trehalose and albumin is stable for months even under accelerated
aging conditions [54]. Sugars also stabilize DNA in freeze-dried
somatic cells during storage [79]. Rehydration can be done by
directly adding water or by gradually rehydrating the sample
under high relative humidity conditions.
7.3 Formulations
for Freeze-Drying
of Tissues
In order to freeze-dry tissues that are used as biological scaffolds, it
is important to preserve the tissue histoarchitecture and biomechanical characteristics. In the absence of protective agents, ice
crystal formation during freezing is evident as pores in the tissue
visible after rehydration. Pores are still visible if lyoprotective sugars
are used at ~5% (w/v) concentrations; however, pore formation can
be avoided by osmotic dehydration of the tissue prior to freezedrying. Therewith, similarly as is done in “cold” vitrification procedures, first tissue is loaded with sugars by immersing in a 5%
(w/v) sugar solution whereafter tissues are exposed to a highly
concentrated sugar solution (>40% w/v) to reduce the water content [105, 106]. Freeze-dried acellular tissue matrices can be used
to replace diseased or malfunctioning tissue. Examples are acellular
skin tissue matrix [107], decellularized heart valve conduits [105],
and pericardium patches [108]. Both sucrose and trehalose can be
used as protective agents; however, this process requires large
amounts of sugars, and therefore use of sucrose may be preferred
above trehalose. Macromolecules are typically not used for freezedrying of tissue scaffolds, because their permeation rates are very
slow [109] and tissue proteins themselves function as bulking
agent.
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