Ghorbani A, Rashidi R, Shafiee-Nick R (2019) Flavonoids for preserving pancreatic beta cell
survival and function: a mechanistic review. Biomed Pharmacother 111:947–957
Gowd V, Jia Z, Chen W (2017) Anthocyanins as promising molecules and dietary bioactive
components against diabetes—a review of recent advances. Trends Food Sci Technol 68:1–13
Hajiaghaalipour F, Khalilpourfarshbafi M, Arya A (2015) Modulation of glucose transporter
protein by dietary flavonoids in type 2 diabetes mellitus. Int J Biol Sci 11(5):508
Hamza N, Berke B, Umar A, Cheze C, Gin H, Moore N (2019) A review of Algerian medicinal
plants used in the treatment of diabetes. J Ethnopharmacol 111841
Hanh TTH, Dang NH, Dat NT (2016) a-Amylase and a-glucosidase inhibitory saponins from
Polyscias fruticosa leaves. J Chem 2016
Harding JL, Pavkov ME, Magliano DJ, Shaw JE, Gregg EW (2019) Global trends in diabetes
complications: a review of current evidence. Diabetologia 62(1):3–16
He J-H, Chen L-X, Li H (2019) Progress in the discovery of naturally occurring anti-diabetic drugs
and in the identification of their molecular targets. Fitoterapia
Jafri SA, Abass S, Qasim M (2011) Hypoglycemic effect of ginger (Zingiber officinale) in alloxan
induced diabetic rats (Rattus norvagicus). Pak Vet J 31(2):160–162
Joseph B, Jini D (2013) Antidiabetic effects of Momordica charantia (bitter melon) and its
medicinal potency. Asian Pac J Trop Disease 3(2):93–102
Keter LK, Mutiso PC (2012) Ethnobotanical studies of medicinal plants used by traditional health
practitioners in the management of diabetes in Lower Eastern Province, Kenya.
J Ethnopharmacol 139(1):74–80
Khan MH, Yadava P (2010) Antidiabetic plants used in Thoubal district of Manipur, Northeast
India
Kidane Y, Bokrezion T, Mebrahtu J, Mehari M, Gebreab YB, Fessehaye N, Achila OO (2018) In
vitro inhibition of-amylase and-glucosidase by extracts from Psiadia punctulata and Meriandra
bengalensis. Evid-Based Complementary Altern Med
Komaki E, Yamaguchi S, Maru I, Kinoshita M, Kakehi K, Ohta Y, Tsukada Y (2003)
Identification of anti-a-amylase components from olive leaf extracts. Food Sci Technol Res 9
(1):35–39
Kumar R, Pate DK, Prasad SK, Sairam K, Hemalatha S (2011a) Antidiabetic activity of alcoholic
leaves extract of Alangium lamarckii Thwaites on streptozotocin–nicotinamide induced type 2
diabetic rats. Asian Pacific J Trop Med 4(11):904–909
Kumar S, Narwal S, Kumar V, Prakash O (2011b) a-glucosidase inhibitors from plants: a natural
approach to treat diabetes. Pharmacogn Rev 5(9):19
Leem K-H, Kim M-G, Hahm Y-T, Kim HK (2016) Hypoglycemic effect of Opuntia ficus-indica
var. saboten is due to enhanced peripheral glucose uptake through activation of AMPK/p 38
MAPK pathway. Nutrients 8(12):800
Lekshmi P, Arimboor R, Indulekha P, Nirmala Menon A (2012) Turmeric (Curcuma longa L.)
volatile oil inhibits key enzymes linked to type 2 diabetes. Int J Food Sci Nutr 63(7):832–834
Li W-L, Wu J-L, Ren B-R, Chen J, Lu C-G (2007) Pharmacological studies on anti-hyperglycemic
effect of folium eriobotryae. Am J Chinese Med 35(04):705–711
Li Y, Qi Y, Huang TH, Yamahara J, Roufogalis BD (2008) Pomegranate flower: a unique
traditional antidiabetic medicine with dual PPAR-a/-c activator properties. Diabetes Obes
Metab 10(1):10–17
Li S, Huang Q, Zhang L, Qiao X, Zhang Y, Tang F, Li Z (2019) Effect of CAPE-pNO2 against
type 2 diabetes mellitus via the AMPK/GLUT4/GSK3b/PPARa pathway in HFD/STZ-induced
diabetic mice. Eur J Pharmacol 853:1–10
Lo Piparo E, Scheib H, Frei N, Williamson G, Grigorov M, Chou CJ (2008) Flavonoids for
controlling starch digestion: structural requirements for inhibiting human a-amylase. J Med
Chem 51(12):3555–3561
Magaji U, Sacan O, Yanardag R (2020) Alpha amylase, alpha glucosidase and glycation inhibitory
activity of Moringa oleifera extracts. South Afr J Botany 128:225–230
556
S. N. Jimenez-Garcia et al.
survival and function: a mechanistic review. Biomed Pharmacother 111:947–957
Gowd V, Jia Z, Chen W (2017) Anthocyanins as promising molecules and dietary bioactive
components against diabetes—a review of recent advances. Trends Food Sci Technol 68:1–13
Hajiaghaalipour F, Khalilpourfarshbafi M, Arya A (2015) Modulation of glucose transporter
protein by dietary flavonoids in type 2 diabetes mellitus. Int J Biol Sci 11(5):508
Hamza N, Berke B, Umar A, Cheze C, Gin H, Moore N (2019) A review of Algerian medicinal
plants used in the treatment of diabetes. J Ethnopharmacol 111841
Hanh TTH, Dang NH, Dat NT (2016) a-Amylase and a-glucosidase inhibitory saponins from
Polyscias fruticosa leaves. J Chem 2016
Harding JL, Pavkov ME, Magliano DJ, Shaw JE, Gregg EW (2019) Global trends in diabetes
complications: a review of current evidence. Diabetologia 62(1):3–16
He J-H, Chen L-X, Li H (2019) Progress in the discovery of naturally occurring anti-diabetic drugs
and in the identification of their molecular targets. Fitoterapia
Jafri SA, Abass S, Qasim M (2011) Hypoglycemic effect of ginger (Zingiber officinale) in alloxan
induced diabetic rats (Rattus norvagicus). Pak Vet J 31(2):160–162
Joseph B, Jini D (2013) Antidiabetic effects of Momordica charantia (bitter melon) and its
medicinal potency. Asian Pac J Trop Disease 3(2):93–102
Keter LK, Mutiso PC (2012) Ethnobotanical studies of medicinal plants used by traditional health
practitioners in the management of diabetes in Lower Eastern Province, Kenya.
J Ethnopharmacol 139(1):74–80
Khan MH, Yadava P (2010) Antidiabetic plants used in Thoubal district of Manipur, Northeast
India
Kidane Y, Bokrezion T, Mebrahtu J, Mehari M, Gebreab YB, Fessehaye N, Achila OO (2018) In
vitro inhibition of-amylase and-glucosidase by extracts from Psiadia punctulata and Meriandra
bengalensis. Evid-Based Complementary Altern Med
Komaki E, Yamaguchi S, Maru I, Kinoshita M, Kakehi K, Ohta Y, Tsukada Y (2003)
Identification of anti-a-amylase components from olive leaf extracts. Food Sci Technol Res 9
(1):35–39
Kumar R, Pate DK, Prasad SK, Sairam K, Hemalatha S (2011a) Antidiabetic activity of alcoholic
leaves extract of Alangium lamarckii Thwaites on streptozotocin–nicotinamide induced type 2
diabetic rats. Asian Pacific J Trop Med 4(11):904–909
Kumar S, Narwal S, Kumar V, Prakash O (2011b) a-glucosidase inhibitors from plants: a natural
approach to treat diabetes. Pharmacogn Rev 5(9):19
Leem K-H, Kim M-G, Hahm Y-T, Kim HK (2016) Hypoglycemic effect of Opuntia ficus-indica
var. saboten is due to enhanced peripheral glucose uptake through activation of AMPK/p 38
MAPK pathway. Nutrients 8(12):800
Lekshmi P, Arimboor R, Indulekha P, Nirmala Menon A (2012) Turmeric (Curcuma longa L.)
volatile oil inhibits key enzymes linked to type 2 diabetes. Int J Food Sci Nutr 63(7):832–834
Li W-L, Wu J-L, Ren B-R, Chen J, Lu C-G (2007) Pharmacological studies on anti-hyperglycemic
effect of folium eriobotryae. Am J Chinese Med 35(04):705–711
Li Y, Qi Y, Huang TH, Yamahara J, Roufogalis BD (2008) Pomegranate flower: a unique
traditional antidiabetic medicine with dual PPAR-a/-c activator properties. Diabetes Obes
Metab 10(1):10–17
Li S, Huang Q, Zhang L, Qiao X, Zhang Y, Tang F, Li Z (2019) Effect of CAPE-pNO2 against
type 2 diabetes mellitus via the AMPK/GLUT4/GSK3b/PPARa pathway in HFD/STZ-induced
diabetic mice. Eur J Pharmacol 853:1–10
Lo Piparo E, Scheib H, Frei N, Williamson G, Grigorov M, Chou CJ (2008) Flavonoids for
controlling starch digestion: structural requirements for inhibiting human a-amylase. J Med
Chem 51(12):3555–3561
Magaji U, Sacan O, Yanardag R (2020) Alpha amylase, alpha glucosidase and glycation inhibitory
activity of Moringa oleifera extracts. South Afr J Botany 128:225–230
556
S. N. Jimenez-Garcia et al.