weight in the engineered strain. Several bacteria like Arthrobacter sp. Rue61a,
Amycolatopsis sp. strain ATCC 39116, Novosphingobium sp. Strain MBES04,
Cupriavidus basilensisB-8, Halomonas sp. strain KO116, Klebsiella sp. strain
BRL6-2, Raoultella ornithinolytica strain S12 have shown to degrade the lignin
and its monomers and are validated by whole genome sequencing and followed by
identification of enzymes for lignin degradation and its bioconversion (Kameshwar
and Qin 2016; Kumar et al. 2016).
4.7
Conclusion
The addition of value to the lignin generated as waste from plant polysaccharidebased industry will define the success and sustainability of such industries. The
biological process is discussed for lignin depolymerization and degradation as it is
the most eco-friendly and cost-effective route for its valorization. The pathways for
the funneling of heterogeneous lignin derivatives and the enzymes assisting in the
lignin utilization were discussed that will further assist in engineering the strains for
the enhanced lignin degradation and its valorization. The value addition to lignin
will establish the biorefinery concept and also validate the model of circular
economy.
Acknowledgment We would like to express our sincere thanks to Department of Biotechnology,
Government of India for providing research grant (BT/IN/Indo-UK/SVP/08/2018-19) through
NEWTON BHABHA UK-INDIA project (Project no: 100182-584131) jointly funded by DBT
and UKRI.
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