5.17 If formation of quinol is independent of the Gibbs energy difference,
what can be said about the rates of proton and electron transfer?
5.18 What are the different protonation states of tyrosine?
5.19 Why is release of the phenolic proton coupled to tyrosyl formation?
5.20 How are protons traditionally thought to be transferred long distances
in proteins?
5.21 Experimental data support what type of proton-transfer reactions?
CHAPTER 5
EQUILIBRIA AND REACTIONS INVOLVING PROTONS
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what can be said about the rates of proton and electron transfer?
5.18 What are the different protonation states of tyrosine?
5.19 Why is release of the phenolic proton coupled to tyrosyl formation?
5.20 How are protons traditionally thought to be transferred long distances
in proteins?
5.21 Experimental data support what type of proton-transfer reactions?
CHAPTER 5
EQUILIBRIA AND REACTIONS INVOLVING PROTONS
113
9781405124362_4_005.qxd 4/29/08 9:08 Page 113