PPi, see Pyrophosphate (PPi)
Prenyltransferases ......................................................27–36
Proteomics...........................................190, 194, 196, 264
PSY, see Phytoene synthase (PSY)
Pyrophosphate (PPi) ........................................... 5, 28–30,
32–34, 36, 307
Q
Q-TOF........................................................................... 138
R
Raman ................................................................... 245–259
Reactive oxygen species (ROS) .............................. 9, 178,
389, 390, 396
Retinoids......................................v, 75, 76, 177, 404, 405
Reverse phase ............................................. 118, 120, 130,
146, 147, 150, 289
Ripening .....................................8, 15, 16, 146, 174, 190
Roots........................................................... 13, 14, 40, 41,
90, 117, 145, 149, 157, 189, 202, 203, 205, 236,
247, 250, 256, 258, 293–298, 313, 314, 317,
318, 323, 333–335, 339
ROS, see Reactive oxygen species (ROSs)
S
Saccharomyces cerevisiae.............................................92, 97
Solanum lycopersicum ................................. 125, 236, 324,
329, 333, 337
Solid phase microextraction (SPME)..................... 69, 70,
166, 167, 169, 170, 172–174
Somatic embryogenesis........................................ 314–317
Spectrophotometer ...........................................32, 59, 67,
79, 93, 108–111, 115, 120, 148, 153, 346, 348,
353, 355, 358, 392
Spectroradiometer...............................108, 109, 112, 114
Stable transformation................. 224, 313–319, 324, 333
Staining ..............................................................50, 81, 82,
86, 239–242, 246, 294–296, 298, 328, 335
Suborganellar ................................................................ 189
Supercritical fluid
chromatography .................................... 209, 210, 214
extraction ................................................209–211, 214
Supercritical fluid extraction-supercritical fluid
chromatography with triple-quadrupole mass
spectrometry (SFE-SFC-QqQ/MS) ....... 209–218
T
Tet-on ................................................................... 343–358
TEV, see Tobacco etch virus (TEV)
Tobacco etch virus (TEV) .....................304, 305, 307–311
Tomato, see Solanum lycopersicum
Transient expression.................................... 224, 225, 303
Transmembrane transporters....................................89–98
U
Ultra-high performance liquid chromatography
(UHPLC) ....................... 179–185, 202, 204, 205
Ultrastructure......................................237–239, 242, 246
V
Viral vector ..........................................303, 304, 308, 310
Vitamin A ........................................................ v, 9, 75, 76,
111, 177, 363, 364, 366, 371, 404, 405, 413
Volatiles....................................................... 12, 69, 70, 89,
165–174, 178, 280
X
Xanthophylls............................................... 5, 7, 9, 13, 14,
40, 86, 123, 132, 151, 236, 237, 267, 268, 280,
343, 364, 368, 382
Y
Yeast, see Saccharomyces cerevisiae
Z
Z-ISO, see ζ-Carotene isomerase (Z-ISO)
ζ-Carotene isomerase (Z-ISO) ........................ 5, 6, 53–60
PLANT AND FOOD CAROTENOIDS: METHODS AND PROTOCOLS
Index 421