462
F. J. Sánchez et al.
Aguila J, Cuzon G, Pascual C, Domingues PM, Gaxiola G, Sánchez A, Maldonado T, Rosas C
(2007) The effects of fish hydrolysate (CPSP) level on Octopus maya (Voss and Solis) diet:
Digestive enzyme, blood metabolites, and energy balance. Aquaculture 273:641–655
Biandolino F, Portacci G, Prato E (2010) Influence of natural diets on growth and biochemical
composition of Octopus vulgaris, Cuvier 1797. Aquac Int 18:1163–1175
Boletzky S, Hanlon RT (1983) A review of the laboratory maintenance, rearing and culture of
cephalopod molluscs. Memoirs of the National Museum Victoria 44:147–187
Boucher-Rodoni R (1982) La glande digestive des céphalopodes, organe de synthèse et de sécrétion d’enzymes digestives. Cah Biol Mar 23:299–318
Boucher-Rodoni R, Mangold K (1985) Ammonia excretion during feeding and starvation in Octopus vulgaris. Mar Biol 86:193–197
Boyle PR (1983) Ventilation rate and arousal in the octopus. J Exp Mar Biol Ecol 69:129–136
Cagnetta P, Sublimi A (2000) Productive performance on the common octopus ( Octopus vulgaris
C.) when fed on a monodiet. CIHEAM Cah Options Méditerr 47:331–336
Caruso G, Giordano D, Mancuso M, Genovese L (2004) Studio preliminare degli enzimi digestivi
di Sepia officinalis Linnaeus, 1758 ed Octopus vulgaris Cuvier, 1797 (Mollusca: Cephalopoda).
Biol Mar Med 11:367–369
Castro BG (1991) Can Sepia officinalis L. be reared on artificial food? Mar Behav Physiol
19:35–38
Castro BG, Lee PG (1994) The effects of semi-purified diets on growth and condition of Sepia
officinalis L. (Mollusca: Cephalopoda). Comp Biochem Physiol 109A:1007–1016
Castro BG, Dimarco FP, DeRusha RH, Lee PG (1993) The effects of surimi and pelleted diets on
the laboratory survival, growth, and feeding rate of the cuttlefish Sepia officinalis L. J Exp Mar
Biol Ecol 170:241–252
Cerezo Valverde J, García García B (2004) Influence of body weight and temperature on postprandial oxygen consumption of common octopus ( Octopus vulgaris). Aquaculture 233:599–613
Cerezo Valverde J, García García B (2005) Suitable dissolved oxygen levels for common octopus
( Octopus vulgaris Cuvier, 1797) at different weights and temperatures: analysis of respiratory
behavior. Aquaculture 244(1–4):303–314
Cerezo Valverde J, Hernández MD, Aguado-Giménez F, García García B (2008) Growth, feed
efficiency and condition of common octopus ( Octopus vulgaris) fed on two formulated moist
diets. Aquaculture 275:266–273
Cerezo Valverde J, Hernández MD, García-Garrido S, Rodríguez C, Estefanell J, Gairín JI,
Rodríguez CJ, Tomás A, García García B (2012a) Lipid classes from marine species and meals
intended for cephalopod feeding. Aquac Int 20:71–89
Cerezo Valverde J, Hernández MD, Aguado F, Morillo-Velarde PS, García GB (2012b) Performance of formulated diets with different level of lipids and glutamate supplementation in Octopus vulgaris. Aquacu Res. doi:10.1111/j.1365–2109.2012.03201.x
Cerezo Valverde J, Tomás A, Martínez-Llorens S, Jover M, García S, Rodríguez C, Estefanell J,
Gairín I, Domingues PM, Rodríguez CJ, García García B (2013) Amino acids composition and
protein quality evaluation of marine species and meals for feed formulations in cephalopods.
Aquac Int 21:413–433
Chapela A, González AF, Dawe EG, Rocha F, Guerra A (2006) Growth of common octopus ( Octopus vulgaris) in cages suspended from rafts. Sci Mar 70:121–129
Chase R, Wells MJ (1986) Chemotactic behaviour in Octopus. J Comp Physiol A 158:375–381
Delgado M, Gairín JI, Carbó R, Aguilera C (2011) Crecimiento de Octopus vulgaris en tanques
en El Delta Del Ebro: efecto de la densidad de cultivo y de la salinidad. In: Villarroel M, Reig
L, Almansa C (eds) Book of abstracts, XIII Congreso Nacional de Acuicultura. Castelldefels,
Barcelona
Domingues PM, DiMarco FP, Andrade JP, Lee PG (2005) The effects of diets with amino acid
supplementation on the survival, growth and body composition of the cuttlefish Sepia officinalis. Aquac Int 13:423–440
F. J. Sánchez et al.
Aguila J, Cuzon G, Pascual C, Domingues PM, Gaxiola G, Sánchez A, Maldonado T, Rosas C
(2007) The effects of fish hydrolysate (CPSP) level on Octopus maya (Voss and Solis) diet:
Digestive enzyme, blood metabolites, and energy balance. Aquaculture 273:641–655
Biandolino F, Portacci G, Prato E (2010) Influence of natural diets on growth and biochemical
composition of Octopus vulgaris, Cuvier 1797. Aquac Int 18:1163–1175
Boletzky S, Hanlon RT (1983) A review of the laboratory maintenance, rearing and culture of
cephalopod molluscs. Memoirs of the National Museum Victoria 44:147–187
Boucher-Rodoni R (1982) La glande digestive des céphalopodes, organe de synthèse et de sécrétion d’enzymes digestives. Cah Biol Mar 23:299–318
Boucher-Rodoni R, Mangold K (1985) Ammonia excretion during feeding and starvation in Octopus vulgaris. Mar Biol 86:193–197
Boyle PR (1983) Ventilation rate and arousal in the octopus. J Exp Mar Biol Ecol 69:129–136
Cagnetta P, Sublimi A (2000) Productive performance on the common octopus ( Octopus vulgaris
C.) when fed on a monodiet. CIHEAM Cah Options Méditerr 47:331–336
Caruso G, Giordano D, Mancuso M, Genovese L (2004) Studio preliminare degli enzimi digestivi
di Sepia officinalis Linnaeus, 1758 ed Octopus vulgaris Cuvier, 1797 (Mollusca: Cephalopoda).
Biol Mar Med 11:367–369
Castro BG (1991) Can Sepia officinalis L. be reared on artificial food? Mar Behav Physiol
19:35–38
Castro BG, Lee PG (1994) The effects of semi-purified diets on growth and condition of Sepia
officinalis L. (Mollusca: Cephalopoda). Comp Biochem Physiol 109A:1007–1016
Castro BG, Dimarco FP, DeRusha RH, Lee PG (1993) The effects of surimi and pelleted diets on
the laboratory survival, growth, and feeding rate of the cuttlefish Sepia officinalis L. J Exp Mar
Biol Ecol 170:241–252
Cerezo Valverde J, García García B (2004) Influence of body weight and temperature on postprandial oxygen consumption of common octopus ( Octopus vulgaris). Aquaculture 233:599–613
Cerezo Valverde J, García García B (2005) Suitable dissolved oxygen levels for common octopus
( Octopus vulgaris Cuvier, 1797) at different weights and temperatures: analysis of respiratory
behavior. Aquaculture 244(1–4):303–314
Cerezo Valverde J, Hernández MD, Aguado-Giménez F, García García B (2008) Growth, feed
efficiency and condition of common octopus ( Octopus vulgaris) fed on two formulated moist
diets. Aquaculture 275:266–273
Cerezo Valverde J, Hernández MD, García-Garrido S, Rodríguez C, Estefanell J, Gairín JI,
Rodríguez CJ, Tomás A, García García B (2012a) Lipid classes from marine species and meals
intended for cephalopod feeding. Aquac Int 20:71–89
Cerezo Valverde J, Hernández MD, Aguado F, Morillo-Velarde PS, García GB (2012b) Performance of formulated diets with different level of lipids and glutamate supplementation in Octopus vulgaris. Aquacu Res. doi:10.1111/j.1365–2109.2012.03201.x
Cerezo Valverde J, Tomás A, Martínez-Llorens S, Jover M, García S, Rodríguez C, Estefanell J,
Gairín I, Domingues PM, Rodríguez CJ, García García B (2013) Amino acids composition and
protein quality evaluation of marine species and meals for feed formulations in cephalopods.
Aquac Int 21:413–433
Chapela A, González AF, Dawe EG, Rocha F, Guerra A (2006) Growth of common octopus ( Octopus vulgaris) in cages suspended from rafts. Sci Mar 70:121–129
Chase R, Wells MJ (1986) Chemotactic behaviour in Octopus. J Comp Physiol A 158:375–381
Delgado M, Gairín JI, Carbó R, Aguilera C (2011) Crecimiento de Octopus vulgaris en tanques
en El Delta Del Ebro: efecto de la densidad de cultivo y de la salinidad. In: Villarroel M, Reig
L, Almansa C (eds) Book of abstracts, XIII Congreso Nacional de Acuicultura. Castelldefels,
Barcelona
Domingues PM, DiMarco FP, Andrade JP, Lee PG (2005) The effects of diets with amino acid
supplementation on the survival, growth and body composition of the cuttlefish Sepia officinalis. Aquac Int 13:423–440