190
Honey Bee Pollen
Honey bee pollen, which was fed at 2.5 % for 20 or 30 days, improved growth,
stimulated the immune response (phagocytic and serum bacteriocidal activity haematocrit, leucocrit, the numbers of lymphocytes, monocytes and neutrophils, serum
total protein, albumin and globulin ratios), and protected Nile tilapia (survival = 93 %) against experimental challenge (El-Asely et al. 2014 ).
Cholesterol
Cholesterol was fed to rainbow trout at 0.9 or 1.2 % for 9-weeks leading to immunostimulation (increase of alternative complement, catalase, glutathione- peroxidase,
lysozyme, respiratory burst, superoxide dismutase, and total antioxidant capacity
activities, but decrease of malondialdehyde content) and resistance against challenge with Aer. hydrophila (Deng et al. 2013 ).
Mushroom Polysaccharide
Polysaccharide from the mushroom Coriolus versicolor, was fed at 1.0 g/kg for
56 days (but not higher amounts) to crucian carp ( Carassius auratus gibelio ) with
immunostimulation (increased erythrocyte and leucocyte counts and the amount of
haemoglobin) and protection against challenge (Wu et al. 2013 ).
Manna Polysaccharide
Manna polysaccharide was the focus of interest by Liu et al. ( 2013 ), who fed crucian carp with diets supplemented with 240 and 480 mg/kg of the compound for
10-weeks, and reported immunostimulation and resistance to challenge.
Cyanobacteria
Microcystis aueruginosa, was fed at 1.0 g/kg of feed for 90 days to Indian major
carp ( Labeo rohita ) fi ngerlings leading to immunostimulation (enhanced levels of
albumin, serum protein, lysozyme and serum bacteriocidal activity) and protection
(72 % of the fi sh survived) against challenge (Das et al. 2013a , b ).
Arginine
Dietary arginine fed at 16.1–21.9 g/kg diet. to juvenile Jian carp ( Cyprinus carpio
var. Jian) for 9-weeks led to immunostimulation (increased numbers of erythrocytes
and leucocytes, enhanced IgM, lysozyme and phagocytic activity) and resistance to
4 Aeromonadaceae Representatives (Motile Aeromonads)
Honey Bee Pollen
Honey bee pollen, which was fed at 2.5 % for 20 or 30 days, improved growth,
stimulated the immune response (phagocytic and serum bacteriocidal activity haematocrit, leucocrit, the numbers of lymphocytes, monocytes and neutrophils, serum
total protein, albumin and globulin ratios), and protected Nile tilapia (survival = 93 %) against experimental challenge (El-Asely et al. 2014 ).
Cholesterol
Cholesterol was fed to rainbow trout at 0.9 or 1.2 % for 9-weeks leading to immunostimulation (increase of alternative complement, catalase, glutathione- peroxidase,
lysozyme, respiratory burst, superoxide dismutase, and total antioxidant capacity
activities, but decrease of malondialdehyde content) and resistance against challenge with Aer. hydrophila (Deng et al. 2013 ).
Mushroom Polysaccharide
Polysaccharide from the mushroom Coriolus versicolor, was fed at 1.0 g/kg for
56 days (but not higher amounts) to crucian carp ( Carassius auratus gibelio ) with
immunostimulation (increased erythrocyte and leucocyte counts and the amount of
haemoglobin) and protection against challenge (Wu et al. 2013 ).
Manna Polysaccharide
Manna polysaccharide was the focus of interest by Liu et al. ( 2013 ), who fed crucian carp with diets supplemented with 240 and 480 mg/kg of the compound for
10-weeks, and reported immunostimulation and resistance to challenge.
Cyanobacteria
Microcystis aueruginosa, was fed at 1.0 g/kg of feed for 90 days to Indian major
carp ( Labeo rohita ) fi ngerlings leading to immunostimulation (enhanced levels of
albumin, serum protein, lysozyme and serum bacteriocidal activity) and protection
(72 % of the fi sh survived) against challenge (Das et al. 2013a , b ).
Arginine
Dietary arginine fed at 16.1–21.9 g/kg diet. to juvenile Jian carp ( Cyprinus carpio
var. Jian) for 9-weeks led to immunostimulation (increased numbers of erythrocytes
and leucocytes, enhanced IgM, lysozyme and phagocytic activity) and resistance to
4 Aeromonadaceae Representatives (Motile Aeromonads)