Table 12.1 (continued)
S. No. Plant species
Substrate
used
Type of As
(V/III)
Cause or effect on
plant
Cited
references
5.
Vigna mungo L. Soil
As V
Chlorophyll a,
chlorophyll b,
total chlorophyll,
and carotenoids
decreasedwith
increasing As
concentration.
Lipid peroxidation was
increased. The
activities of
antioxidative
enzymes (SOD,
POD, and APX)
except CAT were
increased.
Srivastava
et al. (2017)
6.
Glycine max
Soil
As V and As III
Changes in the
expression of a
key messenger
(phosphatidic
acid) via phospholipase D and
phospholipase
C. Moreover, a
rapid and significant stomatal
closure
Armendariz
et al.
(2016a)
7.
Glycine max
Soil
As V and As III
Reduction in
chlorophyll content and increase
in lipid peroxidation. Reduction in
root cortex area,
broken cells in
the outer cortical
layer and cell
death of root tips.
Dark deposits in
cortex cells and
within phloem
cell walls and
xylem vessel
elements
Armendariz
et al.
(2016b)
(continued)
12 Arsenic-Transforming Bacteria: A Potential Weapon for Arsenic-Contaminated Soil
255