38
G.E. Napolitano
Ackman, R.G.; Takeuchi, T. Comparison of fatty acids and lipids of smolting hatchery-fed
and wild Atlantic salmon Salmo salar. Lipids 21: 117 -120; 1986.
Ackman, R.G.; Manzer, A; Joseph, J.D. Tentative identification of an unusual naturallyoccurring polyenoic fatty acid by calculation from precision open-tubular GLC and
structural element retention data. Chromatographia 7:107-114; 1974.
Ackman, R.G.; Eaton, e.A.; Litchfield, C. Composition of wax esters, triglycerides and
diacyl glyceryl ethers in the jaw and blubber fats of the Amazon River dolphin (Inia
geoffrensis). Lipids 6:69-77; 1971.
Ackman, R.G.; Tocher, e.S.; McLachlan, 1. Marine phytoplankter fatty acids. 1. Fish. Res.
Bd. Can. 25:1603-1620; 1968.
Ahlgren, G.; Gustafsson, I-B.; Boberg, M. Fatty acid content and chemical composition of
freshwater micro algae. 1. Phycol. 28:37-50; 1992.
Ahlgren, G.; Lundstedt, L.; Brett, M.; Forsberg, e. Lipid composition and food quality of
some freshwater phytoplankton for cladoceran zooplankters. 1. Plankton Res. 12:809818; 1990.
Armstrong, F.A.1.; Williams, P.M.; Strickland, J.D.H. Photo-oxidation of organic matter in
sea water by ultraviolet radiation, analytical and other applications. Nature 211 :481483; 1966.
Barnes, M.A.; Barnes, W.e. Organic compounds in lake sediments. In: Lerman, A, ed.
Lakes. Chemistry, Geology, Physics. New York: Springer-Verlag; 1978:p. 127-152.
Beach, D.H.; Harrington, G.W.; Holtz, G.G. The polyunsaturated fatty acids of marine and
freshwater Cryptomonads. 1. Protozool. 17:501-510; 1970.
Bell, J.G.; Guioni, e.; Sargent, 1.R. Fatty acid composition of 10 freshwater invertebrates
which are natural food organisms of Atlantic salmon parr (Salmo salar): a comparison
with commercial diets. Aquaculture 128:301-313; 1994.
Bell, M.V.; Henderson, R.I.; Sargent, 1.R. The role of polyunsaturated fatty acids in fish.
Compo Biochem. Physiol. 83B:711-719; 1986.
Bishop, D.G.; Bain, 1.N.; Downton, J.S. Ultrastructure and lipid composition of zooxanthellae from Tridacna maxima. Aust. 1. Plant Physiol. 3:33-40; 1976.
Boon, P.I.; Virtue, P.; Nichols, P.D. Microbial consortia in wetland sediments: a biomarker
analysis of the effects of hydrological regime, vegetation and season on benthic microbes. Mar. Freshwat. Res. 47:27-41; 1996.
Bottino, N.R. The fatty acids of Antarctic phytoplankton and euphausids. Fatty acid exchange among trophic levels of the Ross Sea. Mar. BioI. 27: 197-204; 1974.
Bourbonniere, R.A; Meyers, P.A Sedimentary geolipid records of historical changes in the
watersheds and productivities of Lakes Ontario and Erie. Limnol. Oceanogr. 41 :352359; 1996.
Bourdier, G.A.; Amblard, e.A Variabilites verticaux et temporelles des acides gras d'un
phytoplancton lacustre au cours d'un cycle nycthemeral. Hydrobiologia 157:57-68;
1988.
Bourdier, G.A; Amblard, C.A. Evolution de la composition en acides gras d'un phytoplancton lacustre (Lac Pavin, France). Int. Rev. Ges. Hydrobiol. 72:81-95; 1987.
Bourdier, G.A.; Amblard, C.A. Lipids in Acanthodiaptomus denticomis during starvation
and fed on three different algae. J. Plankton Res. 11:1201-1212; 1989.
Brown, M.R.; Jeffrey, S.W. Biochemical composition of microalgae from the green algal
classes Chlorophyceae and Prasinophyceae. I. Amino acids, sugars and pigments. 1.
Exp. Mar. BioI. Ecol. 161:91-113; 1992.
Carpenter, E.J.; Harvey, R.H., Fry, B.; Capone, D.G. Biogeochemical tracers of the marine
cyanobacterium Trichodesmium. Deep-Sea Res. 44:27-38; 1997.
G.E. Napolitano
Ackman, R.G.; Takeuchi, T. Comparison of fatty acids and lipids of smolting hatchery-fed
and wild Atlantic salmon Salmo salar. Lipids 21: 117 -120; 1986.
Ackman, R.G.; Manzer, A; Joseph, J.D. Tentative identification of an unusual naturallyoccurring polyenoic fatty acid by calculation from precision open-tubular GLC and
structural element retention data. Chromatographia 7:107-114; 1974.
Ackman, R.G.; Eaton, e.A.; Litchfield, C. Composition of wax esters, triglycerides and
diacyl glyceryl ethers in the jaw and blubber fats of the Amazon River dolphin (Inia
geoffrensis). Lipids 6:69-77; 1971.
Ackman, R.G.; Tocher, e.S.; McLachlan, 1. Marine phytoplankter fatty acids. 1. Fish. Res.
Bd. Can. 25:1603-1620; 1968.
Ahlgren, G.; Gustafsson, I-B.; Boberg, M. Fatty acid content and chemical composition of
freshwater micro algae. 1. Phycol. 28:37-50; 1992.
Ahlgren, G.; Lundstedt, L.; Brett, M.; Forsberg, e. Lipid composition and food quality of
some freshwater phytoplankton for cladoceran zooplankters. 1. Plankton Res. 12:809818; 1990.
Armstrong, F.A.1.; Williams, P.M.; Strickland, J.D.H. Photo-oxidation of organic matter in
sea water by ultraviolet radiation, analytical and other applications. Nature 211 :481483; 1966.
Barnes, M.A.; Barnes, W.e. Organic compounds in lake sediments. In: Lerman, A, ed.
Lakes. Chemistry, Geology, Physics. New York: Springer-Verlag; 1978:p. 127-152.
Beach, D.H.; Harrington, G.W.; Holtz, G.G. The polyunsaturated fatty acids of marine and
freshwater Cryptomonads. 1. Protozool. 17:501-510; 1970.
Bell, J.G.; Guioni, e.; Sargent, 1.R. Fatty acid composition of 10 freshwater invertebrates
which are natural food organisms of Atlantic salmon parr (Salmo salar): a comparison
with commercial diets. Aquaculture 128:301-313; 1994.
Bell, M.V.; Henderson, R.I.; Sargent, 1.R. The role of polyunsaturated fatty acids in fish.
Compo Biochem. Physiol. 83B:711-719; 1986.
Bishop, D.G.; Bain, 1.N.; Downton, J.S. Ultrastructure and lipid composition of zooxanthellae from Tridacna maxima. Aust. 1. Plant Physiol. 3:33-40; 1976.
Boon, P.I.; Virtue, P.; Nichols, P.D. Microbial consortia in wetland sediments: a biomarker
analysis of the effects of hydrological regime, vegetation and season on benthic microbes. Mar. Freshwat. Res. 47:27-41; 1996.
Bottino, N.R. The fatty acids of Antarctic phytoplankton and euphausids. Fatty acid exchange among trophic levels of the Ross Sea. Mar. BioI. 27: 197-204; 1974.
Bourbonniere, R.A; Meyers, P.A Sedimentary geolipid records of historical changes in the
watersheds and productivities of Lakes Ontario and Erie. Limnol. Oceanogr. 41 :352359; 1996.
Bourdier, G.A.; Amblard, e.A Variabilites verticaux et temporelles des acides gras d'un
phytoplancton lacustre au cours d'un cycle nycthemeral. Hydrobiologia 157:57-68;
1988.
Bourdier, G.A; Amblard, C.A. Evolution de la composition en acides gras d'un phytoplancton lacustre (Lac Pavin, France). Int. Rev. Ges. Hydrobiol. 72:81-95; 1987.
Bourdier, G.A.; Amblard, C.A. Lipids in Acanthodiaptomus denticomis during starvation
and fed on three different algae. J. Plankton Res. 11:1201-1212; 1989.
Brown, M.R.; Jeffrey, S.W. Biochemical composition of microalgae from the green algal
classes Chlorophyceae and Prasinophyceae. I. Amino acids, sugars and pigments. 1.
Exp. Mar. BioI. Ecol. 161:91-113; 1992.
Carpenter, E.J.; Harvey, R.H., Fry, B.; Capone, D.G. Biogeochemical tracers of the marine
cyanobacterium Trichodesmium. Deep-Sea Res. 44:27-38; 1997.