Références bibliographiques
70
Oren, A. (2011). Diversity of halophiles. Extremophiles handbook , 309-325.
Pantazis, P. A. (2005). Protein to energy ratios in African catfish fed purified diets: is Clarias
gariepinus (Burchell) an ordinary carnivore?. Fisheries & Aquatic Life, 13(2), 157-170.
Persoone, G. & Sorgeloos, P. (1980). General aspects of the ecology and biogeography of
Artemia. In ‘The Brine Shrimp Artemia, Vol. 3. Ecology, Culturing, Use in Aquaculture’.
(Eds G. Persoone, P. Sorgeloos, O. Roels and E. Jaspers.), 3-24.
Piccinelli, M., & Prosdocimi, T. (1968). Descrizione tassonomica delle due species Artemia
salina L. e. Artemia persimilis n.sp. Genetica, 102,113-118.
Post, F. J., & Youssef, N. N. (1977). A procaryotic intracellular symbiont of the Great Salt
Lake brine shrimp Artemia salina (L.). Canadian Journal of Microbiology, 23(9), 12321236.
Pouget, M. (1971). Etude agro-pédologique du bassin de Zahrez Gharbi (feuille 1/100000
Rocher de Sel). Secrétariat d’État a l’Hydraulique. Alger.
Prabhu, P. A. J., Holen, E., Espe, M., Silva, M. S., Holme, M. H., Hamre, K., & Waagbø, R.
(2020). Dietary selenium required to achieve body homeostasis and attenuate proinflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit.
Aquaculture, 526, 735413.
Provasoli, L., & Shiraishi, K. (1959). Axenic cultivation of the brine shrimp Artemia
salina. The Biological Bulletin, 117(2), 347-355.
Provasoli, L., & D'agostino, A. (1969). Development of artificial media for Artemia
salina. The Biological Bulletin, 136(3), 434-453.
Reeve, M. R. (1963). The filter-feeding of Artemia: I. In pure cultures of plant cells. Journal
of Experimental Biology, 40(1), 195-205.
70
Oren, A. (2011). Diversity of halophiles. Extremophiles handbook , 309-325.
Pantazis, P. A. (2005). Protein to energy ratios in African catfish fed purified diets: is Clarias
gariepinus (Burchell) an ordinary carnivore?. Fisheries & Aquatic Life, 13(2), 157-170.
Persoone, G. & Sorgeloos, P. (1980). General aspects of the ecology and biogeography of
Artemia. In ‘The Brine Shrimp Artemia, Vol. 3. Ecology, Culturing, Use in Aquaculture’.
(Eds G. Persoone, P. Sorgeloos, O. Roels and E. Jaspers.), 3-24.
Piccinelli, M., & Prosdocimi, T. (1968). Descrizione tassonomica delle due species Artemia
salina L. e. Artemia persimilis n.sp. Genetica, 102,113-118.
Post, F. J., & Youssef, N. N. (1977). A procaryotic intracellular symbiont of the Great Salt
Lake brine shrimp Artemia salina (L.). Canadian Journal of Microbiology, 23(9), 12321236.
Pouget, M. (1971). Etude agro-pédologique du bassin de Zahrez Gharbi (feuille 1/100000
Rocher de Sel). Secrétariat d’État a l’Hydraulique. Alger.
Prabhu, P. A. J., Holen, E., Espe, M., Silva, M. S., Holme, M. H., Hamre, K., & Waagbø, R.
(2020). Dietary selenium required to achieve body homeostasis and attenuate proinflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit.
Aquaculture, 526, 735413.
Provasoli, L., & Shiraishi, K. (1959). Axenic cultivation of the brine shrimp Artemia
salina. The Biological Bulletin, 117(2), 347-355.
Provasoli, L., & D'agostino, A. (1969). Development of artificial media for Artemia
salina. The Biological Bulletin, 136(3), 434-453.
Reeve, M. R. (1963). The filter-feeding of Artemia: I. In pure cultures of plant cells. Journal
of Experimental Biology, 40(1), 195-205.