194 Marine Macro- and Microalgae: An Overview
Hernández-Herrera, R.M., G. Virgen-Calleros, M. Ruiz-López, J. Zañudo-Hernández, J.P. Délano-Frier and C. SánchezHernández. 2014. Extracts from green and brown seaweeds protect tomato (Solanum lycopersicum) against the
necrotrophic fungus Alternaria solani. J. Appl. Phycol. 26: 1607–1614.
Jaulneau, V., C. Lafitte, M.F. Corio-Costet, M.J. Stadnik, S. Salamagne, X. Briand, M.T. Esquerré-Tugayé and B. Dumas. 2011.
An Ulva armoricana extract protects plants against three powdery mildew pathogens. Eur. J. Plant Pathol. 131: 393–401.
Jaulneau, V., C. Lafitte, C. Jacquet, S. Fournier, S. Salamagne, X. Briand, M.T. Esquerré-Tugayé and B. Dumas. 2010. Ulvan,
a sulphated polysaccharide from green algae, activates plant immunity through the jasmonic acid signaling pathway. J.
Biomed. Biotechnol. 525291.
Jayaraj, J., A. Wan, M. Rahman and Z.K. Punja. 2008. Seaweed extract reduces foliar fungal diseases on carrot. Crop Prot.
27: 1360–1366.
Jayaraj, J., J. Norrie and Z.K. Punja. 2011. Commercial extract from the brown seaweed Ascophyllum nodosum reduces fungal
diseases in greenhouse cucumber. J. Appl. Phycol. 23: 353–361.
Jeandet, P., M. Adrian, J.M. Joubert, F. Hubert and R. Bessis. 1996. Stimulating the natural defences of grape. A complement
to phytosanitary control of Botrytis. Phytoma 488: 21–5.
Jiao, G., G. Yu, J. Zhang and S.H. Ewart. 2011. Chemical structures and bioactivities of sulphated polysaccharides from
marine algae. Marine Drugs 9: 196–223.
Jiménez, E., F. Dorta, C. Medina, A. Ramírez, I. Ramírez and H. Peña-Cortés. 2011. Anti-phytopathogenic activities of macroalgae extracts. Mar. Drugs 9: 739–756.
Kamenarska, Z., M.J. Gasic, M. Zlatovic, A. Rasovic, D. Sladic, Z. Kljajic and S. Popov. 2002. Chemical composition of the
brown alga Padina pavonia (L.) Gaill. from the Adriatic Sea. Bot. MAr. 45: 339–345.
Katayama, T. 1962. Volatile constituents. pp. 467–473. In: R.A. Lewin (ed.). Physiology and Biochemistry of Algae. Academic
Press, New York.
Katayama, T. 1964. Biochemical significance of the existence of acrylic acid in seaweeds. Nippon Sorui Gakkai (Japan) 12:
14–19.
Khan, W., U.P. Rayirath, S. Subramanian, M.N. Jithesh, P. Rayorath, D.M. Hodges, A.T. Critchley, J.S. Craigie, J. Norrie and P.
Prithiviraj. 2009. Seaweed extracts as biostimulants of plant growth and development. J. Plant Growth Regul. 28: 386–399.
Khanzada, A.K., W. Shaikh, T.G. Kazi, S. Kabir and S. Soofia. 2007. Antifungal activity, elemental analysis and determination
of total protein of seaweed, Solieria robusta (Greville) Kylin from the coast of Karachi. Pak. J. Bot. 39: 931–937.
Khotimchenko, S.V., V.E. Vaskovsky and T.V. Titlyanova. 2002. Fatty acids of marine algae from the Pacific coast of North
California. Bot. Mar. 45(1): 17–22.
Klarzynski, O., B. Plesse, J.M. Joubert, J.C. Yvin, M. Kopp, B. Kloareg and B. Fritig. 2000. Linear beta-1,3 glucans are
elicitors of defense responses in tobacco. Plant Physiol. 124: 1027–1038.
Klarzynski, O., V. Descamps, B. Plesse, J.C. Yvin, B. Kloareg and B. Fritig. 2003. Sulfated fucan oligosaccharides elicit
defense responses in tobacco and local and systemic resistance against tobacco mosaic virus. Mol. Plant Microbe
Interact. 16: 115–122.
Kobayashi, A., A. Tai, H. Kanzaki and K. Kawazu. 1993. Elicitor-active oligosaccharides from algal laminaran stimulate the
production of antifungal compounds in alfalfa. Z. Naturforsch. 48c: 575–579.
Kubanek, J., P.R. Jensen, P.A. Keifer, M.S. Cameron, D.O. Collins and W. Fenical. 2003. Seaweed resistance to microbial
attack: A targeted chemical defense against marine fungi. Proc. Natl. Acad. Sci. 100: 6916–6921.
Kulik, M.M. 1995. The potential for using cyanobacteria (blue–green alge) and algae in the biological control of plant
pathogenic bacteria and fungi. Eur. J. Plant Pathol. 101: 585–599.
Kumar, C.D.S., V.L. Sarada and R. Rengasamy. 2008. Seaweed extracts control the leaf spot disease of the medicinal plant
Gymnema sylvestre. Indian J. Sci. Technol. 39: 93–94.
Kuwada, K., T. Ishii, I. Matsushita, I. Matsumoto and K. Kadoya. 1999. Effect of seaweed extracts on hyphal growth of
vesicular–arbuscular mycorrhizal fungi and their infectivity on trifoliate orange roots. J. Jpn. Soc. Hortic. Sci. 68: 321–326.
Kuwada, K., L.S. Wamocho, M. Utamura, I. Matsushita and T. Ishii. 2006. Effect of red and green algal extracts on hyphal growth
of arbuscular fungi, and on mycorrhizal development and growth of papaya and passion fruit. Agron. J. 98: 1340–1344.
Laporte, D., J. Vera, N.P. Chandía, E.A. Zúñiga, B. Matsuhiro and A. Moenne. 2007. Structurally unrelated algal oligosaccharides
differentially stimulate growth and defense against tobacco mosaic virus in tobacco plants. J. Appl. Phycol. 19: 79–88.
Lapshina, L.A., A.V. Reunov, V.P. Nagorskaya, T.N. Zvyagintseva and N.M. Shevchenko. 2007. Effect of fucoidan from
brown alga Fucus evanescens on a formation of TMV-specific inclusions in the cells of tobacco leaves. Russ. J. Plant
Physiol. 54: 111–114.
Liu, H. and L. Gu. 2012. Phlorotannins from brown algae (Fucus vesiculosus) inhibited the formation of advanced glycation
endproducts by scavenging reactive carbonyls. J. Agric. Food Chem. 60: 1326–1334.
Lizzi, Y., C. Coulomb, C. Polian, P.J. Coulomb and P.O. Coulomb. 1998. Seaweed and mildew: what does the future hold?
Laboratory tests have produced encouraging results [L’algue face au mildiou: quel avenir? Des resultats de laboratoire
tres encourageants]. Phytoma 508: 29–30.
Lordan, S., R.P. Ross and C. Stanton. 2011. Marine bioactives as functional food ingredients: potential to reduce the incidence
of chronic diseases. Mar. Drugs 9: 1056–1100.
Manilal, A., S. Sujith, J. Selvin, C. Shakir and G.S. Kiran. 2009. Antibacterial activity of Falkenbergia hillebrandii (Born)
from the Indian coast against human pathogens. Phyton (Buenos Aires) 78: 161–166.
Hernández-Herrera, R.M., G. Virgen-Calleros, M. Ruiz-López, J. Zañudo-Hernández, J.P. Délano-Frier and C. SánchezHernández. 2014. Extracts from green and brown seaweeds protect tomato (Solanum lycopersicum) against the
necrotrophic fungus Alternaria solani. J. Appl. Phycol. 26: 1607–1614.
Jaulneau, V., C. Lafitte, M.F. Corio-Costet, M.J. Stadnik, S. Salamagne, X. Briand, M.T. Esquerré-Tugayé and B. Dumas. 2011.
An Ulva armoricana extract protects plants against three powdery mildew pathogens. Eur. J. Plant Pathol. 131: 393–401.
Jaulneau, V., C. Lafitte, C. Jacquet, S. Fournier, S. Salamagne, X. Briand, M.T. Esquerré-Tugayé and B. Dumas. 2010. Ulvan,
a sulphated polysaccharide from green algae, activates plant immunity through the jasmonic acid signaling pathway. J.
Biomed. Biotechnol. 525291.
Jayaraj, J., A. Wan, M. Rahman and Z.K. Punja. 2008. Seaweed extract reduces foliar fungal diseases on carrot. Crop Prot.
27: 1360–1366.
Jayaraj, J., J. Norrie and Z.K. Punja. 2011. Commercial extract from the brown seaweed Ascophyllum nodosum reduces fungal
diseases in greenhouse cucumber. J. Appl. Phycol. 23: 353–361.
Jeandet, P., M. Adrian, J.M. Joubert, F. Hubert and R. Bessis. 1996. Stimulating the natural defences of grape. A complement
to phytosanitary control of Botrytis. Phytoma 488: 21–5.
Jiao, G., G. Yu, J. Zhang and S.H. Ewart. 2011. Chemical structures and bioactivities of sulphated polysaccharides from
marine algae. Marine Drugs 9: 196–223.
Jiménez, E., F. Dorta, C. Medina, A. Ramírez, I. Ramírez and H. Peña-Cortés. 2011. Anti-phytopathogenic activities of macroalgae extracts. Mar. Drugs 9: 739–756.
Kamenarska, Z., M.J. Gasic, M. Zlatovic, A. Rasovic, D. Sladic, Z. Kljajic and S. Popov. 2002. Chemical composition of the
brown alga Padina pavonia (L.) Gaill. from the Adriatic Sea. Bot. MAr. 45: 339–345.
Katayama, T. 1962. Volatile constituents. pp. 467–473. In: R.A. Lewin (ed.). Physiology and Biochemistry of Algae. Academic
Press, New York.
Katayama, T. 1964. Biochemical significance of the existence of acrylic acid in seaweeds. Nippon Sorui Gakkai (Japan) 12:
14–19.
Khan, W., U.P. Rayirath, S. Subramanian, M.N. Jithesh, P. Rayorath, D.M. Hodges, A.T. Critchley, J.S. Craigie, J. Norrie and P.
Prithiviraj. 2009. Seaweed extracts as biostimulants of plant growth and development. J. Plant Growth Regul. 28: 386–399.
Khanzada, A.K., W. Shaikh, T.G. Kazi, S. Kabir and S. Soofia. 2007. Antifungal activity, elemental analysis and determination
of total protein of seaweed, Solieria robusta (Greville) Kylin from the coast of Karachi. Pak. J. Bot. 39: 931–937.
Khotimchenko, S.V., V.E. Vaskovsky and T.V. Titlyanova. 2002. Fatty acids of marine algae from the Pacific coast of North
California. Bot. Mar. 45(1): 17–22.
Klarzynski, O., B. Plesse, J.M. Joubert, J.C. Yvin, M. Kopp, B. Kloareg and B. Fritig. 2000. Linear beta-1,3 glucans are
elicitors of defense responses in tobacco. Plant Physiol. 124: 1027–1038.
Klarzynski, O., V. Descamps, B. Plesse, J.C. Yvin, B. Kloareg and B. Fritig. 2003. Sulfated fucan oligosaccharides elicit
defense responses in tobacco and local and systemic resistance against tobacco mosaic virus. Mol. Plant Microbe
Interact. 16: 115–122.
Kobayashi, A., A. Tai, H. Kanzaki and K. Kawazu. 1993. Elicitor-active oligosaccharides from algal laminaran stimulate the
production of antifungal compounds in alfalfa. Z. Naturforsch. 48c: 575–579.
Kubanek, J., P.R. Jensen, P.A. Keifer, M.S. Cameron, D.O. Collins and W. Fenical. 2003. Seaweed resistance to microbial
attack: A targeted chemical defense against marine fungi. Proc. Natl. Acad. Sci. 100: 6916–6921.
Kulik, M.M. 1995. The potential for using cyanobacteria (blue–green alge) and algae in the biological control of plant
pathogenic bacteria and fungi. Eur. J. Plant Pathol. 101: 585–599.
Kumar, C.D.S., V.L. Sarada and R. Rengasamy. 2008. Seaweed extracts control the leaf spot disease of the medicinal plant
Gymnema sylvestre. Indian J. Sci. Technol. 39: 93–94.
Kuwada, K., T. Ishii, I. Matsushita, I. Matsumoto and K. Kadoya. 1999. Effect of seaweed extracts on hyphal growth of
vesicular–arbuscular mycorrhizal fungi and their infectivity on trifoliate orange roots. J. Jpn. Soc. Hortic. Sci. 68: 321–326.
Kuwada, K., L.S. Wamocho, M. Utamura, I. Matsushita and T. Ishii. 2006. Effect of red and green algal extracts on hyphal growth
of arbuscular fungi, and on mycorrhizal development and growth of papaya and passion fruit. Agron. J. 98: 1340–1344.
Laporte, D., J. Vera, N.P. Chandía, E.A. Zúñiga, B. Matsuhiro and A. Moenne. 2007. Structurally unrelated algal oligosaccharides
differentially stimulate growth and defense against tobacco mosaic virus in tobacco plants. J. Appl. Phycol. 19: 79–88.
Lapshina, L.A., A.V. Reunov, V.P. Nagorskaya, T.N. Zvyagintseva and N.M. Shevchenko. 2007. Effect of fucoidan from
brown alga Fucus evanescens on a formation of TMV-specific inclusions in the cells of tobacco leaves. Russ. J. Plant
Physiol. 54: 111–114.
Liu, H. and L. Gu. 2012. Phlorotannins from brown algae (Fucus vesiculosus) inhibited the formation of advanced glycation
endproducts by scavenging reactive carbonyls. J. Agric. Food Chem. 60: 1326–1334.
Lizzi, Y., C. Coulomb, C. Polian, P.J. Coulomb and P.O. Coulomb. 1998. Seaweed and mildew: what does the future hold?
Laboratory tests have produced encouraging results [L’algue face au mildiou: quel avenir? Des resultats de laboratoire
tres encourageants]. Phytoma 508: 29–30.
Lordan, S., R.P. Ross and C. Stanton. 2011. Marine bioactives as functional food ingredients: potential to reduce the incidence
of chronic diseases. Mar. Drugs 9: 1056–1100.
Manilal, A., S. Sujith, J. Selvin, C. Shakir and G.S. Kiran. 2009. Antibacterial activity of Falkenbergia hillebrandii (Born)
from the Indian coast against human pathogens. Phyton (Buenos Aires) 78: 161–166.