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ROBINA B . SCHOLES A N D J. M. SHEWAN
decrease from the cqiiatorial towards the polar regions. However, the
criticisms of Sorolcin do mean that both the qualitative and quantitative
data of tho marine microflora obtained by Krius and quoted extensively in
his book are now open to serious doubt.
REFERENCES
Kriss, A. E. (19F3). “ Mnrino Microbiology (Deep Sea).” Transl. from Rufisian
by Showan And Kabnta. Oliver and Boyd, London; Interscience, New York.
Sorolrin, J. I. (19648). A quantitativo study of the microflora in the Central
Pacific Ocoan. J . Comeil. 29, 25-40.
Sorokin, J. I. (1964b). On tho primary production and bacterial activities in the
ZoBclI, C. JC. (1946). “ Mtlrine Microbiology.” Chrom. Bot. Waltham, Mass.
Black S P I I . J . C o t ~ ~ i l .
29, 41-60.
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