Index 281
Fluorescent phycolipoproteins 178
Food and Drug Administration (FDA) 75,
97, 98, 184, 194
Food-borne Disease Outbreak Surveillance
Program 75
Food-born pathogens 80
Food Chain 18
Fringing reefs 185
Fructo-oligosaccharides 7, 214
Fucoxanthin 176, 273
FW 226, 229, 232, 245, 257
FWW 213
G
Gado-gado 143
Gadus morhua 10, 17, 29, 268, 270
α-Galactosylceramide 192
Galeoides decadactylus 163
Gambierdiscus toxicus 92
GAP 82, 83, 98
Gaross 137
Garum 135
Germ-free sea bass 35
GHP 48, 82, 89
Gilthead 26, 35
Gilthead sea bream 9, 10, 218, 223
β-1,3/β-1,6 glucans 13
Glucosamine 260, 267
Glucoamylase 98, 221
α-Glucosidase 221
Glutamate-malate media 233, 245
Glutathione peroxidases 187
Glutathione reductase 187
Glutathione S-transferases 187
Glycerol 182
Glycolipids 187
GMM 233
Gnathostoma sp. 89
Gnotobiotic 15
Gnotobiotic Brachionus plicatilis 15
Gobius spp. 137
Good aquaculture practices 83, 98, 217
Good hygiene practice 98
Good manufacture practices (GMP) 82, 83,
98, 168
Gracilaria chilensis 233
Gracilaria lemaneiformis 209
Gracilibacillus thailandensis 160
Gram negative bacteria 15
Gram-positive bacteria 23, 48
Great Barrier Reef 185
Green Water 5
Gymnodinium 93
H
H 2 S (hydrogen sulphide) 51, 52, 54, 56, 60,
66, 70, 72, 202, 203, 215
Haematococcus 179
Hae Ko 141, 143
Haematococcus pluvialis 184
Hafnia alvei 27, 52, 55, 61, 69, 95, 166
Halibut 10, 158
Haliclona 185
Halobacterium 158, 159, 170
Halobacterium salinarum 159
Halococcus 87, 158, 159
Halococcus thailandensis 99, 159
Halophilic aerobes 80
Hansenula 159
HAV 86, 87
Hazard Analysis and Critical Control Point
(HACCP) 78, 81, 82, 84, 98, 99
Hemolysins 102
β-Hemolysis 113
Hep-2 cells 118
Hepatitis-type 87
Hepatitis—type A virus 98
Herbicides 83, 98, 178
Heterophyes heterophies 90
Heterophyes sp. 89
High performance liquid chromatograph
94, 98, 154
Hippoglossus hippoglossus 15, 55, 148
Histidine 52, 143, 229, 232
Hoi dorang 146
Hom Ha 141, 143
Homoserine lactones 66
HPLC 94, 154
Hyaluronidase 103
Hydraulic retention time 207, 208, 211, 215,
223, 234, 235, 237, 238, 240, 242, 244,
245, 247
Hydrocynus spp. 154, , 163, 215
Hydrogen sulphide 51, 66, 185, 215
Hydroids 187
Hydroxyapatite 187
Hymeniacidon perleve 236, 246
Hypophthalmichthys molitrix 242, 248
I
Ictalurus punctatus 204, 235
Ikashoyu 136
Immuno-active agents 178
Immunostimulants 4, 16
Immunostimutatory 186
Immuno-suppressive compounds 186
Inosine 161
Fluorescent phycolipoproteins 178
Food and Drug Administration (FDA) 75,
97, 98, 184, 194
Food-borne Disease Outbreak Surveillance
Program 75
Food-born pathogens 80
Food Chain 18
Fringing reefs 185
Fructo-oligosaccharides 7, 214
Fucoxanthin 176, 273
FW 226, 229, 232, 245, 257
FWW 213
G
Gado-gado 143
Gadus morhua 10, 17, 29, 268, 270
α-Galactosylceramide 192
Galeoides decadactylus 163
Gambierdiscus toxicus 92
GAP 82, 83, 98
Gaross 137
Garum 135
Germ-free sea bass 35
GHP 48, 82, 89
Gilthead 26, 35
Gilthead sea bream 9, 10, 218, 223
β-1,3/β-1,6 glucans 13
Glucosamine 260, 267
Glucoamylase 98, 221
α-Glucosidase 221
Glutamate-malate media 233, 245
Glutathione peroxidases 187
Glutathione reductase 187
Glutathione S-transferases 187
Glycerol 182
Glycolipids 187
GMM 233
Gnathostoma sp. 89
Gnotobiotic 15
Gnotobiotic Brachionus plicatilis 15
Gobius spp. 137
Good aquaculture practices 83, 98, 217
Good hygiene practice 98
Good manufacture practices (GMP) 82, 83,
98, 168
Gracilaria chilensis 233
Gracilaria lemaneiformis 209
Gracilibacillus thailandensis 160
Gram negative bacteria 15
Gram-positive bacteria 23, 48
Great Barrier Reef 185
Green Water 5
Gymnodinium 93
H
H 2 S (hydrogen sulphide) 51, 52, 54, 56, 60,
66, 70, 72, 202, 203, 215
Haematococcus 179
Hae Ko 141, 143
Haematococcus pluvialis 184
Hafnia alvei 27, 52, 55, 61, 69, 95, 166
Halibut 10, 158
Haliclona 185
Halobacterium 158, 159, 170
Halobacterium salinarum 159
Halococcus 87, 158, 159
Halococcus thailandensis 99, 159
Halophilic aerobes 80
Hansenula 159
HAV 86, 87
Hazard Analysis and Critical Control Point
(HACCP) 78, 81, 82, 84, 98, 99
Hemolysins 102
β-Hemolysis 113
Hep-2 cells 118
Hepatitis-type 87
Hepatitis—type A virus 98
Herbicides 83, 98, 178
Heterophyes heterophies 90
Heterophyes sp. 89
High performance liquid chromatograph
94, 98, 154
Hippoglossus hippoglossus 15, 55, 148
Histidine 52, 143, 229, 232
Hoi dorang 146
Hom Ha 141, 143
Homoserine lactones 66
HPLC 94, 154
Hyaluronidase 103
Hydraulic retention time 207, 208, 211, 215,
223, 234, 235, 237, 238, 240, 242, 244,
245, 247
Hydrocynus spp. 154, , 163, 215
Hydrogen sulphide 51, 66, 185, 215
Hydroids 187
Hydroxyapatite 187
Hymeniacidon perleve 236, 246
Hypophthalmichthys molitrix 242, 248
I
Ictalurus punctatus 204, 235
Ikashoyu 136
Immuno-active agents 178
Immunostimulants 4, 16
Immunostimutatory 186
Immuno-suppressive compounds 186
Inosine 161