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www.springerlink.com/content/l3577386k6q12328/
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farming. Int J Environ Sci Technol 1(1):1–3
Vettiger P, Cross G, Despont M, Dreschler U, Durig U, Gotsmann B, Haberle W, Lantz MA,
Rothuizen HE, Stutz R, Binnig GK (2002) The “millipede” – nanotechnology entering data
storage. IEEE Trans Nanotechnol 1(1):39–55
Wanyika H, Gatebe E, Kioni P, Tang Z, Gao Y (2012) Mesoporous silica nanoparticles carrier for
urea: potential applications in agrochemical delivery systems. J Nanosci Nanotechnol
12:2221–2228
Weiss J, Takhistov P, McClements DJ (2006) Functional materials in food nanotechnology. J Food
Sci 71(9):R107–R116
Wen HW, Borejsza-Wysocki W, DeCory TR, Baeumner AJ, Durst RA (2005) A novel extraction
method for peanut allergenic proteins in chocolate and their detection by liposome-based lateral
flow assay. Eur Food Res Technol 221:564–569
Yang L, Watts DJ (2005) Particle surface characteristics may play an important role in phytotoxicity
of alumina nanoparticles. Toxicol Lett 158:122–132
Zhang WX, Elliot DW (2006) Applications of iron nanoparticle in ground water remediation.
Remed J [Online] 16(2):7–21. Available: http://onlinelibrary.wiley.com/doi/10.1002/rem.
20078/abstract
Zhang L, Hong F, Lu S, Liu C (2005) Effect of nano-TiO 2 on strength of naturally aged seeds and
growth of spinach. Biol Trace Elem Res 106:279–297
348
P. Pramanik et al.
Manag Sci 66(6):577–579
Stanovich KE, West RF (2008) On the relative independence of thinking biases and cognitive
ability. J Pers Soc Psychol 94(4):672
Theron J, Moraru JA, Cloete TE (2008) Nanotechnology and Water Treatment: Applications and
Emerging Opportunities. Crit Rev Microbiol 34(1):43–69. https://doi.org/10.1080/
10408410701710442. ISSN 1040-841X. Retrieved 2014-07-29
Tilman D, Knops J, Wedin D, Reich P (2002) Plant diversity and composition: effects on
productivity and nutrient dynamics of experimental grasslands. In: Loreau M, Naeem S,
Inchausti P (eds) Biodiversity and ecosystem functioning. Oxford University Press, Oxford,
pp 21–35
Torney F, Trewyn BG, Lin VS-Y, Wang K (2007) Mesoporous silica nanoparticles deliver DNA
and chemicals into plants. Nat Nanotechnol 2:295–300
Trenkel ME (1997) Controlled-release and stabilized fertilizers in agriculture. International Fertilizer Industry Association, Paris
Ubbink J, Kruger J (2006) Physical approaches for the delivery of active ingredients in foods.
Trends Food Sci Technol 17:244–254
Vamvakaki V, Chaniotakis NA (2007) Biosens. Bioelectronics 22:2848–2853
Varma R, Nadagouda MN (2009) Risk reduction vie greener synthesis of noble metal
nanostructures and nano composites. Environ Secur [Online] 3:209–217. Available: http://
www.springerlink.com/content/l3577386k6q12328/
Veronica N, Tulasi G, Thatikunta R, Reddy NS (2015) Role of Nano fertilizers in agricultural
farming. Int J Environ Sci Technol 1(1):1–3
Vettiger P, Cross G, Despont M, Dreschler U, Durig U, Gotsmann B, Haberle W, Lantz MA,
Rothuizen HE, Stutz R, Binnig GK (2002) The “millipede” – nanotechnology entering data
storage. IEEE Trans Nanotechnol 1(1):39–55
Wanyika H, Gatebe E, Kioni P, Tang Z, Gao Y (2012) Mesoporous silica nanoparticles carrier for
urea: potential applications in agrochemical delivery systems. J Nanosci Nanotechnol
12:2221–2228
Weiss J, Takhistov P, McClements DJ (2006) Functional materials in food nanotechnology. J Food
Sci 71(9):R107–R116
Wen HW, Borejsza-Wysocki W, DeCory TR, Baeumner AJ, Durst RA (2005) A novel extraction
method for peanut allergenic proteins in chocolate and their detection by liposome-based lateral
flow assay. Eur Food Res Technol 221:564–569
Yang L, Watts DJ (2005) Particle surface characteristics may play an important role in phytotoxicity
of alumina nanoparticles. Toxicol Lett 158:122–132
Zhang WX, Elliot DW (2006) Applications of iron nanoparticle in ground water remediation.
Remed J [Online] 16(2):7–21. Available: http://onlinelibrary.wiley.com/doi/10.1002/rem.
20078/abstract
Zhang L, Hong F, Lu S, Liu C (2005) Effect of nano-TiO 2 on strength of naturally aged seeds and
growth of spinach. Biol Trace Elem Res 106:279–297
348
P. Pramanik et al.
