Références
bibliographiques
169
• Ghosal, D., Ghosh, S., Dutta, T.K. and Ahn, Y., 2016. Current state of knowledge in
microbial degradation of polycyclic aromatic hydrocarbons (PAHs): a
review. Frontiers in microbiology, 7, p.1369.
• Ghosh, I., Jasmine, J. and Mukherji, S., 2014. Biodegradation of pyrene by a
Pseudomonas aeruginosa strain RS1 isolated from refinery sludge. Bioresource
technology, 166, pp.548-558.
• Gibson, T.D. and Subramanian, V., 1984. Microbial degradation of aromatic
hydrocarbons. In: Gibson, T.D. (Ed.), Microbial degradation of organic compounds,
pp. 181-252. Marcel Dekker, New York, Basel.
• Gieg, L.M., Fowler, S.J. and Berdugo-Clavijo, C., 2014. Syntrophic biodegradation of
hydrocarbon contaminants.Current Opinion in Biotechnology, 27, pp.21-29.
• Golyshin, P.N., Chernikova, T.N., Abraham, W.R., Lünsdorf, H., Timmis, K.N. and
Yakimov, M.M., 2002. Oleiphilaceae fam. nov., to include Oleiphilus messinensis
gen. nov., sp. nov., a novel marine bacterium that obligately utilizes
hydrocarbons.International
journal
of
systematic
and
evolutionary
microbiology, 52(3), pp.901-911.
• Goswami, P. and Singh, H.D., 1991. Different modes of hydrocarbon uptake by two
Pseudomonas species.Biotechnology and Bioengineering, 37(1), pp.1-11.
• Gottschalk, G. and Knackmuss, H.J., 1993. Bacteria and the biodegradation of
chemicals achieved naturally, by combination, or by construction. Angewandte
Chemie International Edition in English, 32(10), pp.1398-1408.
• Grosclaude, G., 1999. L’eau : usage et polluants. Edition INRA, 210p.
• Grova, N., Feidt, C., Crépineau, C., Laurent, C., Lafargue, P.E., Hachimi, A. and
Rychen, G., 2002. Detection of polycyclic aromatic hydrocarbon levels in milk
collected near potential contamination sources. Journal of Agricultural and Food
chemistry, 50(16), pp.4640-4642.
• Guiraud, J.P., 1998. Microbiologie Alimentaire. Dunod. Paris. France.
• Gundersen, D.T., Kristanto, S.W., Curtis, L.R., Al-Yakoob, S.N., Metwally, M.M. and
Al-Ajmi, D., 1996. Subacute toxicity of the water-soluble fractions of Kuwait crude
oil and partially combusted crude oil on Menidia beryllina and Palaemonetes
pugio. Archives of environmental contamination and toxicology, 31(1), pp.1-8.
• Hagström, Å., Pommier, T., Rohwer, F., Simu, K., Svensson, D. and Zweifel, U.,
2002. Bio-informatics reveal surprisingly low species richness in marine
bacterioplankton. Appl Environ Microbiol, 67, pp.3628-33.
bibliographiques
169
• Ghosal, D., Ghosh, S., Dutta, T.K. and Ahn, Y., 2016. Current state of knowledge in
microbial degradation of polycyclic aromatic hydrocarbons (PAHs): a
review. Frontiers in microbiology, 7, p.1369.
• Ghosh, I., Jasmine, J. and Mukherji, S., 2014. Biodegradation of pyrene by a
Pseudomonas aeruginosa strain RS1 isolated from refinery sludge. Bioresource
technology, 166, pp.548-558.
• Gibson, T.D. and Subramanian, V., 1984. Microbial degradation of aromatic
hydrocarbons. In: Gibson, T.D. (Ed.), Microbial degradation of organic compounds,
pp. 181-252. Marcel Dekker, New York, Basel.
• Gieg, L.M., Fowler, S.J. and Berdugo-Clavijo, C., 2014. Syntrophic biodegradation of
hydrocarbon contaminants.Current Opinion in Biotechnology, 27, pp.21-29.
• Golyshin, P.N., Chernikova, T.N., Abraham, W.R., Lünsdorf, H., Timmis, K.N. and
Yakimov, M.M., 2002. Oleiphilaceae fam. nov., to include Oleiphilus messinensis
gen. nov., sp. nov., a novel marine bacterium that obligately utilizes
hydrocarbons.International
journal
of
systematic
and
evolutionary
microbiology, 52(3), pp.901-911.
• Goswami, P. and Singh, H.D., 1991. Different modes of hydrocarbon uptake by two
Pseudomonas species.Biotechnology and Bioengineering, 37(1), pp.1-11.
• Gottschalk, G. and Knackmuss, H.J., 1993. Bacteria and the biodegradation of
chemicals achieved naturally, by combination, or by construction. Angewandte
Chemie International Edition in English, 32(10), pp.1398-1408.
• Grosclaude, G., 1999. L’eau : usage et polluants. Edition INRA, 210p.
• Grova, N., Feidt, C., Crépineau, C., Laurent, C., Lafargue, P.E., Hachimi, A. and
Rychen, G., 2002. Detection of polycyclic aromatic hydrocarbon levels in milk
collected near potential contamination sources. Journal of Agricultural and Food
chemistry, 50(16), pp.4640-4642.
• Guiraud, J.P., 1998. Microbiologie Alimentaire. Dunod. Paris. France.
• Gundersen, D.T., Kristanto, S.W., Curtis, L.R., Al-Yakoob, S.N., Metwally, M.M. and
Al-Ajmi, D., 1996. Subacute toxicity of the water-soluble fractions of Kuwait crude
oil and partially combusted crude oil on Menidia beryllina and Palaemonetes
pugio. Archives of environmental contamination and toxicology, 31(1), pp.1-8.
• Hagström, Å., Pommier, T., Rohwer, F., Simu, K., Svensson, D. and Zweifel, U.,
2002. Bio-informatics reveal surprisingly low species richness in marine
bacterioplankton. Appl Environ Microbiol, 67, pp.3628-33.