113 113
© Springer-Verlag GmbH Germany, part of Springer Nature 2020
A. Behr and T. Seidensticker, Chemistry of Renewables,
https://doi.org/10.1007/978-3-662-61430-3_6
Sweet Chemistry -
Mono- and Disaccharides
6
6.1
Introduction to Carbohydrates – 114
6.2
Monosaccharides – 117
6.2.1
Fermentative Conversions – 117
6.2.2
Chemical Conversions of Monosaccharides – 120
6.3
Disaccharides – 129
6.3.1
Sucrose Production – 131
6.3.2
Sucrose Processing – 134
6.4
Outlook on Further Oligo- and
Polysaccharides – 137
References – 140
© Springer-Verlag GmbH Germany, part of Springer Nature 2020
A. Behr and T. Seidensticker, Chemistry of Renewables,
https://doi.org/10.1007/978-3-662-61430-3_6
Sweet Chemistry -
Mono- and Disaccharides
6
6.1
Introduction to Carbohydrates – 114
6.2
Monosaccharides – 117
6.2.1
Fermentative Conversions – 117
6.2.2
Chemical Conversions of Monosaccharides – 120
6.3
Disaccharides – 129
6.3.1
Sucrose Production – 131
6.3.2
Sucrose Processing – 134
6.4
Outlook on Further Oligo- and
Polysaccharides – 137
References – 140
