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18. Konadu DD et al (2015) Land use implications of future energy system trajectories—the case
of the UK 2050 carbon plan. Energy Policy. https://doi.org/10.1016/j.enpol.2015.07.008
19. FAO (2009) How to feed the world in 2050. Insights from an expert meet. FAO. https://doi.
org/10.1111/j.1728-4457.2009.00312.x
20. Kopittke PM, Menzies NW, Wang P, McKenna BA, Lombi E (2019) Soil and the intensification
of agriculture for global food security. Environ Int 132:105078. https://doi.org/10.1016/j.env
int.2019.105078
21. Paul BK et al (2020) Reducing agro-environmental trade-offs through sustainable livestock
intensification across smallholder systems in Northern Tanzania. Int J Agric Sustain. https://
doi.org/10.1080/14735903.2019.1695348
22. Food and Agriculture Organisation (2010) Facts: the state of the world’s land and water
resources, p 2010
23. Vining KC (1990) Effects of weather on agricultural crops and livestock: an overview. Int J
Environ Stud. https://doi.org/10.1080/00207239008710581
24. Mousa H et al (2020) The role of urban farming in revitalizing cities for climate change
adaptation and attaining sustainable development: case of the City of Conegliano, Italy
25. Haji M, Govindan R, Al-Ansari T (2020) Novel approaches for geospatial risk analytics in
the energy-water-food nexus using an EWF nexus node. Comput Chem Eng. https://doi.org/
10.1016/j.compchemeng.2020.106936
26. Aggarwal A, Upadhyay R (2013) Shelter management for alleviation of heat stress in cows
and buffaloes. In: Heat stress and animal productivity
27. FAO (2017) Drought characteristics and management in Central Asia and Turkey
28. United States Department of Agriculture (2017) Rail disruptions following Hurricane Harvey
nearly halt grain deliveries to Texas Gulf ports. https://www.ers.usda.gov/data-products/chartgallery/gallery/chart-detail/?chartId=85259
29. Chen K, Zhan Y, Zhang Y, Fan S (2020) The impacts of COVID-19 on global food security
and the coping strategy. China Rural Econ
30. Stephens EC, Martin G, van Wijk M, Timsina J, Snow V (2020) Editorial: impacts of COVID19 on agricultural and food systems worldwide and on progress to the sustainable development
goals. Agric Syst. https://doi.org/10.1016/j.agsy.2020.102873
31. FAO (2014) The water-energy-food nexus—a new approach in support of food security and
sustainable agriculture. Food and Agriculture Organization of the United Nations. https://doi.
org/10.1039/C4EW90001D
32. Hoff H (2011) Understanding the nexus. Background paper for the Bonn 2011 conference:
the water, energy and food security nexus
33. Mannan M, Al-Ansari T, Mackey HR, Al-Ghamdi SG (2018) Quantifying the energy, water
and food nexus: a review of the latest developments based on life-cycle assessment. J Clean
Prod. https://doi.org/10.1016/j.jclepro.2018.05.050
34. IEA (2011) Energy for all: financing access for the poor. In: World energy outlook 2011
35. Sadoff C, Grey D, Borgomeo E (2020) Water security. In: Oxford research encyclopedia of
environmental science, Oxford University Press
36. Maass M (2017) Integrating food-water-energy research through a socio-ecosystem approach.
Front Environ Sci. https://doi.org/10.3389/fenvs.2017.00048
37. Albrecht TR, Crootof A, Scott CA (2018) The water-energy-food nexus: a systematic review of
methods for nexus assessment. Environ Res Lett. https://doi.org/10.1088/1748-9326/aaa9c6
38. Namany S, Al-Ansari T, Govindan R (2019) Sustainable energy, water and food nexus systems:
a focused review of decision-making tools for efficient resource management and governance.
J Clean Prod 225:610–626. https://doi.org/10.1016/j.jclepro.2019.03.304
39. Keskinen M, Guillaume JHA, Kattelus M, Porkka M, Räsänen TA, Varis O (2016) The waterenergy-food nexus and the transboundary context: insights from large Asian rivers. Water
(Switzerland). https://doi.org/10.3390/w8050193
40. Wang S, Fath B, Chen B (2019) Energy–water nexus under energy mix scenarios using
input–output and ecological network analyses. Appl Energy. https://doi.org/10.1016/j.ape
nergy.2018.10.056
S. Namany and T. Al-Ansari
18. Konadu DD et al (2015) Land use implications of future energy system trajectories—the case
of the UK 2050 carbon plan. Energy Policy. https://doi.org/10.1016/j.enpol.2015.07.008
19. FAO (2009) How to feed the world in 2050. Insights from an expert meet. FAO. https://doi.
org/10.1111/j.1728-4457.2009.00312.x
20. Kopittke PM, Menzies NW, Wang P, McKenna BA, Lombi E (2019) Soil and the intensification
of agriculture for global food security. Environ Int 132:105078. https://doi.org/10.1016/j.env
int.2019.105078
21. Paul BK et al (2020) Reducing agro-environmental trade-offs through sustainable livestock
intensification across smallholder systems in Northern Tanzania. Int J Agric Sustain. https://
doi.org/10.1080/14735903.2019.1695348
22. Food and Agriculture Organisation (2010) Facts: the state of the world’s land and water
resources, p 2010
23. Vining KC (1990) Effects of weather on agricultural crops and livestock: an overview. Int J
Environ Stud. https://doi.org/10.1080/00207239008710581
24. Mousa H et al (2020) The role of urban farming in revitalizing cities for climate change
adaptation and attaining sustainable development: case of the City of Conegliano, Italy
25. Haji M, Govindan R, Al-Ansari T (2020) Novel approaches for geospatial risk analytics in
the energy-water-food nexus using an EWF nexus node. Comput Chem Eng. https://doi.org/
10.1016/j.compchemeng.2020.106936
26. Aggarwal A, Upadhyay R (2013) Shelter management for alleviation of heat stress in cows
and buffaloes. In: Heat stress and animal productivity
27. FAO (2017) Drought characteristics and management in Central Asia and Turkey
28. United States Department of Agriculture (2017) Rail disruptions following Hurricane Harvey
nearly halt grain deliveries to Texas Gulf ports. https://www.ers.usda.gov/data-products/chartgallery/gallery/chart-detail/?chartId=85259
29. Chen K, Zhan Y, Zhang Y, Fan S (2020) The impacts of COVID-19 on global food security
and the coping strategy. China Rural Econ
30. Stephens EC, Martin G, van Wijk M, Timsina J, Snow V (2020) Editorial: impacts of COVID19 on agricultural and food systems worldwide and on progress to the sustainable development
goals. Agric Syst. https://doi.org/10.1016/j.agsy.2020.102873
31. FAO (2014) The water-energy-food nexus—a new approach in support of food security and
sustainable agriculture. Food and Agriculture Organization of the United Nations. https://doi.
org/10.1039/C4EW90001D
32. Hoff H (2011) Understanding the nexus. Background paper for the Bonn 2011 conference:
the water, energy and food security nexus
33. Mannan M, Al-Ansari T, Mackey HR, Al-Ghamdi SG (2018) Quantifying the energy, water
and food nexus: a review of the latest developments based on life-cycle assessment. J Clean
Prod. https://doi.org/10.1016/j.jclepro.2018.05.050
34. IEA (2011) Energy for all: financing access for the poor. In: World energy outlook 2011
35. Sadoff C, Grey D, Borgomeo E (2020) Water security. In: Oxford research encyclopedia of
environmental science, Oxford University Press
36. Maass M (2017) Integrating food-water-energy research through a socio-ecosystem approach.
Front Environ Sci. https://doi.org/10.3389/fenvs.2017.00048
37. Albrecht TR, Crootof A, Scott CA (2018) The water-energy-food nexus: a systematic review of
methods for nexus assessment. Environ Res Lett. https://doi.org/10.1088/1748-9326/aaa9c6
38. Namany S, Al-Ansari T, Govindan R (2019) Sustainable energy, water and food nexus systems:
a focused review of decision-making tools for efficient resource management and governance.
J Clean Prod 225:610–626. https://doi.org/10.1016/j.jclepro.2019.03.304
39. Keskinen M, Guillaume JHA, Kattelus M, Porkka M, Räsänen TA, Varis O (2016) The waterenergy-food nexus and the transboundary context: insights from large Asian rivers. Water
(Switzerland). https://doi.org/10.3390/w8050193
40. Wang S, Fath B, Chen B (2019) Energy–water nexus under energy mix scenarios using
input–output and ecological network analyses. Appl Energy. https://doi.org/10.1016/j.ape
nergy.2018.10.056