Biomarkers
Figure 2 - Variations of some chemical species at the Buoy 26 during the tidal cycles: A) Particule Organic Carbon (POC) in surface and in bottom waters; B) Chlorophyll a (chla) in surface and in bottom waters; Proportions of the main classes of fatty acids
(FAs) in surface C) and in bottom D) waters; Proportions of some polyunsatured compounds in surface E) and in bottom F)
waters. Low tides at 13 h and 1 h, high tides at 19 h and 7 h (local time).
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Figure 2 - Variations of some chemical species at the Buoy 26 during the tidal cycles: A) Particule Organic Carbon (POC) in surface and in bottom waters; B) Chlorophyll a (chla) in surface and in bottom waters; Proportions of the main classes of fatty acids
(FAs) in surface C) and in bottom D) waters; Proportions of some polyunsatured compounds in surface E) and in bottom F)
waters. Low tides at 13 h and 1 h, high tides at 19 h and 7 h (local time).
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