134
Phytotechnology with Biomass Production
The only negative change was decreasing the concentration of nutrients:
S and N tot , likely due to consumption by M. × giganteus and storage in
rhizomes; other indicators did not change significantly, in particular,
activities of extracellular enzymes.
The positive effect of M. × giganteus on soil microorganisms can be registered
by decreasing of stress indicators in rhizosphere soil in comparison to bulk soil.
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