Acknowledgements
We are grateful to all those who helped us to achieve this book whose publication has required
the assistance and comments of many contributors.
Most of the illustrations are due to the talent of Marie-Jose ´e Bodiou and Vale ´rie Domien,
graphic designers at Arago Laboratory in Banyuls-sur-mer, whose contribution was indispensable to the realization of the work; we wish to thank both very much for all the work
accomplished with skill and good humor.
Our thanks also go to the following persons who were responsible for proofreading parts of
the book, who expressed constructive criticism, or helped us with their skills: Michel Guiliano,
Fortunat Joos, Dominique Lefevre, Louis Legendre, Roland Marmeisse, Danielle Marty,
Gilbert Mille, Fereidoun Rassoulzadegan, Marc Troussellier, Francesca Vidussi, and all
members of the GDR “Food Webs.”
vii
We are grateful to all those who helped us to achieve this book whose publication has required
the assistance and comments of many contributors.
Most of the illustrations are due to the talent of Marie-Jose ´e Bodiou and Vale ´rie Domien,
graphic designers at Arago Laboratory in Banyuls-sur-mer, whose contribution was indispensable to the realization of the work; we wish to thank both very much for all the work
accomplished with skill and good humor.
Our thanks also go to the following persons who were responsible for proofreading parts of
the book, who expressed constructive criticism, or helped us with their skills: Michel Guiliano,
Fortunat Joos, Dominique Lefevre, Louis Legendre, Roland Marmeisse, Danielle Marty,
Gilbert Mille, Fereidoun Rassoulzadegan, Marc Troussellier, Francesca Vidussi, and all
members of the GDR “Food Webs.”
vii