191
ingested, either by mistake or because the organism is not
selective in feeding, information about the effects is limited.
The exposure to MPs will largely depend on the habitat of
the organism (water surface, water column, sediment) and
the feeding type (predatory, herbivory, planktivory). How the
MPs affect the organism after ingestion is largely unknown
but depends most likely very much on specific properties of
the MPs (polymer type, size, shape) as well as life stage of
the organism. The interaction of MPs with adsorbed pollutants seems to be negligible compared to already existing
pathways (food, water), however, the effect of leaching additives is not yet determined. Thus, the effects of MPs on
organisms still need intense research activities to come up
with proper risk assessments for different life stages of different species to determine, who is most at risk and how to
protect them.
Appendix
This article is related to the YOUMARES 8 conference session no. 13: “Microplastics in Aquatic Habitats – Environmental
Concentrations and Consequences”. The original Call for
Abstracts and the abstracts of the presentations within this session can be found in the appendix “Conference Sessions and
Abstracts”, chapter “12 Microplastics in Aquatic Habitats –
Environmental Concentrations and Consequences”, of this
book.
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