Community Protocols and Biocultural Rights 43
Brush, S. B. (1993). Indigenous Knowledge of Biological Resources and Intellectual
Property Rights: The Role of Anthropology. American Anthropologist, 95(3), 653–671.
Brush, S. B. (2001). Protectors, Prospectors, and Pirates of Biological Resources. In
L. Maffi (Ed.), On Biocultural Diversity. Linking Language, Knowledge, and the Environment
(pp. 517–530). Smithsonian Institution Press.
Buergin, R. (2013). Contested Rights of Local Communities and Indigenous Peoples in the
Context of the Biocultural Turn in Environment and Development Discourses (SEFUT
Working Paper No. 16). Working Group Socio-Economics of Forest Use in the
Tropics and Subtropics, Albert-Ludwigs-Universität Freiburg.
Cámara-Leret, R., & Bascompte, J. (2021). Language Extinction Triggers the Loss of
Unique Medicinal Knowledge. Proceedings of the National Academy of Sciences, 118(24).
https://doi.org/10.1073/pnas.2103683118
Castro, E. V. de. (1992). From the Enemy’s Point of View: Humanity and Divinity in an
Amazonian Society (C. V. Howard, Trans.). University of Chicago Press.
Charters, C. (2018). Indigenous Peoples’ Rights to Lands, Territories, and Resources in
the UNDRIP. In J. Hohmann & M. Weller (Eds.), The UN Declaration on the Rights of
Indigenous Peoples: A Commentary (pp. 395–424). Oxford University Press.
Colchester, M. (2003). Salvaging Nature: Indigenous Peoples, Protected Areas and Biodiversity
Conservation. World Rainforest Movement; Forest Peoples Programme.
Coombe, R. J. (1998). The Cultural Life of Intellectual Properties: Authorship, Appropriation,
and the law. Duke University Press.
Coombe, R. J. (2011). Cultural Agencies: ‘Constructing’ Community Subjects and their
Rights. In M. Biagioli, P. Jaszi, & M. Woodmansee (Eds.), Making and Unmaking
Intellectual Property (pp. 79–98). University of Chicago Press.
Coomes, O. T., McGuire, S. J., Garine, E., Caillon, S., McKey, D., Demeulenaere,
E., Jarvis, D., Aistara, G., Barnaud, A., Clouvel, P., Emperaire, L., Louafi, S., M artin,
P., Massol, F., Pautasso, M., Violon, C., & Wencélius, J. (2015). Farmer Seed N etworks
Make a Limited Contribution to Agriculture? Four Common Misconceptions. Food
Policy, 56, 41–50. https://doi.org/10.1016/j.foodpol.2015.07.008
Correa, C. (2016). Sui Generis Protection for Farmers’ Varieties. In M. Halewood
(Ed.), Farmers’ Crop Varieties and Farmers’ Rights: Challenges in Taxonomy and Law
(pp. 115–183). Routledge.
De Obaldia, I. (2005). Western Intellectual Property and the Indigenous Cultures: The
Case of the Panamanian Indigenous Intellectual Property Law. Boston University
International Law Journal, 23(2), 337–394.
De Schutter, O. (2010). The Emerging Human Right to Land. International Community
Law Review, 12(3), 303–334. https://doi.org/10.1163/187197310X513725
De Schutter, O., & Rajagopal, B. (2019). Conclusion. The Revival of the “commons”
and the Redefinition of Property Rights. In O. De Schutter & B. Rajagopal (Eds.),
Property Rights from Below. Commodification of Land and the Counter-Movement (pp. 203–
231). Routledge. https://doi.org/10.1201/9781315621463-1
Descola, P. (1986). In the Society of Nature: A Native Ecology in Amazonia (N. Scott, Trans.).
Cambridge University Press.
Descola, P., & Sahlins, M. D. (2014). Beyond Nature and Culture ( J. Lloyd, Trans.; Paperback
edition). The University of Chicago Press.
Doolittle, A. A. (2007). Fortress Conservation. In P. Robbins (Ed.), Encyclopedia of
E nvironment and Society (pp. 704–705). Sage.
Edelman, M., Weis, T., Baviskar, A., Jr., S. M. B., Holt-Giménez, E., Kandiyoti, D., &
Wolford, W. (2014). Introduction: Critical Perspectives on Food Sovereignty. The
Journal of Peasant Studies, 41(6), 911–931. https://doi.org/10.1080/03066150.2014.96
3568
Brush, S. B. (1993). Indigenous Knowledge of Biological Resources and Intellectual
Property Rights: The Role of Anthropology. American Anthropologist, 95(3), 653–671.
Brush, S. B. (2001). Protectors, Prospectors, and Pirates of Biological Resources. In
L. Maffi (Ed.), On Biocultural Diversity. Linking Language, Knowledge, and the Environment
(pp. 517–530). Smithsonian Institution Press.
Buergin, R. (2013). Contested Rights of Local Communities and Indigenous Peoples in the
Context of the Biocultural Turn in Environment and Development Discourses (SEFUT
Working Paper No. 16). Working Group Socio-Economics of Forest Use in the
Tropics and Subtropics, Albert-Ludwigs-Universität Freiburg.
Cámara-Leret, R., & Bascompte, J. (2021). Language Extinction Triggers the Loss of
Unique Medicinal Knowledge. Proceedings of the National Academy of Sciences, 118(24).
https://doi.org/10.1073/pnas.2103683118
Castro, E. V. de. (1992). From the Enemy’s Point of View: Humanity and Divinity in an
Amazonian Society (C. V. Howard, Trans.). University of Chicago Press.
Charters, C. (2018). Indigenous Peoples’ Rights to Lands, Territories, and Resources in
the UNDRIP. In J. Hohmann & M. Weller (Eds.), The UN Declaration on the Rights of
Indigenous Peoples: A Commentary (pp. 395–424). Oxford University Press.
Colchester, M. (2003). Salvaging Nature: Indigenous Peoples, Protected Areas and Biodiversity
Conservation. World Rainforest Movement; Forest Peoples Programme.
Coombe, R. J. (1998). The Cultural Life of Intellectual Properties: Authorship, Appropriation,
and the law. Duke University Press.
Coombe, R. J. (2011). Cultural Agencies: ‘Constructing’ Community Subjects and their
Rights. In M. Biagioli, P. Jaszi, & M. Woodmansee (Eds.), Making and Unmaking
Intellectual Property (pp. 79–98). University of Chicago Press.
Coomes, O. T., McGuire, S. J., Garine, E., Caillon, S., McKey, D., Demeulenaere,
E., Jarvis, D., Aistara, G., Barnaud, A., Clouvel, P., Emperaire, L., Louafi, S., M artin,
P., Massol, F., Pautasso, M., Violon, C., & Wencélius, J. (2015). Farmer Seed N etworks
Make a Limited Contribution to Agriculture? Four Common Misconceptions. Food
Policy, 56, 41–50. https://doi.org/10.1016/j.foodpol.2015.07.008
Correa, C. (2016). Sui Generis Protection for Farmers’ Varieties. In M. Halewood
(Ed.), Farmers’ Crop Varieties and Farmers’ Rights: Challenges in Taxonomy and Law
(pp. 115–183). Routledge.
De Obaldia, I. (2005). Western Intellectual Property and the Indigenous Cultures: The
Case of the Panamanian Indigenous Intellectual Property Law. Boston University
International Law Journal, 23(2), 337–394.
De Schutter, O. (2010). The Emerging Human Right to Land. International Community
Law Review, 12(3), 303–334. https://doi.org/10.1163/187197310X513725
De Schutter, O., & Rajagopal, B. (2019). Conclusion. The Revival of the “commons”
and the Redefinition of Property Rights. In O. De Schutter & B. Rajagopal (Eds.),
Property Rights from Below. Commodification of Land and the Counter-Movement (pp. 203–
231). Routledge. https://doi.org/10.1201/9781315621463-1
Descola, P. (1986). In the Society of Nature: A Native Ecology in Amazonia (N. Scott, Trans.).
Cambridge University Press.
Descola, P., & Sahlins, M. D. (2014). Beyond Nature and Culture ( J. Lloyd, Trans.; Paperback
edition). The University of Chicago Press.
Doolittle, A. A. (2007). Fortress Conservation. In P. Robbins (Ed.), Encyclopedia of
E nvironment and Society (pp. 704–705). Sage.
Edelman, M., Weis, T., Baviskar, A., Jr., S. M. B., Holt-Giménez, E., Kandiyoti, D., &
Wolford, W. (2014). Introduction: Critical Perspectives on Food Sovereignty. The
Journal of Peasant Studies, 41(6), 911–931. https://doi.org/10.1080/03066150.2014.96
3568
