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glassy carbon electrode modified with an electrodeposited composite consisting of reduced
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128. Sheikhzadeh E, Chamsaz M, Turner APF, Jager EWH, Beni V (2016) Label-free impedimetric
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129. Ma X, Jiang Y, Jia F, Yu Y, Chen J, Wang Z (2014) An aptamer-based electrochemical
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detection of aflatoxin B1 by SERS aptasensor based on exonuclease-assisted recycling
amplification. Biosens Bioelectron 97:59–64. https://doi.org/10.1016/j.bios.2017.05.031
114. Istamboulié G, Paniel N, Zara L, Reguillo Granados L, Barthelmebs L, Noguer T (2016)
Development of an impedimetric aptasensor for the determination of aflatoxin M1 in milk.
Talanta 146:464–469. https://doi.org/10.1016/j.talanta.2015.09.012
115. Chen X, Huang Y, Ma X, Jia F, Guo X, Wang Z (2015) Impedimetric aptamer-based
determination of the mold toxin fumonisin B1. Microchim Acta 182(9–10):1709–1714.
https://doi.org/10.1007/s00604-015-1492-x
116. Commission Regulation (EU) No 165/2010 (2010) Commission Regulation (EU) No
165/2010 of 26 February 2010 amending Regulation (EC) No 1881/2006 setting maximum
levels for certain contaminants in foodstuffs as regards aflatoxins
117. Karapetis S, Nikolelis D, Hianik T (2018) Label-free and redox markers-based electrochemical
aptasensors for aflatoxin M1 detection. Sensors 18(12):4218. https://doi.org/10.3390/
s18124218
118. Malir F, Ostry V, Pfohl-Leszkowicz A, Malir J, Toman J (2016) Ochratoxin A: 50 years of
research. Toxins 8(7):191. https://doi.org/10.3390/toxins8070191
119. Amézqueta S, González-Peñas E, Murillo M, López de Cerain A (2004) Validation of a highperformance liquid chromatography analytical method for ochratoxin A quantification in
cocoa beans. Food Addit Contam 21(11):1096–1106. https://doi.org/10.1080/
02652030400019422
120. Yoo SM, Lee SY (2016) Optical biosensors for the detection of pathogenic microorganisms.
Trends Biotechnol 34(1):7–25. https://doi.org/10.1016/j.tibtech.2015.09.012
121. Amiri M, Bezaatpour A, Jafari H, Boukherroub R, Szunerits S (2018) Electrochemical
methodologies for the detection of pathogens. ACS Sensors 3(6):1069–1086. https://doi.org/
10.1021/acssensors.8b00239
122. Arora P, Sindhu A, Dilbaghi N, Chaudhury A (2011) Biosensors as innovative tools for the
detection of food borne pathogens. Biosens Bioelectron 28(1):1–12. https://doi.org/10.1016/j.
bios.2011.06.002
123. Teng J, Yuan F, Ye Y, Zheng L, Yao L, Xue F, Chen W, Li B (2016) Aptamer-based
technologies in foodborne pathogen detection. Front Microbiol 7:1426–1426. https://doi.org/
10.3389/fmicb.2016.01426
124. Kant K, Shahbazi M-A, Dave VP, Ngo TA, Chidambara VA, Than LQ, Bang DD, Wolff A
(2018) Microfluidic devices for sample preparation and rapid detection of foodborne pathogens. Biotechnol Adv 36(4):1003–1024. https://doi.org/10.1016/j.biotechadv.2018.03.002
125. Labib M, Zamay AS, Kolovskaya OS, Reshetneva IT, Zamay GS, Kibbee RJ, Sattar SA,
Zamay TN, Berezovski MV (2012) Aptamer-based viability impedimetric sensor for bacteria.
Anal Chem 84(21):8966–8969. https://doi.org/10.1021/ac302902s
126. Jia F, Duan N, Wu S, Dai R, Wang Z, Li X (2015) Impedimetric Salmonella aptasensor using a
glassy carbon electrode modified with an electrodeposited composite consisting of reduced
graphene oxide and carbon nanotubes. Microchim Acta 183(1):337–344. https://doi.org/10.
1007/s00604-015-1649-7
127. Bagheryan Z, Raoof JB, Golabi M, Turner APF, Beni V (2016) Diazonium-based
impedimetric aptasensor for the rapid label-free detection of Salmonella typhimurium in
food sample. Biosens Bioelectron 80:566–573. https://doi.org/10.1016/j.bios.2016.02.024
128. Sheikhzadeh E, Chamsaz M, Turner APF, Jager EWH, Beni V (2016) Label-free impedimetric
biosensor for Salmonella typhimurium detection based on poly [pyrrole-co-3-carboxyl-pyrrole] copolymer supported aptamer. Biosens Bioelectron 80:194–200. https://doi.org/10.1016/
j.bios.2016.01.057
129. Ma X, Jiang Y, Jia F, Yu Y, Chen J, Wang Z (2014) An aptamer-based electrochemical
biosensor for the detection of Salmonella. J Microbiol Methods 98:94–98. https://doi.org/10.
1016/j.mimet.2014.01.003
88
J.-A. Preuß et al.