Investigating Food Habits of Terrestrial Vertebrates
185
Cooperrider, A. Y. 1986. Food habits. In A. Y. Cooperrider, R. J. Boyd, and H. R. Stuart,
eds., Inventory and monitoring of wildlife habitat, 699–710. Denver, Colo.: U.S. Bureau
of Land Management.
Corbett, L. K. 1989. Assessing the diet of dingoes from feces: A comparison of 3 methods.
Journal of Wildlife Management 53: 343–346.
Craighead, J. J. and F. C. Craighead. 1956. Hawks, owls, and wildlife. Harrisburg, Pa.:
Stackpole.
Dearden, B. L., R. E. Pegau, and R. M. Hansen. 1975. Precision of microhistological estimate of ruminant food habits. Journal of Wildlife Management 39: 402–407.
DeNiro, M. J. and S. Epstein. 1980. Influence of diet on the distribution of nitrogen isotopes in animals. Geochimica et Cosmochimica Acta 45: 341–351.
Dickman, C. R., M. Predavec, and A. J. Lyman. 1991. Differential predation of size and sex
classes of mice by the barn owl, Tyto alba. Oikos 62: 67–76.
Eastman, D. S. and D. Jenkins. 1970. Comparative food habits of red grouse in northeast
Scotland using fecal analysis. Journal of Wildlife Management 34: 612–620.
Errington, P. L. 1932. Techniques of raptor food habits study. Condor 34: 75–86.
Floyd, T. J., L. D. Mech, and P. A. Jordan. 1978. Relating wolf scat content to prey consumed. Journal of Wildlife Management 42: 528–532.
Fuller, T. K. 1991. Effect of snow depth on wolf activity and prey selection in north central
Minnesota. Canadian Journal of Zoology 69: 283–287.
Gill, R. B., L. H. Carpenter, R. M. Bartmann, D. L. Baker, and G. G. Schoonveld. 1983.
Fecal analysis to estimate mule deer diets. Journal of Wildlife Management 47: 902–915.
Gray, R. D. 1987. Faith and foraging: A critique of the “paradigm argument from design.”
In A. C. Kamil, J. R. Krebs, and H. R. Pulliam, eds., Foraging behavior, 69–140. New
York: Plenum.
Green, G. A., G. W. Witmer, and D. S. DeCalesta. 1986. NaOH preparation of mammalian predator scats for dietary analysis. Journal of Mammalogy 67: 742.
Greenwood, R. J. 1979. Relating residue in raccoon feces to food consumed. American
Midland Naturalist 102: 191–193.
Hairston, N. G., F. E. Smith, and L. B. Slobodkin. 1960. Community structure, population control and competition. American Naturalist 94: 421–425.
Halpin, M. A. and J. A. Bissonette. 1988. Influence of snow depth on prey availability and
habitat use by red fox. Canadian Journal of Zoology 66: 587–592.
Hansson, L. 1970. Methods of morphological diet analysis in rodents. Oikos 21: 255–266.
Havstad, K. M. and G. B. Donart. 1978. The microhistological technique: Testing two central assumptions in south central New Mexico. Journal of Range Management 31: 469–
470.
Heim, S. J. 1988. Late winter and spring food habits of tame free-ranging white-tailed deer in
southern New Hampshire. M.S. thesis. Durham: University of New Hampshire.
Hellgren, E. C. and M. R. Vaughan. 1988. Seasonal food habits of black bears in Great
Dismal Swamp, Virginia–North Carolina. Proceedings of the Annual Conference of Southeast Fish and Wildlife Agencies 42: 295–305.
185
Cooperrider, A. Y. 1986. Food habits. In A. Y. Cooperrider, R. J. Boyd, and H. R. Stuart,
eds., Inventory and monitoring of wildlife habitat, 699–710. Denver, Colo.: U.S. Bureau
of Land Management.
Corbett, L. K. 1989. Assessing the diet of dingoes from feces: A comparison of 3 methods.
Journal of Wildlife Management 53: 343–346.
Craighead, J. J. and F. C. Craighead. 1956. Hawks, owls, and wildlife. Harrisburg, Pa.:
Stackpole.
Dearden, B. L., R. E. Pegau, and R. M. Hansen. 1975. Precision of microhistological estimate of ruminant food habits. Journal of Wildlife Management 39: 402–407.
DeNiro, M. J. and S. Epstein. 1980. Influence of diet on the distribution of nitrogen isotopes in animals. Geochimica et Cosmochimica Acta 45: 341–351.
Dickman, C. R., M. Predavec, and A. J. Lyman. 1991. Differential predation of size and sex
classes of mice by the barn owl, Tyto alba. Oikos 62: 67–76.
Eastman, D. S. and D. Jenkins. 1970. Comparative food habits of red grouse in northeast
Scotland using fecal analysis. Journal of Wildlife Management 34: 612–620.
Errington, P. L. 1932. Techniques of raptor food habits study. Condor 34: 75–86.
Floyd, T. J., L. D. Mech, and P. A. Jordan. 1978. Relating wolf scat content to prey consumed. Journal of Wildlife Management 42: 528–532.
Fuller, T. K. 1991. Effect of snow depth on wolf activity and prey selection in north central
Minnesota. Canadian Journal of Zoology 69: 283–287.
Gill, R. B., L. H. Carpenter, R. M. Bartmann, D. L. Baker, and G. G. Schoonveld. 1983.
Fecal analysis to estimate mule deer diets. Journal of Wildlife Management 47: 902–915.
Gray, R. D. 1987. Faith and foraging: A critique of the “paradigm argument from design.”
In A. C. Kamil, J. R. Krebs, and H. R. Pulliam, eds., Foraging behavior, 69–140. New
York: Plenum.
Green, G. A., G. W. Witmer, and D. S. DeCalesta. 1986. NaOH preparation of mammalian predator scats for dietary analysis. Journal of Mammalogy 67: 742.
Greenwood, R. J. 1979. Relating residue in raccoon feces to food consumed. American
Midland Naturalist 102: 191–193.
Hairston, N. G., F. E. Smith, and L. B. Slobodkin. 1960. Community structure, population control and competition. American Naturalist 94: 421–425.
Halpin, M. A. and J. A. Bissonette. 1988. Influence of snow depth on prey availability and
habitat use by red fox. Canadian Journal of Zoology 66: 587–592.
Hansson, L. 1970. Methods of morphological diet analysis in rodents. Oikos 21: 255–266.
Havstad, K. M. and G. B. Donart. 1978. The microhistological technique: Testing two central assumptions in south central New Mexico. Journal of Range Management 31: 469–
470.
Heim, S. J. 1988. Late winter and spring food habits of tame free-ranging white-tailed deer in
southern New Hampshire. M.S. thesis. Durham: University of New Hampshire.
Hellgren, E. C. and M. R. Vaughan. 1988. Seasonal food habits of black bears in Great
Dismal Swamp, Virginia–North Carolina. Proceedings of the Annual Conference of Southeast Fish and Wildlife Agencies 42: 295–305.