Lipid metabolism
77
FARKAS
T.,
1967.
The
effect
of
catecholamines
and
adrenocorticotrophic
hormone
on
blood
and
adipose tissue FFA levels in the fish, Cyprinus
carpio L. Progr. biochem. Pharmacol.,
314—319.
FARKAS
T.B
1969.
Studies
on
the mobilization of
fats
in
lower vertebrates.
Acta Biochim.
et
Biophys. Acad. Sci. Hung.,
237—249.
FARKAS
T.
1984.
Adaptation of fatty acid composition to temperature — A
study
on
carp
(Cyprinus carpio L.)
liver
slices.
Comp.
Biochem.
Physiol., 79B, 521—535.
FARKAS
T.;
CSENGERI
I.,
1976.
Biosynthesis of fatty acids by the carp,
Cyprinus carpio L., in relation to environmental temperature.
Lipids,
401—407.
FARKAS
T.,
CSENGERI
I.,
MAJOROS
F.,
OLAH
J.,
1977.
Metabolism
of
fatty
acids
in
fish.
I.
Development of essential fatty acid deficiency in
the carp,
Cyprinus carpio Linnaeus 1758.
147—157.
FARKAS
T.,
CSENGERI
l.,
MAJOROS
F., OLAH J.,
1980.
Metabolism
of
fatty
acids
in fish.
III.
Combined effect of environmental temperature and
diet
on
formation and
deposition of fatty acids in the carp, Cyprinus
carpio Linnaeus 1758.
29—40.
GEORGE
J.C.,
BOKDAWALA
F.D.
1964.
Cellular
organization
and
fat
utilization
in
fish
muscle.
J.
Amim.
Morphol.
Physiol.,
124—132.
GILLET
C.,
BRETON
B.,
BILLARD
R.»
1978.
Seasonal
effects
of
exposure
to
temperature
and
photoperiod
regimes
on
gonad
growth
and
plasma
gonadotropin
in
goldfish
(Carassius
auratus).
Ann.
Biol.
anim.
Bioch.
Biophys.,
1045-1049°
GOODMAN
H.M.
1970.
Permissive
effects
of
hormones
on
lipolysis.
Endocrinology,
1064—1074.
GREENE
C.W.,
1913.
An
undescribed.
longitudinal
differentiation.
of
the
great lateral muscle of the king salmon.
Amet.
Rec.
99-101.
HENDERSON
R.J.,
SARGENT
J.R.,
HOPKINS
C.C.E.,
1984.
Changes_ in
the
content
and
fatty acid composition of lipid in an isolated population
of
the
capelin
Mallotus
villosus
during
sexual
maturation
and
spawning.
Mar.
Biol.,
255—263.
_
HOAR, W.S., COTTLE M.K.,
Some
effects
of
temperature acclimation on
the
chemical
constitution
of
goldfish tissues.
Can.
J.
2001.
22,
49—54.
1ŒCHACHKA
P.W.,
1961.
Glucose
and
acetate
metabolism
in
fish.
Can.
J.
Biochem.
Physiol.,
1937—1941.
KNIPPRATH W.G., MEAD J.F.,
1968.
The
effect
of
environmental
temperature
on
the
fatty
acid
composition and on the 33 XÈXQ incorporation
Of
’
1—14c—acetate
in
goldfish
<£ê£3äi 39533 L=>—
Lipids»
à»
121—128.
KORSGAARD
B.,
PETERSEN
I.,
1979Vitellogenin,
lipid
and
carbohydrate
metabolism
during
vitellogenesis
and
pregnancy,
and
after
hormonal
.
induction
in
the
blenny
Zoarces
viviparus
(L.).
Comp.
Biochem.
77
FARKAS
T.,
1967.
The
effect
of
catecholamines
and
adrenocorticotrophic
hormone
on
blood
and
adipose tissue FFA levels in the fish, Cyprinus
carpio L. Progr. biochem. Pharmacol.,
314—319.
FARKAS
T.B
1969.
Studies
on
the mobilization of
fats
in
lower vertebrates.
Acta Biochim.
et
Biophys. Acad. Sci. Hung.,
237—249.
FARKAS
T.
1984.
Adaptation of fatty acid composition to temperature — A
study
on
carp
(Cyprinus carpio L.)
liver
slices.
Comp.
Biochem.
Physiol., 79B, 521—535.
FARKAS
T.;
CSENGERI
I.,
1976.
Biosynthesis of fatty acids by the carp,
Cyprinus carpio L., in relation to environmental temperature.
Lipids,
401—407.
FARKAS
T.,
CSENGERI
I.,
MAJOROS
F.,
OLAH
J.,
1977.
Metabolism
of
fatty
acids
in
fish.
I.
Development of essential fatty acid deficiency in
the carp,
Cyprinus carpio Linnaeus 1758.
147—157.
FARKAS
T.,
CSENGERI
l.,
MAJOROS
F., OLAH J.,
1980.
Metabolism
of
fatty
acids
in fish.
III.
Combined effect of environmental temperature and
diet
on
formation and
deposition of fatty acids in the carp, Cyprinus
carpio Linnaeus 1758.
29—40.
GEORGE
J.C.,
BOKDAWALA
F.D.
1964.
Cellular
organization
and
fat
utilization
in
fish
muscle.
J.
Amim.
Morphol.
Physiol.,
124—132.
GILLET
C.,
BRETON
B.,
BILLARD
R.»
1978.
Seasonal
effects
of
exposure
to
temperature
and
photoperiod
regimes
on
gonad
growth
and
plasma
gonadotropin
in
goldfish
(Carassius
auratus).
Ann.
Biol.
anim.
Bioch.
Biophys.,
1045-1049°
GOODMAN
H.M.
1970.
Permissive
effects
of
hormones
on
lipolysis.
Endocrinology,
1064—1074.
GREENE
C.W.,
1913.
An
undescribed.
longitudinal
differentiation.
of
the
great lateral muscle of the king salmon.
Amet.
Rec.
99-101.
HENDERSON
R.J.,
SARGENT
J.R.,
HOPKINS
C.C.E.,
1984.
Changes_ in
the
content
and
fatty acid composition of lipid in an isolated population
of
the
capelin
Mallotus
villosus
during
sexual
maturation
and
spawning.
Mar.
Biol.,
255—263.
_
HOAR, W.S., COTTLE M.K.,
Some
effects
of
temperature acclimation on
the
chemical
constitution
of
goldfish tissues.
Can.
J.
2001.
22,
49—54.
1ŒCHACHKA
P.W.,
1961.
Glucose
and
acetate
metabolism
in
fish.
Can.
J.
Biochem.
Physiol.,
1937—1941.
KNIPPRATH W.G., MEAD J.F.,
1968.
The
effect
of
environmental
temperature
on
the
fatty
acid
composition and on the 33 XÈXQ incorporation
Of
’
1—14c—acetate
in
goldfish
<£ê£3äi 39533 L=>—
Lipids»
à»
121—128.
KORSGAARD
B.,
PETERSEN
I.,
1979Vitellogenin,
lipid
and
carbohydrate
metabolism
during
vitellogenesis
and
pregnancy,
and
after
hormonal
.
induction
in
the
blenny
Zoarces
viviparus
(L.).
Comp.
Biochem.
