299
Msalya G, Sonola VS, Ngoda P, Kifaro GC, Eik LO (2017) Evaluation of growth, milk and manure
production in Norwegian dairy goats in one highland of Tanzania 30 years after introduction.
South African J Anim Sci 47:202–212 https://doi.org/10.4314/sajas.v47i2.12
Mtenga LA, Kifaro GC (1993) Dairy goat research and extension at Sokoine University of
Agriculture (lowlands) and Mgeta (highlands) areas of Tanzania. In: Kategile JA, Mubi S (eds)
Future of livestock industries in East and Southern Africa, Proceedings of a Workshop held at
Kadoma Ranch Hotel, Zimbabwe, 20–23 July, 1992. ILCA (International Livestock Centre
for Africa), Addis Ababa, p 227. Also available at http://www.fao.org/wairdocs/ILRI/x5485E/
x5485e0d.htm
Nandolo W, Gondwe T, Banda L (2015) Characterization of indigenous goat breeds and their
production systems for purposes of designing community-based breeding programs in Malawi.
Project Report submitted to USDA under African Goat Improvement Network
Nandolo W, Wurzinger M, Mészáros G, Van Tassell C, Gondwe T, Mulindwa H, Lamuno D,
Sölkner J (2016) Identification of breeding objectives in community-based goat breeding programs in Malawi. Acta Argic Slov Suppl 5:103–108
Nziku ZC, Asheim LJ, Eik LO, Mwaseba D, Kifaro GC (2016) Climate change adaptation in
vulnerable crop and livestock production systems in Mgeta. Tanzan Afr J Food Agric Nutr Dev
16:10835–10865. https://doi.org/10.18697/ajfand.74.15605
Nziku ZC, Kifaro GC, Eik LO, Steine BCT, Ådnøy T (2017a) Reasons for keeping dairy goats in
Tanzania, and possible goals for a sustainable breeding program. Anim Prod Sci 57:338–346.
https://doi.org/10.1071/AN15423
Nziku ZC, Kifaro GC, Eik LO, Steine T, Ådnøy T (2017b) Use of simulation to examine a dairy
goat breeding program in Tanzania. Livest Res Rural Dev 29(43). http://www.lrrd.org/lrrd29/3/
czab29043.html
Nziku ZC, Kifaro GC, Eik LO, Steine T, Msalya G, Ådnøy T (2017c) Situation analysis and prospects for establishing a dairy goat breeding program in Tanzania. Livest Res Rural Dev 29:223.
http://www.lrrd.org/lrrd29/12/Cza29223.html
O’Connor AM, Anderson KM, Goodell CK, Sargeant JM (2014) Conducting systematic reviews
of intervention questions I: writing the review protocol, formulating the question and searching
the literature. Zoonoses Public Health 61:28–38
Peacock C (2007) The goats model. A proven approach to reducing poverty among smallholder
farmers in Africa by developing profitable goat enterprises and sustainable support services.
Working papers, Farm-Africa
Ryoba R, Hansen KK (1988) Composition of goat’s milk compared to cow’s milk. In: Mgheni
M, Ekern A (eds) Improved dairy production from cattle and goats in Tanzania. Reports from
research projects 1982–1985. Noragric at the Agricultural University of Norway, As, pp 60–62
Sokoine University of Agriculture and The programme for Enhancing Pro-poor Innovations in natural resources & Agriculture Value chains (2013) Utunzaji bora wa mbuzi wa maziwa mtunze
mbuzi akutunze. Kifaro GC, Msalya G (eds), p 36
UDLP (1997). Improving the nutritional well being of infants and children through small ruminants
milk and meat. USAID-funded Bunda/Lincoln/Minnesota Research Programme. University
Development Linkage Project: Bunda College of Agriculture, Lilongwe, Malawi. pp 1
Zervas G, Tsiplakou E (2013) Goat milk. In: Park YW, Haenlein GFW (eds) Milk and dairy
products in human nutrition: production, composition and health. Wiley-Blackwell, London,
pp 498–518
The Need for Farmer Support and Record Keeping to Enhance Sustainable Dairy Goat…
Msalya G, Sonola VS, Ngoda P, Kifaro GC, Eik LO (2017) Evaluation of growth, milk and manure
production in Norwegian dairy goats in one highland of Tanzania 30 years after introduction.
South African J Anim Sci 47:202–212 https://doi.org/10.4314/sajas.v47i2.12
Mtenga LA, Kifaro GC (1993) Dairy goat research and extension at Sokoine University of
Agriculture (lowlands) and Mgeta (highlands) areas of Tanzania. In: Kategile JA, Mubi S (eds)
Future of livestock industries in East and Southern Africa, Proceedings of a Workshop held at
Kadoma Ranch Hotel, Zimbabwe, 20–23 July, 1992. ILCA (International Livestock Centre
for Africa), Addis Ababa, p 227. Also available at http://www.fao.org/wairdocs/ILRI/x5485E/
x5485e0d.htm
Nandolo W, Gondwe T, Banda L (2015) Characterization of indigenous goat breeds and their
production systems for purposes of designing community-based breeding programs in Malawi.
Project Report submitted to USDA under African Goat Improvement Network
Nandolo W, Wurzinger M, Mészáros G, Van Tassell C, Gondwe T, Mulindwa H, Lamuno D,
Sölkner J (2016) Identification of breeding objectives in community-based goat breeding programs in Malawi. Acta Argic Slov Suppl 5:103–108
Nziku ZC, Asheim LJ, Eik LO, Mwaseba D, Kifaro GC (2016) Climate change adaptation in
vulnerable crop and livestock production systems in Mgeta. Tanzan Afr J Food Agric Nutr Dev
16:10835–10865. https://doi.org/10.18697/ajfand.74.15605
Nziku ZC, Kifaro GC, Eik LO, Steine BCT, Ådnøy T (2017a) Reasons for keeping dairy goats in
Tanzania, and possible goals for a sustainable breeding program. Anim Prod Sci 57:338–346.
https://doi.org/10.1071/AN15423
Nziku ZC, Kifaro GC, Eik LO, Steine T, Ådnøy T (2017b) Use of simulation to examine a dairy
goat breeding program in Tanzania. Livest Res Rural Dev 29(43). http://www.lrrd.org/lrrd29/3/
czab29043.html
Nziku ZC, Kifaro GC, Eik LO, Steine T, Msalya G, Ådnøy T (2017c) Situation analysis and prospects for establishing a dairy goat breeding program in Tanzania. Livest Res Rural Dev 29:223.
http://www.lrrd.org/lrrd29/12/Cza29223.html
O’Connor AM, Anderson KM, Goodell CK, Sargeant JM (2014) Conducting systematic reviews
of intervention questions I: writing the review protocol, formulating the question and searching
the literature. Zoonoses Public Health 61:28–38
Peacock C (2007) The goats model. A proven approach to reducing poverty among smallholder
farmers in Africa by developing profitable goat enterprises and sustainable support services.
Working papers, Farm-Africa
Ryoba R, Hansen KK (1988) Composition of goat’s milk compared to cow’s milk. In: Mgheni
M, Ekern A (eds) Improved dairy production from cattle and goats in Tanzania. Reports from
research projects 1982–1985. Noragric at the Agricultural University of Norway, As, pp 60–62
Sokoine University of Agriculture and The programme for Enhancing Pro-poor Innovations in natural resources & Agriculture Value chains (2013) Utunzaji bora wa mbuzi wa maziwa mtunze
mbuzi akutunze. Kifaro GC, Msalya G (eds), p 36
UDLP (1997). Improving the nutritional well being of infants and children through small ruminants
milk and meat. USAID-funded Bunda/Lincoln/Minnesota Research Programme. University
Development Linkage Project: Bunda College of Agriculture, Lilongwe, Malawi. pp 1
Zervas G, Tsiplakou E (2013) Goat milk. In: Park YW, Haenlein GFW (eds) Milk and dairy
products in human nutrition: production, composition and health. Wiley-Blackwell, London,
pp 498–518
The Need for Farmer Support and Record Keeping to Enhance Sustainable Dairy Goat…