256
10 Illustrative Case Study
Table 10.7 Illustrative data describing factors related to operator exposure during application of
Bion ® with a handheld sprayer with a hydraulic nozzle outdoors for a low-level target such as
tomatoes
Variable
Value
Unit
Application
Bion ® maximum application rate
75
g/ha
Concentration of active substance (ASM) in product
500
g/kg
Operator’s rate of work
4
ha/d
Minimum application volume
350
L/ha
50% Dissipation time (DT 50 )
1
d
Initial dislodgeable foliar residue
3
µg/cm 2
Absorption
Dermal absorption (of product and in-use dilution)
10
%
Inhalation absorption
100
%
Oral absorption
0
%
Scenario
Application
Outdoor
Application method
Downward spraying
Number of applications per season
5
Buffer strip
2–3
m
Time interval between applications
24
d
Season
Not relevant
(a) Use Table 10.8 as a template to collect the dietary intake values [g kg
−1
bw d −1 ] of
the included foods and age groups for both Italy (IT) and the United Kingdom
(UK). The data for chronic food consumption from the EFSA PRIMo model
should be used (see the “chronic_consumption” sheet of the tool). There may
not be data available for all age groups of both countries. In that case, simply
extract data for the age groups that are available.
Table 10.8 Incomplete table
containing dietary intake
values [g kg
−1
bw d −1 ] of
various foods for the three
age groups of infant, toddler,
and adult
Infant Toddler Adult
Apples
. . . . . . . .
. . . .
Apricots
. . . . . . . .
. . . .
Bananas
. . . . . . . .
. . . .
Hazelnuts
. . . . . . . .
. . . .
Lettuce (leaf vegetables) . . . . . . . .
. . . .
Mangoes
. . . . . . . .
. . . .
Peaches
. . . . . . . .
. . . .
Pears
. . . . . . . .
. . . .
Spinach and similar
. . . . . . . .
. . . .
Tomatoes
. . . . . . . .
. . . .
10 Illustrative Case Study
Table 10.7 Illustrative data describing factors related to operator exposure during application of
Bion ® with a handheld sprayer with a hydraulic nozzle outdoors for a low-level target such as
tomatoes
Variable
Value
Unit
Application
Bion ® maximum application rate
75
g/ha
Concentration of active substance (ASM) in product
500
g/kg
Operator’s rate of work
4
ha/d
Minimum application volume
350
L/ha
50% Dissipation time (DT 50 )
1
d
Initial dislodgeable foliar residue
3
µg/cm 2
Absorption
Dermal absorption (of product and in-use dilution)
10
%
Inhalation absorption
100
%
Oral absorption
0
%
Scenario
Application
Outdoor
Application method
Downward spraying
Number of applications per season
5
Buffer strip
2–3
m
Time interval between applications
24
d
Season
Not relevant
(a) Use Table 10.8 as a template to collect the dietary intake values [g kg
−1
bw d −1 ] of
the included foods and age groups for both Italy (IT) and the United Kingdom
(UK). The data for chronic food consumption from the EFSA PRIMo model
should be used (see the “chronic_consumption” sheet of the tool). There may
not be data available for all age groups of both countries. In that case, simply
extract data for the age groups that are available.
Table 10.8 Incomplete table
containing dietary intake
values [g kg
−1
bw d −1 ] of
various foods for the three
age groups of infant, toddler,
and adult
Infant Toddler Adult
Apples
. . . . . . . .
. . . .
Apricots
. . . . . . . .
. . . .
Bananas
. . . . . . . .
. . . .
Hazelnuts
. . . . . . . .
. . . .
Lettuce (leaf vegetables) . . . . . . . .
. . . .
Mangoes
. . . . . . . .
. . . .
Peaches
. . . . . . . .
. . . .
Pears
. . . . . . . .
. . . .
Spinach and similar
. . . . . . . .
. . . .
Tomatoes
. . . . . . . .
. . . .