62
(Flavono™), powdered green tea (Stick Lemon™), and dietary fibers (Hedges 1998;
Hashimoto 2002). In 1992, low-cholesterol butter, prepared by mixing cyclodextrin
with the melted butter, under the trade name of Balade™ was marketed in Belgium
(Comini and Mentink 1991). Other low-cholesterol milk products such as cheese
(Natual™, France), cream, and egg (Simply Eggs™, USA) were produced. Other
examples include bubbling coffee (Nescafé
®
, Nestlé), beer (FlavorAktiv™, Great
Fig. 1.26 β-cyclodextrin/piroxicam (top), 2-hydroxypropyl-β-cyclodextrin/itraconazole (middle),
and sugammadex/rocuronium (bottom) complexes
N. Morin-Crini et al.