v. luterzenka and Knickmeier: Chlorovhyll a Distribution in Water Column and Sea Ice
159
Conclusions
The results of this study indicate that the variability of Chi a concentrations within newly
forming sea ice in the Laptev Sea is high. It is likely that the observed patterns are caused by
different physical and biological processes, which vary due to the hydrographical characteristics
of the Laptev Sea water masses as well as the individual history of different ice floes during
their growth. However, total algal biomass within the ice is relatively high and within the range
of the water column standing stock. Therefore it may serve as food for the developing microand meiofaunal ice community. The partially high autumnal biomass in the water column could
be used by remaining zooplankton as last food source before the winter period. In order to fully
understand the highly complex and dynamic processes of enrichment and entrainment of living
cells as well as sediment particles into sea ice, biologists, sedimentologists and ice physicists
are challenged to continue their joint studies in field work and experiments.
Acknowledgements
We would like to thank all collegues and crew members on board lIB Kapitan Dranitsyn for
their support and cooperation. We are especially indepted to K.P. Tyshko and the russian ice
group, K. Tuschling and F. Lindemann, which assisted in taking ice samples at any time and
even in exceptional circumstances. R. Gradinger gave helpful comments during the data
analysis. The manuscript was improved by the comments of two anonymous referees. This
study was carried out as part of the project "German-Russian Investigations of Marginal Seas
of the Eurasian Arctic" and funded by the German Ministry of Education, Science, Research
and Technology (BMBF).
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