nantes
Oshima Y (1995) Post-column derivatization liquid chromatographic method for paralytic shellfish
poisoning in Tohoku district. J AOAC Int 78:528–532
Sabiri NE, Castaing JB, Mass´ e A, Jaouen P (2011) Performance of a sand filter in removal of micro-algae from seawater in aquaculture production systems. Environ Technol.
doi:10.1080/09593330.2011.587027
Solorzano L (1969) Determination of ammonia in natural waters by the phenolhypochlorite
method. Limnol Oceanogr 14:799–801