Wet processing (cont.)
scouring, 199
starch content, 196
Wetting agents, 200
Wheat straw
bioethanol production, 54
chemical composition, 53
ethanol production feedstock, 52
lignocellulosic crop, 52
potential and properties, 52, 53
pretreatment, 53–56
White-rot fungus, 206
Whole-cell biocatalysts (WCBs), 210, 211
World Health Organization (WHO), 241
X
Xerogels, 77
Y
Yeast culture, 207
Z
Zinc (Zn), 318
Zinc-iron permease (ZIP), 325
Zn accumulation, 327
450
Index
scouring, 199
starch content, 196
Wetting agents, 200
Wheat straw
bioethanol production, 54
chemical composition, 53
ethanol production feedstock, 52
lignocellulosic crop, 52
potential and properties, 52, 53
pretreatment, 53–56
White-rot fungus, 206
Whole-cell biocatalysts (WCBs), 210, 211
World Health Organization (WHO), 241
X
Xerogels, 77
Y
Yeast culture, 207
Z
Zinc (Zn), 318
Zinc-iron permease (ZIP), 325
Zn accumulation, 327
450
Index
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