Références bibliographiques
Page
130
Kara MH, Lacroix D, Rey-Valette H, et al (2018). Dynamics of Research in Aquaculture in North
Africa and Support for Sustainable Development and Innovation. Rev. Fish. Sci. Aquac. 26:309Ŕ318
Kara MH, Lacroix D, Sadek S, et al (2016) Vingt ans d’aquaculture en Afrique du Nord: évolutions,
bilan critique et avenir. Cah Agric 25. https://doi.org/10.1051/cagri/2016044
Kapetsky, J.M. & Aguilar-Manjarrez, J (2013). From estimating global potential for aquaculture to
selecting farm sites: perspectives on spatial approaches and trends. In Site selection and carrying
capacities for inland and coastal aquaculture, pp. 129Ŕ146. FAO/Institute of Aquaculture, University
of Stirling, Expert Workshop, 6Ŕ8 December 2010. FAO Fisheries and AquacultureProceedings No.
21. Rome, FAO. 282 pp.
Karydis M, Kitsiou D (2012). Eutrophication and environmental policy in the Mediterranean Sea : a
review. Environ Monit Assess 184, 4931Ŕ4984. https://doi.org/10.1007/s10661-011-2313-2
Kaushik S.-J (2005). Besoins et apport en phosphore chez le poisson. INRA Prod. Anim 18, 203-208.
Kawahara N, Shigematsu K, Miyadai T, Kondo R (2009). Comparison of bacterial communities in fi
sh farm sediments along an organic enrichment gradient. Aquaculture 287:107Ŕ113.
https://doi.org/10.1016/j.aquaculture.2008.10.003
Kaya ED, Söyüt H, Beydemir Ş (2015). The toxicological impacts of some heavy metals on carbonic
anhydrase from gilthead sea bream (Sparus aurata) gills. Environ Toxicol Pharmacol 39:825Ŕ832.
https://doi.org/10.1016/j.etap.2015.01.021
Kessouri F, Ulses C, Estournel C, et al (2017). Nitrogen and Phosphorus Budgets in the Northwestern
Mediterranean Deep Convection Region. J Geophys Res Ocean 122:9429Ŕ9454.
https://doi.org/10.1002/2016JC012665
Khemir M, Besbes N, Ben Khemis I, et al (2016). Etude comparative de la qualité nutritionnelle et
sensorielle de la daurade «Sparus aurata»: influences de la saison et du site de production. Bull. Inst.
Natn. Scien. Tech. Mer de Salammbô, Vol. 43, 2016 (Numéro Spécial)
King SC, Pushchak R (2008). Incorporating cumulative effects into environmental assessments of
mariculture : Limitations and failures of current siting methods. Environ Impact Assess Rev 28:572Ŕ
586. https://doi.org/10.1016/j.eiar.2007.12.002
Kır M, Sunar MC, Gök MG (2019.) Acute ammonia toxicity and the interactive effects of ammonia
and salinity on the standard metabolism of European sea bass (Dicentrarchus labrax). Aquaculture
511:734273. https://doi.org/10.1016/j.aquaculture.2019.734273
Kletou D, Kleitou P, Savva I, et al (2018). Seagrass recovery after fish farm relocation in the eastern
Mediterranean. Mar Environ Res 140:221Ŕ233. https://doi.org/10.1016/j.marenvres.2018.06.007
Kotob MH, Menanteau-Ledouble S, Kumar G, et al (2016).The impact of co-infections on fish: a
review. Vet. Res. 47:1Ŕ12
Kouidri M, Dali youcef N, Benabdellah I, et al (2016). Enrichment and geoaccumulation of heavy
metals and risk assessment of sediments from coast of Ain Temouchent (Algeria). Arab J Geosci 9:1Ŕ
9. https://doi.org/10.1007/s12517-016-2377-y
Page
130
Kara MH, Lacroix D, Rey-Valette H, et al (2018). Dynamics of Research in Aquaculture in North
Africa and Support for Sustainable Development and Innovation. Rev. Fish. Sci. Aquac. 26:309Ŕ318
Kara MH, Lacroix D, Sadek S, et al (2016) Vingt ans d’aquaculture en Afrique du Nord: évolutions,
bilan critique et avenir. Cah Agric 25. https://doi.org/10.1051/cagri/2016044
Kapetsky, J.M. & Aguilar-Manjarrez, J (2013). From estimating global potential for aquaculture to
selecting farm sites: perspectives on spatial approaches and trends. In Site selection and carrying
capacities for inland and coastal aquaculture, pp. 129Ŕ146. FAO/Institute of Aquaculture, University
of Stirling, Expert Workshop, 6Ŕ8 December 2010. FAO Fisheries and AquacultureProceedings No.
21. Rome, FAO. 282 pp.
Karydis M, Kitsiou D (2012). Eutrophication and environmental policy in the Mediterranean Sea : a
review. Environ Monit Assess 184, 4931Ŕ4984. https://doi.org/10.1007/s10661-011-2313-2
Kaushik S.-J (2005). Besoins et apport en phosphore chez le poisson. INRA Prod. Anim 18, 203-208.
Kawahara N, Shigematsu K, Miyadai T, Kondo R (2009). Comparison of bacterial communities in fi
sh farm sediments along an organic enrichment gradient. Aquaculture 287:107Ŕ113.
https://doi.org/10.1016/j.aquaculture.2008.10.003
Kaya ED, Söyüt H, Beydemir Ş (2015). The toxicological impacts of some heavy metals on carbonic
anhydrase from gilthead sea bream (Sparus aurata) gills. Environ Toxicol Pharmacol 39:825Ŕ832.
https://doi.org/10.1016/j.etap.2015.01.021
Kessouri F, Ulses C, Estournel C, et al (2017). Nitrogen and Phosphorus Budgets in the Northwestern
Mediterranean Deep Convection Region. J Geophys Res Ocean 122:9429Ŕ9454.
https://doi.org/10.1002/2016JC012665
Khemir M, Besbes N, Ben Khemis I, et al (2016). Etude comparative de la qualité nutritionnelle et
sensorielle de la daurade «Sparus aurata»: influences de la saison et du site de production. Bull. Inst.
Natn. Scien. Tech. Mer de Salammbô, Vol. 43, 2016 (Numéro Spécial)
King SC, Pushchak R (2008). Incorporating cumulative effects into environmental assessments of
mariculture : Limitations and failures of current siting methods. Environ Impact Assess Rev 28:572Ŕ
586. https://doi.org/10.1016/j.eiar.2007.12.002
Kır M, Sunar MC, Gök MG (2019.) Acute ammonia toxicity and the interactive effects of ammonia
and salinity on the standard metabolism of European sea bass (Dicentrarchus labrax). Aquaculture
511:734273. https://doi.org/10.1016/j.aquaculture.2019.734273
Kletou D, Kleitou P, Savva I, et al (2018). Seagrass recovery after fish farm relocation in the eastern
Mediterranean. Mar Environ Res 140:221Ŕ233. https://doi.org/10.1016/j.marenvres.2018.06.007
Kotob MH, Menanteau-Ledouble S, Kumar G, et al (2016).The impact of co-infections on fish: a
review. Vet. Res. 47:1Ŕ12
Kouidri M, Dali youcef N, Benabdellah I, et al (2016). Enrichment and geoaccumulation of heavy
metals and risk assessment of sediments from coast of Ain Temouchent (Algeria). Arab J Geosci 9:1Ŕ
9. https://doi.org/10.1007/s12517-016-2377-y