192 Marine Macro- and Microalgae: An Overview
Abourriche, A., M. Charrouf, M. Berrada, A. Bennamara, N. Chaib and C. Francisco. 1999. Antimicrobial activities and
cytotoxicity of the brown alga Cystoseira tamariscifolia. Fitoterapia. 70: 611–614.
Abreu, G.F.D., V. Talamini and M.J. Stadnik. 2008. Bioprospecção de macroalgas marinhas e plantas aquáticas para o controle
da antracnose do feijoeiro. Summa Phytopathol. 34: 78–82.
Allen, V.G., K.R. Pond, K.E. Saker, J.P. Fontenot, C.P. Bagley, R.L. Ivy, R.R. Evans, R.E. Schmidt, J.H. Fike, X. Zhang,
J.Y. Ayad, C.P. Brown, M.F. Miller, J.L. Montgomery, J. Mahan, D.B. Wester and C. Melton. 2001. Tasco: influence of
a brown seaweed on antioxidants in forages and livestock—a review. J. Anim. Sci. 79(E Suppl): E21–E31.
Al-Mughrabi, K.I. 2007. Suppression of Phytophthora infestans in potatoes by foliar application of food nutrients and compost
tea. Aust. J. Basic Appl. Sci. 1: 785–792.
Ara, J., V. Sultana, R. Qasim, S. Ehteshamul-Haque and V.U. Ahmad. 2005. Biological activity of Spatoglossum asperum: a
brown alga. Phytother. Res. 19: 618–623.
Araújo, L., M.J. Stadnik, L.C. Borsato and R. Valdebenito-Sanhueza. 2008. Fosfito de potássio e ulvana no controle da mancha
foliar da gala em macieira. Trop. Plant Pathol. 33: 148–152.
Armstrong, E., K.G. Boyd and J.G. Burgess. 2000. Prevention of marine biofouling using natural compounds from marine
organisms. Biotechnol. Annu. Rev. 6: 221–241.
Arunkumar, K. and R. Rengasamy. 2000. Antibacterial activities of seaweed extracts/fractions obtained through a TLC profile
against the phytopathogenic bacterium Xanthomonas oryzae pv. oryzae. Bot. Mar. 43: 417–421.
Arunkumar, K., N. Selvapalam and R. Rengasamy. 2005. The antibacterial compound sulphoglycerolipid 1-0 palmitoyl-30(6′-sulpho-α-quinovopyranosyl)-glycerol from Sargassum wightii Greville (Phaeophyceae). Bot. Mar. 40: 441–445.
Arunkumar, K., S.R. Sivakumar and R. Rengasamy. 2010. Review on bioactive potential in seaweeds (Marine Macroalgae):
A special emphasis on bioactivity of seaweeds against plant pathogens. Asian J. Plant Sci. 9: 227–240.
Aziz, A., B. Poinssot, X. Daire, M. Adrian, A. Bézier, B. Lambert, J.M. Joubert and A. Pugin. 2003. Laminarin elicits defense
responses in grapevine and induces protection against Botrytis cinerea and Plasmopara viticola. Mol. Plant Microbe
Interact. 16: 1118–1128.
Bahar, B., J.V. O’Doherty, T.J. Smyth and T. Sweeney. 2016. A comparison of the effects of an Ascophyllum nodosum ethanol
extract and its molecular weight fractions on the inflammatory immune gene expression in vitro and ex vivo. Innov. Food
Sci. Emerg. Technol. https://doi.org/10.1016/j.ifset.2016.07.027.
Bandara, B.M.R., A.A.I. Gunatilaka, N.S. Kumar, W.R. Wimalasiri, N.K.B. Adikaram and S. Balasubramaniam. 1988.
Antimicrobial activity of some marine algae of Sri Lanka. J. Natl. Sci. Council Sri Lanka. 16: 209–221.
Barreto, M., C.J. Straker and A.T. Critchley. 1997. Short note on the effects of ethanolic extracts of selected south African
seaweeds on the growth of commercially important plant pathogens, Rhizoctonia solani Kuhn and Verticellium sp.
S. Afr. J. Bot. 63: 521–523.
Basak, A. 2008. Biostimulators definitions, classification and legislation. In: Biostimulators in Modern Agriculture. General
Aspects, (ED: Helena Gawronska). Warsaw, pp.7–17.
Bassolé, I.H.N. and H.R. Juliani. 2012. Essential oils in combination and their antimicrobial properties. Molecules 17:
3989–4006.
Bennanmara, A., A. Abourriche, M. Berrada, M. Charrout, N. Chaib, M. Boundouma and F.X. Garjeall. 1999.
MethoxyBifurcarenone: An antifungal and antibacterial meroditerperoid from the Brown alga Cystoseria tamariscifolia.
Phytochemistry 52: 37–40.
Battacharyya, D., M.Z. Babgohari, P. Rathor and B. Prithiviraj. 2015. Seaweed extracts as biostimulants in horticulture. Sci.
Hort. 196: 39–48.
Bhosale, S.H., T.G. Jagtap and C.G. Naik. 1999. Antifungal activity of some marine organisms from India, against food
spoilage Aspergillus strains. Mycopathologia 147: 133–138.
Bianco, É.M., V.L. Teixeira and R.C. Pereira. 2010. Chemical defenses of the tropical marine seaweed Canistrocarpus
cervicornis against herbivory by sea urchin. Braz. J. Oceanogr. 58: 213–218.
Blunden, G., P.F. Morse, I. Mathe, J. Hohmann, A.T. Critchleye and S. Morrell. 2010. Betaine yields from marine algal
species utilized in the preparation of seaweed extracts used in agriculture. Natural Product Communication 5: 581–585.
Blunt, J.W., B.R. Copp, W-P Hu, M.H.G. Munro, P.T. Northcote and M.R. Prinsep. 2007. Marine natural products. Nat. Prod.
Rep. 24: 31–86.
Borsato, L.C., R.M. Di piero and M.J. Stadnik. 2010. Mechanisms of defense elicited by ulvan against Uromyces appendiculatus
in three bean cultivars. Trop. Plant Pathol. 35: 318–322.
Burketova, L., L. Trda, P.G. Ott and O. Valentova. 2015. Bio-based resistance inducers for sustainable plant protection against
pathogens. Biotech. Adv. 33: 994–1004.
Caccamese, S., R. Azzolina, G. Furnari, M. Cormaxi and S. Grasso. 1980. Antimicrobial and antiviral activities of extracts
from Mediterranean algae. Bot. Mar. 23: 285–288.
Caccamese, S., R. Azzolina, G. Furnari, M. Cormaxi and S. Grasso. 1981. Antimicrobial and antiviral activities of some
marine algae from eastern Sicily. Bot. Mar. 24: 365–367.
Cardozo, K.H.M., G. Thais, P.B. Marcelo, R.F. Vanessa, P.T. Angela, P.L. Norberto, C. Sara, A.T. Moacir, O.S. Anderson,
C. Pio and P. Ernani. 2007. Metabolites from algae with economical impact. Comp. Biochem. Physiol. C Toxicol.
Pharmacol. 146: 60–78.
Chandia, N.P. and B. Matsuhiro. 2008. Characterization of a fucoidan from Lessonia vadosa (Phaeophyta) and its anticoagulant
and elicitor properties. Int. J. Biol. Macromol. 42: 235–240.
Abourriche, A., M. Charrouf, M. Berrada, A. Bennamara, N. Chaib and C. Francisco. 1999. Antimicrobial activities and
cytotoxicity of the brown alga Cystoseira tamariscifolia. Fitoterapia. 70: 611–614.
Abreu, G.F.D., V. Talamini and M.J. Stadnik. 2008. Bioprospecção de macroalgas marinhas e plantas aquáticas para o controle
da antracnose do feijoeiro. Summa Phytopathol. 34: 78–82.
Allen, V.G., K.R. Pond, K.E. Saker, J.P. Fontenot, C.P. Bagley, R.L. Ivy, R.R. Evans, R.E. Schmidt, J.H. Fike, X. Zhang,
J.Y. Ayad, C.P. Brown, M.F. Miller, J.L. Montgomery, J. Mahan, D.B. Wester and C. Melton. 2001. Tasco: influence of
a brown seaweed on antioxidants in forages and livestock—a review. J. Anim. Sci. 79(E Suppl): E21–E31.
Al-Mughrabi, K.I. 2007. Suppression of Phytophthora infestans in potatoes by foliar application of food nutrients and compost
tea. Aust. J. Basic Appl. Sci. 1: 785–792.
Ara, J., V. Sultana, R. Qasim, S. Ehteshamul-Haque and V.U. Ahmad. 2005. Biological activity of Spatoglossum asperum: a
brown alga. Phytother. Res. 19: 618–623.
Araújo, L., M.J. Stadnik, L.C. Borsato and R. Valdebenito-Sanhueza. 2008. Fosfito de potássio e ulvana no controle da mancha
foliar da gala em macieira. Trop. Plant Pathol. 33: 148–152.
Armstrong, E., K.G. Boyd and J.G. Burgess. 2000. Prevention of marine biofouling using natural compounds from marine
organisms. Biotechnol. Annu. Rev. 6: 221–241.
Arunkumar, K. and R. Rengasamy. 2000. Antibacterial activities of seaweed extracts/fractions obtained through a TLC profile
against the phytopathogenic bacterium Xanthomonas oryzae pv. oryzae. Bot. Mar. 43: 417–421.
Arunkumar, K., N. Selvapalam and R. Rengasamy. 2005. The antibacterial compound sulphoglycerolipid 1-0 palmitoyl-30(6′-sulpho-α-quinovopyranosyl)-glycerol from Sargassum wightii Greville (Phaeophyceae). Bot. Mar. 40: 441–445.
Arunkumar, K., S.R. Sivakumar and R. Rengasamy. 2010. Review on bioactive potential in seaweeds (Marine Macroalgae):
A special emphasis on bioactivity of seaweeds against plant pathogens. Asian J. Plant Sci. 9: 227–240.
Aziz, A., B. Poinssot, X. Daire, M. Adrian, A. Bézier, B. Lambert, J.M. Joubert and A. Pugin. 2003. Laminarin elicits defense
responses in grapevine and induces protection against Botrytis cinerea and Plasmopara viticola. Mol. Plant Microbe
Interact. 16: 1118–1128.
Bahar, B., J.V. O’Doherty, T.J. Smyth and T. Sweeney. 2016. A comparison of the effects of an Ascophyllum nodosum ethanol
extract and its molecular weight fractions on the inflammatory immune gene expression in vitro and ex vivo. Innov. Food
Sci. Emerg. Technol. https://doi.org/10.1016/j.ifset.2016.07.027.
Bandara, B.M.R., A.A.I. Gunatilaka, N.S. Kumar, W.R. Wimalasiri, N.K.B. Adikaram and S. Balasubramaniam. 1988.
Antimicrobial activity of some marine algae of Sri Lanka. J. Natl. Sci. Council Sri Lanka. 16: 209–221.
Barreto, M., C.J. Straker and A.T. Critchley. 1997. Short note on the effects of ethanolic extracts of selected south African
seaweeds on the growth of commercially important plant pathogens, Rhizoctonia solani Kuhn and Verticellium sp.
S. Afr. J. Bot. 63: 521–523.
Basak, A. 2008. Biostimulators definitions, classification and legislation. In: Biostimulators in Modern Agriculture. General
Aspects, (ED: Helena Gawronska). Warsaw, pp.7–17.
Bassolé, I.H.N. and H.R. Juliani. 2012. Essential oils in combination and their antimicrobial properties. Molecules 17:
3989–4006.
Bennanmara, A., A. Abourriche, M. Berrada, M. Charrout, N. Chaib, M. Boundouma and F.X. Garjeall. 1999.
MethoxyBifurcarenone: An antifungal and antibacterial meroditerperoid from the Brown alga Cystoseria tamariscifolia.
Phytochemistry 52: 37–40.
Battacharyya, D., M.Z. Babgohari, P. Rathor and B. Prithiviraj. 2015. Seaweed extracts as biostimulants in horticulture. Sci.
Hort. 196: 39–48.
Bhosale, S.H., T.G. Jagtap and C.G. Naik. 1999. Antifungal activity of some marine organisms from India, against food
spoilage Aspergillus strains. Mycopathologia 147: 133–138.
Bianco, É.M., V.L. Teixeira and R.C. Pereira. 2010. Chemical defenses of the tropical marine seaweed Canistrocarpus
cervicornis against herbivory by sea urchin. Braz. J. Oceanogr. 58: 213–218.
Blunden, G., P.F. Morse, I. Mathe, J. Hohmann, A.T. Critchleye and S. Morrell. 2010. Betaine yields from marine algal
species utilized in the preparation of seaweed extracts used in agriculture. Natural Product Communication 5: 581–585.
Blunt, J.W., B.R. Copp, W-P Hu, M.H.G. Munro, P.T. Northcote and M.R. Prinsep. 2007. Marine natural products. Nat. Prod.
Rep. 24: 31–86.
Borsato, L.C., R.M. Di piero and M.J. Stadnik. 2010. Mechanisms of defense elicited by ulvan against Uromyces appendiculatus
in three bean cultivars. Trop. Plant Pathol. 35: 318–322.
Burketova, L., L. Trda, P.G. Ott and O. Valentova. 2015. Bio-based resistance inducers for sustainable plant protection against
pathogens. Biotech. Adv. 33: 994–1004.
Caccamese, S., R. Azzolina, G. Furnari, M. Cormaxi and S. Grasso. 1980. Antimicrobial and antiviral activities of extracts
from Mediterranean algae. Bot. Mar. 23: 285–288.
Caccamese, S., R. Azzolina, G. Furnari, M. Cormaxi and S. Grasso. 1981. Antimicrobial and antiviral activities of some
marine algae from eastern Sicily. Bot. Mar. 24: 365–367.
Cardozo, K.H.M., G. Thais, P.B. Marcelo, R.F. Vanessa, P.T. Angela, P.L. Norberto, C. Sara, A.T. Moacir, O.S. Anderson,
C. Pio and P. Ernani. 2007. Metabolites from algae with economical impact. Comp. Biochem. Physiol. C Toxicol.
Pharmacol. 146: 60–78.
Chandia, N.P. and B. Matsuhiro. 2008. Characterization of a fucoidan from Lessonia vadosa (Phaeophyta) and its anticoagulant
and elicitor properties. Int. J. Biol. Macromol. 42: 235–240.