Potential Use of Extracts of Seaweeds Against Plant Pathogens 197
Wang, K., M. Senthil-Kumar, C.M. Ryu, L. Kang and K.S. Mysore. 2012. Phytosterols play a key role in plant innate immunity
against bacterial pathogens by regulating nutrient efflux into the apoplast. Plant Physiol. 158: 1789–1802.
Washington, W.S., S. Engleitner, G. Boontjes and N. Shanmuganathan. 1999. Effect of fungicides, seaweed extracts, tea tree
oil, and fungal agents on fruit rot and yield in strawberry. Aust. J. Exp. Agric. 39: 487–94.
Weinberger, F. 2007. Pathogen-induced defense and innate immunity in macroalgae. Biological Bulletin 213: 290–302.
Welch, A.M. 1962. Preliminary survey of fungistatic properties of marine algae. J. Bacteriol. 83: 97–99.
Yakhin, O.I, A.A. Lubyanov, I.A. Yakhin and P.H. Brown. 2017. Biostimulants in plant science: a global perspective. Front.
Plant Sci. https://doi.org/10.3389/fpls.2016.02049.
Yi, Z., C. Yin-shan and L. Hai-sheng. 2001. Screening for antibacterial and antifungal activities in some marine algae from
the Fujian coast of China with three different solvents. Chin. J. Oceanol. Limn. 19: 327–331.
Zaostrovnykh, V.I., T.F. Trofimova, N.M. Shevchenko, E.L. Chaĭ kina, T.N. Zvyagintseva and M.M. Anisimov. 2009. Effect
of carbohydrate-containing biopolymers from seaweeds on the resistance of soyabean to diseases. Zas. Karantin. Rast.
No. 12 pp. 24.
Zhang, X., E.H. Ervin and R.E. Schmidt. 2003. Physiological effects of liquid applications of a seaweed extract and a humic
acid on creeping bentgrass. J. Am. Soc. Hortic. Sci. 128: 492–496.
Zhang, Q., J. Zhang, A. Silva, D.A. Dennis and C.J. Barrow. 2006. A simple 96 – well microplate method for estimation of
total polyphenol content in seaweeds. J. Appl. Phycol. 18: 445–450.
Zodape, S.T., A. Gupta, S.C. Bhandari, U.S. Rawat, D.R. Chaudhary, K. Eswaran and J. Chikara. 2011. Foliar application of
seaweed sap as biostimulant for enhancement of yield and quality of tomato (Lycopersicon esculentum Mill.). J. Sci.
Ind. Res. 70: 215–219.
Wang, K., M. Senthil-Kumar, C.M. Ryu, L. Kang and K.S. Mysore. 2012. Phytosterols play a key role in plant innate immunity
against bacterial pathogens by regulating nutrient efflux into the apoplast. Plant Physiol. 158: 1789–1802.
Washington, W.S., S. Engleitner, G. Boontjes and N. Shanmuganathan. 1999. Effect of fungicides, seaweed extracts, tea tree
oil, and fungal agents on fruit rot and yield in strawberry. Aust. J. Exp. Agric. 39: 487–94.
Weinberger, F. 2007. Pathogen-induced defense and innate immunity in macroalgae. Biological Bulletin 213: 290–302.
Welch, A.M. 1962. Preliminary survey of fungistatic properties of marine algae. J. Bacteriol. 83: 97–99.
Yakhin, O.I, A.A. Lubyanov, I.A. Yakhin and P.H. Brown. 2017. Biostimulants in plant science: a global perspective. Front.
Plant Sci. https://doi.org/10.3389/fpls.2016.02049.
Yi, Z., C. Yin-shan and L. Hai-sheng. 2001. Screening for antibacterial and antifungal activities in some marine algae from
the Fujian coast of China with three different solvents. Chin. J. Oceanol. Limn. 19: 327–331.
Zaostrovnykh, V.I., T.F. Trofimova, N.M. Shevchenko, E.L. Chaĭ kina, T.N. Zvyagintseva and M.M. Anisimov. 2009. Effect
of carbohydrate-containing biopolymers from seaweeds on the resistance of soyabean to diseases. Zas. Karantin. Rast.
No. 12 pp. 24.
Zhang, X., E.H. Ervin and R.E. Schmidt. 2003. Physiological effects of liquid applications of a seaweed extract and a humic
acid on creeping bentgrass. J. Am. Soc. Hortic. Sci. 128: 492–496.
Zhang, Q., J. Zhang, A. Silva, D.A. Dennis and C.J. Barrow. 2006. A simple 96 – well microplate method for estimation of
total polyphenol content in seaweeds. J. Appl. Phycol. 18: 445–450.
Zodape, S.T., A. Gupta, S.C. Bhandari, U.S. Rawat, D.R. Chaudhary, K. Eswaran and J. Chikara. 2011. Foliar application of
seaweed sap as biostimulant for enhancement of yield and quality of tomato (Lycopersicon esculentum Mill.). J. Sci.
Ind. Res. 70: 215–219.